TUGNOLO, ALESSIO
TUGNOLO, ALESSIO
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
Miniaturize proximal sensor for medium-sized fruit senescence
2024 A. Pampuri, V. Giovenzana, A. Tugnolo, S. Vignati, M. Menegon, A. Casson, A.D. Narote, R. Beghi, R. Guidetti
On-Site assessment of corn silage biochemical methane potential using a cost-effective NIR device
2024 F. Tangorra, A. Tugnolo, Z. Schmilovitch, A. Calcante
Flexible microspectrometer for grape maturation monitoring in the vineyard
2024 S. Jenne, A. Tugnolo, H.M. Oliveira, A. Hans Zappe
An autonomous Internet of Things spectral sensing system for in-situ optical monitoring of grape ripening: design, characterization, and operation
2024 H.M. Oliveira, A. Tugnolo, N. Fontes, C. Marques, Á. Geraldes, S. Jenne, H. Zappe, A. Graça, V. Giovenzana, R. Beghi, R. Guidetti, J. Piteira, P. Freitas
Soluzioni ottiche intelligenti: valutazione dei benefici ambientali
2023 A. Casson, R. Beghi, A.D. Narote, A. Pampuri, S. Vignati, A. Tugnolo, V. Giovenzana, R. Guidetti
Measurement of qualitative parameters of grapes during the final stages of ripening using vis/NIR spectroscopy: application in real scale conditions in wineries
2023 A. Pampuri, A. Tugnolo, S. Vignati, M. Menegon, A. Casson, R. Beghi, R. Guidetti, V. Giovenzana
Development of a cost-effective prototype to monitor the must fermentation process: first tests in lab-scale
2023 A. Tugnolo, V. Giovenzana, A. Pampuri, S. Vignati, D. Fracassetti, A. Altomare, A. Casson, R. Guidetti, R. Beghi
Environmental performance comparison among a vis/NIR benchtop device, a cost-effective vis/NIR portable device, and wet-chem analyses for the assessment of grape (Vitis vinifera L.) quality parameters
2023 R. Beghi, A. Casson, A. Pampuri, A. Tugnolo, S. Vignati, R. Guidetti, V. Giovenzana
Development of a cost-effective hyperspectral camera for food quality monitoring
2023 S. Vignati, A. Tugnolo, A. Pampuri, M. Menegon, A. Casson, R. Beghi, R. Guidetti, V. Giovenzana
Is there mutual methodology among the environmental impact assessment studies of wine production chain? A systematic review
2023 M. Zambelli, V. Giovenzana, A. Casson, A. Tugnolo, A. Pampuri, S. Vignati, R. Beghi, R. Guidetti
Simplified environmental impact tools for agri-food system: A systematic review on trends and future prospective
2023 A. Casson, M. Zambelli, V. Giovenzana, A. Tugnolo, A. Pampuri, S. Vignati, R. Beghi, R. Guidetti
Eco‐Design Influence on the Life Cycle Assessment of Frozen Cauliflower Gnocchi: A Comprehensive Cradle‐to‐Grave Analysis
2023 A. Casson, V. Giovenzana, A. Pampuri, M. Zambelli, S. Contiero, A. Tugnolo, A.D. Narote, R. Beghi, R. Guidetti
Hyperspectral Imaging for Fresh-Cut Fruit and Vegetable Quality Assessment: Basic Concepts and Applications
2023 S. Vignati, A. Tugnolo, V. Giovenzana, A. Pampuri, A. Casson, R. Guidetti, R. Beghi
Beyond the eco-design of case-ready beef packaging: The relationship between food waste and shelf-life as a key element in life cycle assessment
2022 A. Casson, V. Giovenzana, V. Frigerio, M. Zambelli, R. Beghi, A. Pampuri, A. Tugnolo, A. Merlini, L. Colombo, S. Limbo, R. Guidetti
L’utilizzo di tecniche ottiche speditive per l’analisi rapida di vini di pregio
2022 A. Pampuri, A. Tugnolo, R. Beghi, A. Casson, A. Magno, V. Giovenzana, R. Guidetti
Mapping Chemometrics with Chemometrics
2022 N. Cavallini, M. Mancini, L. Strani, A. Tugnolo, E. Alladio, N. Iaccarino, F. Savorani
Optical sensors for vine water status monitoring
2022 A. Pampuri, A. Tugnolo, V. Giovenzana, R. Beghi, N. Fontes, H.M. Oliveira, A. Casson, R. Guidetti
Grape polyphenol content prediction through vis/NIR spectroscopy in a view of real time application at winery consignment
2022 A. Pampuri, A. Tugnolo, V. Giovenzana, S. Vignati, A. Casson, M. Zambelli, R. Beghi, R. Guidetti
Stand-alone LED sensors for future field monitoring of grape (Vitis vinifera L.) ripeness
2022 A. Tugnolo, V. Giovenzana, R. Beghi, A. Pampuri, A. Casson, R. Guidetti, I. Consortium
Environmental Performance Comparison Between Optical and Wet-chem Analyses to Assess Quality Parameters of Grape (Vitis vinifera L.)
2022 M. Zambelli, R. Beghi, A. Casson, A. Pampuri, A. Tugnolo, R. Guidetti, V. Giovenzana