SCHIRALDI, ALBERTO

SCHIRALDI, ALBERTO  

Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente  

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Titolo Data di pubblicazione Autori Tipo File Abstract
The Growth Curve of Microbial Cultures: A Model for a Visionary Reappraisal 2023 Alberto Schiraldi Article (author) -
Oxidases as Oxygen Scavengers in Hypoxic Conditions: A Kinetic Model 2023 S. IamettiD. FessasA. Schiraldi + Article (author) -
Structural Relaxation and Thermodynamics of Viscous Aqueous Systems: A Simplified Reappraisal 2023 Alberto Schiraldi Article (author) -
The Origin of the Time Scale: A Crucial Issue for Predictive Microbiology 2022 Alberto Schiraldi Article (author) -
Time scale of the growth progress in bacterial cultures: a self-consistent choice 2021 schiraldi albertofoschino roberto Article (author) -
Batch Microbial Cultures: A Model That Can Account for Environment Changes 2021 SCHIRALDI ALBERTO Article (author) -
Microwave heating of water–ethanol mixtures 2021 Schiraldi A. + Article (author) -
A phenomenological model to infer the microbial growth: a case study for psychrotrophic pathogenic bacteria 2021 Alberto SchiraldiRoberto Foschino Article (author) -
Growth and Decay of a Planktonic Microbial Culture 2020 A. Schiraldi Article (author) -
Calorimetry and thermal analysis in food science : an updated review 2019 A. SchiraldiD. Fessas Article (author) -
Microbial biosensors to monitor the encapsulation effectiveness of Doxorubicin in chimeric advanced Drug Delivery Nano Systems : A calorimetric approach 2017 M. SignorelliC. FerrarioA. SchiraldiM.G. FortinaD. Fessas + Article (author) -
Isothermal calorimetry and microbial growth : beyond modeling 2017 D. FessasA. Schiraldi Article (author) -
A Self-Consistent Approach to the Lag Phase of Planktonic Microbial Cultures 2017 SCHIRALDI ALBERTO Article (author) -
Microbial Growth in Planktonic Conditions 2017 A. Schiraldi Article (author) -
Moringa oleifera Seeds and Oil: Characteristics and Uses for Human Health 2016 A. LeoneSPADA, ALBERTOA. BattezzatiA. SchiraldiARISTIL, JUNIORS. Bertoli Article (author) -
Food and ascorbic scavengers of hydrogen peroxide : a reaction calorimetry investigation 2016 A. SchiraldiM.S. Cosio + Article (author) -
Nutritional Characterization and Phenolic Profiling of Moringa oleifera Leaves Grown in Chad, Sahrawi Refugee Camps, and Haiti 2015 A. LeoneG. FiorilloF. CriscuoliS. RavasenghiL. SantagostiniG. FicoA. SpadafrancaA. BattezzatiA. SchiraldiS. Bertoli + Article (author) -
Maltose modified poly(propylene imine) dendrimers as potential carriers of nucleoside analog 5′-triphosphates 2015 M. SignorelliA. SchiraldiD. Fessas + Article (author) -
Oxidation of ascorbic acid with hydrogen peroxide: investigation with a reaction calorimeter 2015 A. SchiraldiM.S Cosio + Conference Object -
Water activity in viscous heterogeneous bio-systems 2015 A. Schiraldi Conference Object -