LIMBO, SARA

LIMBO, SARA  

Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente  

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Titolo Data di pubblicazione Autori Tipo File Abstract
Active packaging of foods and its combination with electron beam processing 1-gen-2015 S. Limbo + Book Part (author) -
An alternative encapsulation approach for production of active chitosan-propolis beads 1-gen-2014 E. MascheroniA. MusattiS. LimboM. Rollini + Article (author) -
Antimicrobial agents and packaging systems in antimicrobial active food packaging: An overview of approaches and interactions 21-mag-2018 S. Limbo + Article (author) -
Antimicrobial performance of two different packaging materials on the microbiological quality of fresh salmon 1-gen-2016 M. RolliniA. MusattiS. LimboL. Piergiovanni + Article (author) -
Application of UV-C light for preventing the light-struck taste in white wine 9-nov-2018 daniela fracassettisara limboantonio tirelli + Conference Object -
Are Cellulose nanocrystals ‘alien particles’ to human experience? 1-gen-2019 Luciano PiergiovanniGhislain FotieAKGUN, BEGUMSara Limbo + Article (author) -
Assessment of the risk of physical contamination of bread packaged in perforated oriented polypropylene films : measurements, procedures and results 1-gen-2003 L. PiergiovanniS. LimboM. Riva + Article (author) -
Assorbitori di ossigeno nel confezionamento di lasagne fresche all'uovo 1-gen-2005 S.LimboP.E.SardiG.Farina + Article (author) -
Attività anti-Listeria della sakacina A, batteriocina potenzialmente impiegabile nel settore dell'active packaging 1-gen-2008 M. RolliniM. ManzoniS. Limbo + Article (author) -
Bending-snapping e Compression-relaxation Test : tecniche strumentali per la valutazione dell’influenza della cultivar e della temperatura di essiccamento sulla texture di rondelle di mele disidratate 1-gen-2007 S. FarrisS. LimboS. Gobbi + Book Part (author) -
Bio-based coatings as potential barrier to chemical contaminants from recycled paper and board packaging 1-mar-2014 V. GuazzottiL. PiergiovanniA. MartiS. Limbo Article (author) -
Bio-coatings per imballaggio alimentare: studio della ripartizione e migrazione di contaminanti tipici da carta riciclata 1-ott-2013 V. GuazzottiA. MartiL. PiergiovanniS. Limbo Conference Object -
Bio-microcapsules preparation by membrane process for a controlled release of natural antimicrobials 1-giu-2009 M. RolliniS. LimboL. Piergiovanni + Conference Object -
Bio-microcapsules production for a controlled release of natural antimicrobials from packaging materials 1-gen-2009 M. RolliniS. Limbo + Article (author) -
Bio-microcapsules production for a controlled release of natural antimicrobials from packaging materials 1-giu-2009 E. MascheroniM. RolliniS. LimboM. ManzoniL. Piergiovanni + Book Part (author) -
Characterization and antibacterial activity of gelatin–based film incorporated with Arbutus unedo L. fruit extract on Sardina pilchardus 1-gen-2021 Manuela RolliniSara Limbo + Article (author) -
Chemical Characterization and Volatile Profile of Trebbiano di Lugana Wine: A Case Study 18-lug-2020 Daniela FracassettiRebecca BodonSara Limbo + Article (author) -
The combined effects of carbon dioxide and ethanol vapours on the preservation of sliced bread stored at low oxygen partial pressure 1-ott-2007 S. LimboL. Piergiovanni + Article (author) -
Composti organici volatili e non in imballaggi cellulosici per food packaging. Studio preliminare delle proprietà diffusionali 1-gen-2013 L. PiergiovanniS. Limbo + Article (author) -
Il confezionamento dei formaggi in pellicole estensibili : aspetti qualitativi e fenomeni di migrazione 21-set-2010 S. LimboL.M. PellegrinoI. De NoniS. PanseriL.M. ChiesaP.A. Biondi + Conference Object -