Sfoglia per SSD
UHPLC quantification of sotolon in white wine
2014 M. Gabrielli, D. Fracassetti, A. Tirelli
Ultrafast module-GC for the evaluation of milk fat purity according to the official EU method
2007 M. Povolo, V. Pelizzola, G. Colarusso, G. Contarini
Ultrafiltration and deep-bed filtration of a red-wine
1987 A. Cattaruzza, C. Peri, M. Rossi
Ultrasound-assisted extraction of oil from hempseed (Cannabis sativa L.): Part 1
2022 M. Esposito, L. Piazza
Ultrasound-assisted extraction of oil from hempseed (Cannabis sativa L.): Part 2
2023 F. Girotto, M. Esposito, L. Piazza
Ultrasound-assisted pullulan/Na+-montmorillonite oxygen barrier nanocomposite coatings for food packaging applications
2012 L. Introzzi, T..O....J. Blomfeldt, S. Trabattoni, S. Tavazzi, N. Santo, A. Schiraldi, L. Piergiovanni, S. Farris
Ultrastructure of experimental infant biscuits and interaction of their digestates with an in vitro model of human small intestine
2018 M. Bottani, S. Cattaneo, A. Ferraretto, I. De Noni
Un approccio analitico multiparametro per la tutela della tipicità dei formaggi DOP
2014 S. Cattaneo
Unconscious odor exposure affects food intake and sensory specific appetite in obese subjects
2017 C. Proserpio, C. Invitti, M. Laureati, E. Pagliarini
Understanding starch organisation in gluten-free pasta from rice flour
2011 A. Marti, M.A. Pagani, K. Seetharaman
Understanding the influence of buckwheat bran on wheat dough baking performance: mechanistic insights from molecular and material science approaches
2017 M. Zanoletti, A. Marti, M. Marengo, S. Iametti, M..A. Pagani, S. Renzetti
Uniaxial compression of bonded and lubricated gels
1985 D.D. Christianson, E. Casiraghi, E.B. Bagley
Unripe grapes : an overview of the composition, traditional and innovative applications, and extraction methods of a promising waste of viticulture
2021 G. Fia, G. Bucalossi, C. Proserpio, S. Vincenzi
The unusual taste and smell of Perilla frutescens : how do European assessors perceive it?
2009 M. Laureati, E. Pagliarini, S. Buratti, A. Bassoli
Unveiling the potential of micronized dehulled sunflower presscake: a breakthrough in sustainable plant-based protein-rich sport beverages
2024 F. Girotto, M. Merlino, G. Giovanelli, C. Condurso, L. Piazza
Uova
2014 M. Rossi, A. Hidalgo
Uova e derivati
2009 M. Rossi
Le uova nella pasta fresca, problematiche igieniche e legislative
2009 M. Rossi
L'uovo
2011 C. Alamprese
Upcycling of Agro-Food Chain By-Products to Obtain High-Value-Added Foods
2022 G. Difonzo, S. Grassi, M. Paciulli
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