GABRIELLI, MARIO
GABRIELLI, MARIO
Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente
Thiol precursors in Catarratto Bianco Comune and Grillo grapes and effect of clarification conditions on the release of varietal thiols in wine
2018 D. Fracassetti, M. Stuknyte, C. La Rosa, M. Gabrielli, I. De Noni, A. Tirelli
Characterisation of Vernaccia Nera (Vitis vinifera L.) grapes and wine
2017 D. Fracassetti, M. Gabrielli, O. Corona, A. Tirelli
Approaches to prevent the light-struck taste in white wine
2017 D. Fracassetti, M. Gabrielli, J. Encinas, M. Manara, L. Pellegrino, A. Tirelli
Prevention of the appearance of light-struck taste in white wine = Prevenzione della comparsa del gusto di luce nel vino bianco
2016 D. Fracassetti, M. Gabrielli, J. Encinas, M. Manara, L. Pellegrino, A. Tirelli
Release of phenolic compounds from cork stoppers and its effect on protein-haze
2016 M. Gabrielli, D. Fracassetti, A. Tirelli
Characterization and suitability of polyphenols-based formulas to replace sulfur dioxide for storage of sparkling white wine
2016 D. Fracassetti, M. Gabrielli, C. Costa, F.A. Tomás Barberán, A. Tirelli
Melatonin and tryptophan-derivatives in wine: the yeast contribution during alcoholic fermentation
2015 I. Vigentini, C. Gardana, D. Fracassetti, M. Gabrielli, R. Foschino, P. Simonetti, A. Tirelli, M. Iriti
Yeast contribution to melatonin, melatonin isomers and tryptophan ethyl ester during alcoholic fermentation of grape musts
2015 I. Vigentini, C. Gardana, D. Fracassetti, M. Gabrielli, R. Foschino, P. Simonetti, A. Tirelli, M. Iriti
Determination of sotolon content in South African white wines by two novel HPLC-UV and UPLC-MS methods
2015 M. Gabrielli, A. Buica, D. Fracassetti, M. Stander, A. Tirelli, W.J. Du Toit
CHEMICAL MARKERS FOR THE EVALUATION OF SENSORY AND ANTIOXIDANT PROPERTIES OF WINES.
2014 M. Gabrielli
UHPLC quantification of sotolon in white wine
2014 M. Gabrielli, D. Fracassetti, A. Tirelli
Wine making and re-fining in earthenware containers. An ancient practice still alive and fruitful
2010 L. Piergiovanni, M. Gabrielli, A. Tirelli