FRACASSETTI, DANIELA
FRACASSETTI, DANIELA
Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente
A response surface methodology approach to investigate the effect of sulfur dioxide, pH, and ethanol on DbCD and DbVPR gene expression and on the volatile phenol production in Dekkera/Brettanomyces bruxellensis CBS2499
2017 F. Valdetara, D. Fracassetti, A. Campanello, C. Costa, R. Foschino, C. Compagno, I. Vigentini
A single serving of blueberry (V-corymbosum) modulates peripheral arterial dysfunction induced by acute cigarette smoking in young volunteers: a randomized-controlled trial
2014 C. DEL BO', M. Porrini, D. Fracassetti, J. Campolo, D. Klimis Zacas, P. Riso
Acute cigarette smoking impairs microvascular function in young moderate smokers: A potential model for studying vasoactive properties of food bioactives
2014 C. Del Bo’, J. Campolo, M. Porrini, D. Fracassetti, M. Parolini, D. Klimis Zacas, P. Riso
Analysis of the fungal population of Cabernet Sauvignon in wine-growing regions of different countries compared to the local cultivar yeast population by NGS
2017 J. Tronchoni, E. SETATI M., F. Valdetara, D. Fracassetti, D. Maghradze, R. Foschino, P. Morales, R. Gonzalez, I. Vigentini, F. BAUER Florian
Andamento della concentrazione di glutatione durante la vinificazione
2013 D. Fracassetti, A. Tirelli
Application of UV-C light for preventing the light-struck taste in white wine
2018 D. Fracassetti, S. Limbo, A. Baratti, A.G. Tirelli
Approaches to prevent the light-struck taste in white wine
2017 D. Fracassetti, M. Gabrielli, J. Encinas, M. Manara, L. Pellegrino, A. Tirelli
Assessment of tryptophan, tryptophan ethylester, and melatonin derivatives in red wine by SPE-HPLC-FL and SPE-HPLC-MS methods
2019 D. Fracassetti, I. Vigentini, A.F.F. Lo Faro, P. De Nisi, R. Foschino, A. Tirelli, M. Orioli, M. Iriti
Caratterizzazione di frazioni parietali di lievito sulla base delle forme cisteiniche ridotte
2009 A.G. Tirelli, D. Fracassetti, I. De Noni
Characterisation of Vernaccia Nera (Vitis vinifera L.) grapes and wine
2017 D. Fracassetti, M. Gabrielli, O. Corona, A. Tirelli
Characterization and suitability of polyphenols-based formulas to replace sulfur dioxide for storage of sparkling white wine
2016 D. Fracassetti, M. Gabrielli, C. Costa, F.A. Tomás Barberán, A. Tirelli
Chemical Characterization and Volatile Profile of Trebbiano di Lugana Wine: A Case Study
2020 D. Fracassetti, D. Camoni, L. Montresor, R. Bodon, S. Limbo
Comparison between the grape technological characteristics of Vitis vinifera Subsp. sylvestris and Subsp. sativa
2021 D. Maghradze, S. Kikilashvili, O. Gotsiridze, T. Maghradze, D. Fracassetti, O. Failla, L. Rustioni
Comparison of DNA damage by the comet assay in fresh versus cryopreserved peripheral blood mononuclear cells obtained following dietary intervention
2015 C. DEL BO', D. Fracassetti, C. Lanti, M. Porrini, P. Riso
Controlled release of natural antioxidant and antimicrobial substances on fresh-cut fruits from a layer by layer device
2018 S. Limbo, G. Piva, D. Fracassetti, M. Rollini, L. Piergiovanni
Determination of Reduced Cysteine in Oenological Cell Wall Fractions of Saccharomyces cerevisiae
2010 A. Tirelli, D. Fracassetti, I. De Noni
Determination of sotolon content in South African white wines by two novel HPLC-UV and UPLC-MS methods
2015 M. Gabrielli, A. Buica, D. Fracassetti, M. Stander, A. Tirelli, W.J. Du Toit
Development of a HPLC method for the simultaneous analysis of riboflavin and other flavin compounds in liquid milk and milk products
2018 D. Fracassetti, S. Limbo, P. D’Incecco, A. Tirelli, L. Pellegrino
Development of a novel liquid/liquid extraction and ultra-performance liquid chromatography tandem mass spectrometry method for the assessment of thiols in South African Sauvignon Blanc wines
2015 F. Piano, D. Fracassetti, A. Buica, M. Stander, W.J. du Toit, D. Borsa, A. Tirelli
Differential Modulation of Human Intestinal Bifidobacterium Populations after Consumption of a Wild Blueberry ( Vaccinium angustifolium ) Drink
2013 S. Guglielmetti, D. Fracassetti, V. Taverniti, C. Del Bo', S. Vendrame, D. Klimis Zacas, S. Arioli, P. Riso, M. Porrini