FRACASSETTI, DANIELA

FRACASSETTI, DANIELA  

Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente  

Mostra records
Risultati 1 - 20 di 90 (tempo di esecuzione: 0.009 secondi).
Titolo Data di pubblicazione Autori Tipo File Abstract
Yeasts against grape pathogenic fungi: a sustainable alternative to agrochemicals 2023 T. MaghradzeA. Di CanitoD. FracassettiR. FoschinoI. Vigentini Conference Object -
Development of a cost-effective prototype to monitor the must fermentation process: first tests in lab-scale 2023 Alessio TugnoloValentina GiovenzanaAlessia PampuriSara VignatiDaniela FracassettiAlessio AltomareAndrea CassonRiccardo GuidettiRoberto Beghi Conference Object -
Approcci innovativi e sostenibili per la prevenzione dei difetti fotoindotti nei vini bianchi e spumanti 2023 Fracassetti, DanielaVigentini, IleanaDi Canito, AlessandraAltomare, AlessioFoschino, RobertoTirelli, Antonio Book (author) -
Sustainability of food side streams: a case study of fermented blends made with sour whey and sunflower press cake powder using the back-slopping technique 2023 Mangieri, NicolaDe Noni, IvanoFracassetti, DanielaFoschino, RobertoVigentini, Ileana + Article (author) -
Insight into the characterization of commercial oenological tannins 2023 Daniela FRACASSETTIStefania MAZZINIGigliola BORGONOVOAntonio TIRELLI + Article (author) -
Microclimate of Grape Bunch and Sunburn of White Grape Berries: Effect on Wine Quality 2023 Rustioni, LauraAltomare, AlessioShanshiashvili, GvantsaCola, GabrieleFracassetti, Daniela + Article (author) -
Editorial: New insights and perspectives of polyphenols in nutrition 2023 Fracassetti, Daniela + Article (author) -
Influence of grapevine age on general physicochemical and phenolic parameters of Rabigato (Vitis vinifera L.) white variety: Results from three vintages 2023 Fracassetti, Daniela + Article (author) -
The Riboflavin Metabolism in Four Saccharomyces cerevisiae Wine Strains: Assessment in Oenological Condition and Potential Implications with the Light-Struck Taste 2023 Alessandra Di Di CanitoAlessio AltomareDaniela FracassettiNatalia MessinaAntonio TirelliRoberto FoschinoIleana Vigentini Article (author) -
Evaluation of oenological tannins for preventing the light-struck taste 2022 Fracassetti, DanielaMessina, NataliaTirelli, Antonio + Article (author) -
Identifying the Main Drivers in Microbial Diversity for Cabernet Sauvignon Cultivars from Europe to South Africa: Evidence for a Cultivar-Specific Microbial Fingerprint 2022 Daniela FracassettiFederica ValdetaraRoberto FoschinoIleana Vigentini + Article (author) -
Response surface methodology approach to evaluate the effect of transition metals and oxygen on photo-degradation of methionine in a model wine system containing riboflavin 2022 Daniela FracassettiDavide BallabioAntonio Tirelli + Article (author) -
Dissecting the susceptibility/resistance mechanism of Vitis vinifera for the future control of downy mildew 2022 Ricciardi, V.Sargolzaei, M.Fracassetti, D.Brilli, M.Maddalena, G.Passera, A.Casati, P.Cestaro, A.Costa, A.Bonza, M. C.Tirelli, A.Failla, O.Bianco, P. A.Quaglino, F.Toffolatti, S. L.De Lorenzis, G. + Article (author) -
Is the consumer ready for innovative fruit wines? 2021 Daniela FRACASSETTISimona PIZZIAlessandra DI CANITOIleana VIGENTINI + Conference Object -
Identification of riboflavin low producer yeasts to prevent the light-struck taste in white wines 2021 Alessandra Di CanitoIleana VigentiniDaniela FracassettiAntonio TirelliRoberto Foschino Conference Object -
Influence of pre-fermentative steps on varietal thiol precursors = Influenza delle fasi pre-fermentative sui precursori dei tioli varietali 2021 Daniela FracassettiIvano De NoniMilda StuknytėValentina PicaAntonio Tirelli Article (author) -
INFLUENZA DELLE FASI PRE-FERMENTATIVE SUI PRECURSORI DEI TIOLI VARIETALI 2021 Daniela FRACASSETTIIvano DE NONIMilda STUKNYTĖValentina PICAAntonio TIRELLI Conference Object -
From plant resistance response to the discovery of antimicrobial compounds: The role of volatile organic compounds (VOCs) in grapevine downy mildew infection 2021 Valentina RicciardiDemetrio MarcianòMaryam SargolzaeiGiuliana MaddalenaAntonio TirelliPaola CasatiPiero Attilio BiancoOsvaldo FaillaDaniela FracassettiSilvia Laura ToffolattiGabriella De Lorenzis + Article (author) -
Oxygen-induced faults in bottled white wine : A review of technological and chemical characteristics 2021 Fracassetti, DanielaTirelli, Antonio + Article (author) -
Comparison between the grape technological characteristics of Vitis vinifera Subsp. sylvestris and Subsp. sativa 2021 Daniela FracassettiOsvaldo Failla + Article (author) -