SCAGLIA, BARBARA
SCAGLIA, BARBARA
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
Green recovery of cellulose from Posidonia oceanica leaf deposits: A sustainable biomass source
2025 T. Bellesia, D. Carullo, A. Fachin, M. Soltanzadeh, M. Ghaani, E. Caneva, B. Scaglia, S. Farris
Novel Cascade Process for Recovery of Valuable Compounds from Tomato Processing Waste, Using Supercritical CO2 and Subcritical Water as Sequential Solvents
2025 L. Niedzwiecki, L. Periccioli, G. Hasanaliyeva, C. Magni, G. Lenardon, S. Iametti, B. Scaglia, L. Fiori
Eliciting sustainability: biochemical strategy for the valorization of the agrifood by-products
2025 D. Emide, L. Periccioli, S. De Benedetti, C. Magni, B. Scaglia, M. Pasquali, A. Scarafoni
Transforming Tomato Industry By-Products into Antifungal Peptides Through Enzymatic Hydrolysis
2025 D. Emide, L. Periccioli, M. Pasquali, B. Scaglia, S. De Benedetti, A. Scarafoni, C. Magni
Characterization of Litter and Topsoil Under Different Vegetation Cover by Using a Chemometric Approach
2025 F. Tambone, A. Masseroli, P. Beccarelli, L. Breno, M. Zuccolo, G. Borgonovo, S. Mazzini, A. Golinelli, B. Scaglia
Insoluble residues from soybean, rice, oat and almond -based beverage: Landscape of the product category, chemical characterisation and valorization in the food industry
2024 M. Esposito, D. Battacchi, T. Castigliego, E. Lovatti, M. Re, C. Nava, M. Rizzo, M. Rondena, A. Papini, C. Pettinaroli, D. Pignatelli, S. Salvi, M. Tomasi, A. Scarafoni, B. Scaglia
Evolution of Biogenic Nitrogen from Digestates for Lettuce Fertilization and the Effect on the Bacterial Community
2024 D. Caterino, A. Follador, J. Galbusera, D. Guffanti, G. Cocetta, F. Geuna, M. Dell'Orto, B. Scaglia, A. Passera, E. Riva, P. Casati, A. Ferrante, F. Tambone
Evaluation of the biocide activity of tomatine-rich extracts from tomato cannery residues against fungi and bacteria
2024 A. Passera, P. Casati, P. Abbasi-Parizad, S. Pagnoni, D. Carullo, S. Farris, B. Scaglia
Effect of seasonality and pretreatment of the organic fraction of municipal solid waste for black soldier fly larvae production
2024 C. Jucker, S. Savoldelli, S. Colombini, S. Malabusini, V. Cesari, I. Toschi, M. Pavesi, B. Scaglia, G. Papa, G. D’Imporzano, F. Adani
Antibacterial Potential of Essential Oils and Silver Nanoparticles against Multidrug-Resistant Staphylococcus pseudintermedius Isolates
2024 G. Meroni, G. Laterza, A. Tsikopoulos, K. Tsikopoulos, S. Vitalini, B. Scaglia, M. Iriti, L. Bonizzi, P.A. Martino, A. Soggiu
Development of a cascade production system finalized to the extraction of all-tomatine-rich fraction using the tomato cannery waste as feedstock
2023 P. Abbasi-Parizad, R.A. Salvino, A. Passera, A.R.V. Follador, C. Cosentino, C. Jucker, S. Savoldelli, J. Bacenetti, P. Casati, B. Scaglia
Effect of Silver Nanoparticles and Essential Oils against Multidrug Resistant Staphylococcus pseudintermedius: An In Vitro Study
2023 G. Meroni, G. Laterza, A. Tsikopoulos, K. Tsikopoulos, S. Vitalini, B. Scaglia, M. Iriti, L. Bonizzi, P.A.M. Martino, A. Soggiu
Valorization of the tomato pomace to obtain lycopene, carbohydrates-rich fraction and oil by applying a hydrolytic enzyme-based approach
2023 B. Scaglia, P. Squillace, P. Abbasi-Parizad, G. Papa, P. De Nisi, F. Tambone
Black soldier fly as a tool for the valorization of tomato waste
2023 C. Jucker, S. Savoldelli, S. Malabusini, D. Lupi, B. Scaglia
Polyphenol bioactivity evolution during the spontaneous fermentation of vegetal by-products
2022 P. Abbasi, P. De Nisi, T. Pepe Sciarria, A. Scarafoni, P. Squillace, F. Adani, B. Scaglia
Growth Performance and Biochemical Composition of Waste-Isolated Microalgae Consortia Grown on Nano-Filtered Pig Slurry and Cheese Whey under Mixotrophic Conditions
2022 M. Su, M. Dell'Orto, B. Scaglia, G. D'Imporzano, F. Adani
Valorizing the organic fraction of municipal solid waste by producing black soldier fly larvae and biomethane in a biorefinery approach
2022 G. Papa, B. Scaglia, G. D'Imporzano, S. Savoldelli, C. Jucker, S. Colombini, I. Toschi, F. Adani
Growth Performance, Biochemical Composition and Nutrient Recovery Ability of Twelve Microalgae Consortia Isolated from Various Local OrganicWastes Grown on Nano-Filtered Pig Slurry
2022 S. Min, M. Dell’Orto, B. Scaglia, G. D’Imporzano, A. Bani, F. Adani
The recovery from agro-industrial wastes provides different profiles of anti-inflammatory polyphenols for tailored applications
2022 P. Abbasi-Parizad, A. Scarafoni, R. Pilu, B. Scaglia, P. De Nisi, F. Adani
Diversifying the products from the organic fraction of municipal solid waste (OFMSW) by producing polyhydroxyalkanoates from the liquid fraction and biomethane from the residual solid fraction
2022 G. Papa, T. Pepe Sciarria, B. Scaglia, F. Adani