ROLLINI, MANUELA SILVIA
ROLLINI, MANUELA SILVIA
Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente
Acetic acid bacteria as enantioselective biocatalysts
2002-01-01 A. Romano, R. Gandolfi, P. Nitti, M. Rollini, F. Molinari
Alimenti e ingredienti di origine microbica
2012-01-01 M. Manzoni, M. Rollini
Alkaline pretreatment of sorghum and wheat straw for increasing methane production
2011-01-01 C. Sambusiti, E. Ficara, M. Rollini, M. Manzoni, F. Malpei
An alternative encapsulation approach for production of active chitosan-propolis beads
2014-01-01 E. Mascheroni, A. Figoli, A. Musatti, S. Limbo, E. Drioli, R. Suevo, S. Talarico, M. Rollini
Anti-Listeria bacteriocin Sakacin-A: biotechnological and biochemical approaches for high-yield food-grade production
2017-09-14 A. Barbiroli, C. Mapelli, I. Serra, S. De Benedetti, A. Musatti, C. Compagno, M. Rollini
Antilisterial Bacteriocins for Food Security: The Case of Sakacin A
2018-11-28 C. Mapelli, A.G. Barbiroli, S. DE BENEDETTI, A. Musatti, M.S. Rollini
Antimicrobial activity of lysozyme and lactoferrin incorporated in cellulose-based food packaging
2012-01-01 A. Barbiroli, F. Bonomi, G. Capretti, S. Iametti, M. Manzoni, L. Piergiovanni, M. Rollini
Antimicrobial performance of two different packaging materials on the microbiological quality of fresh salmon
2016-01-01 M. Rollini, T. Nielsen, A. Musatti, S. Limbo, L. Piergiovanni, P. Hernandez Munoz, R. Gavara
Application of an experimental design to improve extracellular GSH production from S. cerevisiae
2008-08-01 M. Rollini, A. Musatti, M. Manzoni
Assessment of anammox, microalgae and white-rot fungi-based processes for the treatment of textile wastewater
2021-03-02 M. Bellucci, F. Marazzi, A. Musatti, R. Fornaroli, A. Turolla, S. Visigalli, M. Bargna, G. Bergna, R. Canziani, V. Mezzanotte, M. Rollini, E. Ficara
Attività anti-Listeria della sakacina A, batteriocina potenzialmente impiegabile nel settore dell'active packaging
2008-01-01 V. Trinetta, M. Rollini, M. Manzoni, S. Limbo
Attività antimicrobica di sostanze di origine naturale impiegabili in imballaggi plastici funzionali di vegetali minimamente trattati (IV gamma)
2011-01-01 M. Rollini, A. Musatti, L. Caldera, M. Manzoni
Bio-microcapsules preparation by membrane process for a controlled release of natural antimicrobials
2009-06-01 A. Figoli, E. Mascheroni, M. Rollini, S. Limbo, S. Talarico, L. Piergiovanni, E. Drioli
Bio-microcapsules production for a controlled release of natural antimicrobials from packaging materials
2009-01-01 A. Figoli, E. Mascheroni, M. Rollini, S. Limbo, R. Suevo, M. Manzoni, L. Piergiovanni, E. Drioli
Bio-microcapsules production for a controlled release of natural antimicrobials from packaging materials
2009-06-01 A. Figoli, E. Mascheroni, M. Rollini, S. Limbo, R. Suevo, M. Manzoni, L. Piergiovanni, E. Drioli
Bioconversion of D-galactitol to tagatose and dehydrogenase activity induction in Gluconobacter oxydans
2005-01-01 M. Rollini, M. Manzoni
Biosynthesis and biotechnological production of statins by filamentous fungi and application of these cholesterol-lowering drugs
2002-01-01 M. Manzoni, M. Rollini
Biotransformation of D-galactitol to tagatose by acetic acid bacteria
2001-01-01 M. Manzoni, M. Rollini
Can Zymomonas mobilis Substitute Saccharomyces cerevisiae in Cereal Dough Leavening?
2018-04-16 A. Musatti, C. Mapelli, M. Rollini, R. Foschino, C. Picozzi
Carta pergamin e lisozima come imballaggio antimicrobico per alimenti
2009-01-01 E. Mascheroni, G. Capretti, M. Marengo, L. Mora, M. Rollini, M. Manzoni