FERRANTE, ANTONIO

FERRANTE, ANTONIO  

Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia  

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Titolo Data di pubblicazione Autori Tipo File Abstract
A bibliometric analysis of the scientific literature on biostimulants 24-mag-2022 Corsi, SRuggeri, GPrinsi, BEspen, LFerrante, ANoseda, MScarafoni, A + Article (author) -
A complex interaction between pre-harvest and post-harvest factors determines fresh-cut melon quality and aroma 26-feb-2019 Cocetta G.Cavaiuolo M.Bulgari R.Ferrante A.Spinardi A. + Article (author) -
A greenhouse experiment for the identification of spectral indices for crop water and nitrogen status assessment 1-gen-2015 P. Marino GallinaL. BechiniG. CabassiD. CavalliE.A. ChiaradiaM. CortiA. FerranteL. MartinettiD. MasseroniS. MorguttiF.F. NocitoA. Facchi Article (author) -
A QUAFETY approach to quality monitoring and prediction for fresh-cut produce 1-gen-2016 A. Ferrante + Article (author) -
Abscisic acid and carotenoids metabolism in tomato during postharvest 1-gen-2018 FRANZONI, GIULIACocetta, G.Trivellini, A.Ferrante, A. + Article (author) -
Abscisic acid and cut flower senescence 1-gen-2006 A. Ferrante + Book (author) -
Agrobacterium tumefaciens-mediated transformation of axillary bud callus of Hibiscus rosa-sinensis L. ‘Ruby’ and regeneration of transgenic plants 1-giu-2015 A. TrivelliniA. Ferrante + Article (author) -
Agronomic Management for Enhancing Plant Tolerance to Abiotic Stresses : High and Low Values of Temperature, Light Intensity, and Relative Humidity 1-set-2018 Ferrante, AntonioMariani, Luigi Article (author) -
Agronomic Management for Enhancing Plant Tolerance to Abiotic Stresses—Drought, Salinity, Hypoxia, and Lodging 1-dic-2017 L. MarianiA. Ferrante Article (author) -
An Evaluation of Different Parameters to Screen Ornamental Shrubs for Salt Spray Tolerance 1-gen-2020 Ferrante, Antonio + Article (author) -
Analisi del trascrittoma durante lo sviluppo e la senescenza dei fiori di Hibiscus rosa-sinensis L. 1-mag-2014 A. TrivelliniA. Ferrante Conference Object -
Analisi non distruttive per la valutazione della qualità di ortaggi di IV gamma durante la shelf life 1-gen-2010 A. Ferrante + Book (editor) -
Ancora molti aspetti sono da approfondire: I biostimolanti devono essere applicati nel momento opportuno, e col giusto anticipo, per far sì che possano esercitare un’azione efficace 2-ott-2020 Ferrante Antonio Article (author) -
Antioxidant and Mineral Composition of Three Wild Leafy Species : A Comparison Between Microgreens and Baby Greens 1-gen-2019 Bulgari, RobertaFerrante, Antonio + Article (author) -
Antitranspirant treatment on bean plants to counteract cold stress 31-ago-2020 R. BulgariA. Ferrante + Article (author) -
Application of Actiwave® for Improving the Rooting of Camellia Cuttings 1-gen-2012 A. FerranteA. Trivellini + Article (author) -
Application of biostimulants in floating system for improving rocket quality 1-gen-2005 A. Ferrante + Article (author) -
Applications of UV-B lighting to enhance phenolic accumulation of sweet basil 1-gen-2018 A. TrivelliniA. Ferrante + Article (author) -
Assessing the Reliability of Thermal and Optical Imaging Techniques for Detecting Crop Water Status under Different Nitrogen Levels 30-ago-2017 D. MasseroniB. OrtuaniM. CortiP. Marino GallinaG. CocettaA. FerranteA. Facchi Article (author) -
Assessment of Possible Application of an Atmospheric Pressure Plasma Jet for Shelf Life Extension of Fresh-Cut Salad 1-mar-2021 Giacomo CocettaAntonio FerranteIvano De NoniLaura Piazza + Article (author) -