BARON, GIOVANNA
BARON, GIOVANNA
Dipartimento di Scienze Farmaceutiche
Cistus x incanus L. extract as a complex polyphenolic blend with retained anti-adhesive and anti-inflammatory properties in a model of E. coli-induced UTI following simulated digestion
2026 G. Martinelli, N. Maranta, G. Nicotra, S.F. Vicentini, B. Bruno, G. Baron, C. Di Lorenzo, S.M. El Haddad, M. Fumagalli, C. Pozzoli, E. Sangiovanni, G. Aldini, M. Dell'Agli, S. Piazza
Pre-ADMET studies of 5-(3′,4′-dihydroxyphenyl)-γ-valerolactone, the bioactive intestinal metabolite of proanthocyanidins
2025 L. Della Vedova, I. Husain, Y.-. Wang, H.B. Kothapalli, F. Gado, G. Baron, S. Manzi, P. Morazzoni, G. Aldini, I.A. Khan
Chemical Profiling and Antioxidant Potential of Berries from Six Blueberry Genotypes Harvested in the Italian Alps in 2020: A Comparative Biochemical Pilot Study
2025 F. Araniti, G. Baron, G. Ferrario, M. Pesenti, L. Della Vedova, B. Prinsi, G.A. Sacchi, G. Aldini, L. Espen
Characterization of the phenolic profile and in vitro antioxidant potential of different varieties of common buckwheat (Fagopyrum esculentum Moench) and tartary buckwheat (Fagopyrum tataricum (L.) Gaertn.)
2025 C. Bani, E. Peñas, G. Baron, C. Martínez-Villaluenga, F. Mercogliano, G. Aldini, S. Piazza, C. Di Lorenzo, P. Restani
White Grape Skin Extraction, Analytical Profile, and Biological Activity: From the Laboratory to the Industrial Scale Within a Circular Economy Framework
2025 L. Della Vedova, G. Baron, P. Morazzoni, S. Santinello, S.M. El Haddad, J.A. Valdés-González, S. Piazza, M. Dell'Agli, G. Aldini, F. Gado
Novel Orthosteric/Allosteric Ligands of Cannabinoid Receptors: An Unexpected Pharmacological Profile
2025 R. Ferrisi, B. Polini, A.M. Smolyakova, C. Migone, G. Giammattei, M. Banti, G. Baron, L. Della Vedova, G. Chiellini, F. Gado, A.M. Piras, S. Rapposelli, R.B. Laprairie, G. Ortore, C. Manera
The Potential of Polyphenols in Modulating the Cellular Senescence Process: Implications and Mechanism of Action
2025 L. Della Vedova, G. Baron, P. Morazzoni, G. Aldini, F. Gado
Unraveling the parahormetic mechanism underlying the health-protecting effects of grapeseed procyanidins
2024 G. Baron, A. Altomare, L. Della Vedova, F. Gado, O. Quagliano, S. Casati, N. Tosi, L. Bresciani, D. Del Rio, G. Roda, A. D'Amato, C. Lammi, A. Macorano, S. Vittorio, G. Vistoli, L. Fumagalli, M. Carini, A. Leone, M. Marino, C. Del Bo’, G. Miotto, F. Ursini, P. Morazzoni, G. Aldini
Overview of bergamot leaves extract (Citrus bergamia) effect on the RedOx/Inflammatory scenario in obesity target organs in an animal model of metabolic syndrome
2024 J.S. Siqueira, E.T. Nakandakare-Maia, T.A. Vieira, T.L.N. Palacio, M.A.F. Belin, G. Baron, S.G.Z. Bazan, A.J.T. Ferron, G. Aldini, F.V. Francisqueti-Ferron, C.R. Correa
A quantitative proteomic approach to evaluate the efficacy of carnosine in a murine model of chronic obstructive pulmonary disease (COPD)
2024 A. D'Amato, A. Altomare, E. Gilardoni, G. Baron, M. Carini, E. Melloni, G. Padoani, S. Vailati, G. Caponetti, G. Aldini
Extraction, purification and in vitro assessment of the antioxidant and anti-inflammatory activity of policosanols from non-psychoactive Cannabis sativa L
2024 C. Caroli, G. Baron, G. Cappellucci, V. Brighenti, L. Della Vedova, F. Fraulini, S. Oliaro-Bosso, A. Alessandrini, A. Zambon, G. Lusvardi, G. Aldini, M. Biagi, L. Corsi, F. Pellati
Concise synthesis of deuterium-labelled proanthocyanidin metabolite 5-(3′,4′-dihydroxyphenyl)-γ-valerolactone as an analytical tool
2024 A. Artasensi, S. Mazzotta, G. Baron, G. Aldini, L. Fumagalli
Screening of Mpro Protease (SARS-CoV-2) Covalent Inhibitors from an Anthocyanin-Rich Blueberry Extract Using an HRMS-Based Analytical Platform
2024 A. Altomare, G. Baron, G. Cambiaghi, G. Ferrario, B. Zoanni, L. Della Vedova, G.M. Fumagalli, S. D'Alessandro, S. Parapini, S. Vittorio, G. Vistoli, P. Riso, M. Carini, S. Delbue, G. Aldini
HEBE project: Healthy aging versus inflamm-aging: The role of physical exercise in modulating the biomarkers of age-associated and environmentally determined chronic diseases, study protocol
2024 F. Bianchi, E. Biganzoli, V. Bollati, M. Clerici, D. Lucini, C. Mando, F. Rota, F. Ambrogi, B. Arosio, M. Aureli, G. Baron, M. Baruscotti, C. Battaglia, C. Bellocchi, S. Bellosta, C. Bernardelli, G. Bernardelli, M. Bonomi, F. Bravi, P. Brocca, A.L. Brucato, A. Bucchi, M. Camera, N. Caporale, G. Cappelletti, L. Casati, S. Castaldi, S. Castiglioni, M.G. Cattaneo, R. Cazzola, S. Centanni, I. Cetin, R. Chiaramonte, I. Chiodini, E. Chiricozzi, P. Ciana, V. Citro, C.B. Cogliati, S.L. Corbetta, F. D'Addio, A. D'Amato, C.M.L. Dallanoce, M.V. Dei Cas, E. Del Favero, A. Delle Fave, G. Dias Rodrigues, V.C. Edefonti, C. Fenizia, L. Ferrari, M. Ferraroni, P. Fiorina, D.M.M. Fornasari, M. Fumagalli, N. Gagliano, E.R. Galliera, J.A.E. Geginat, D. Giannandrea, F.A. Ingegnoli, C.A.M. La Porta, C.V.B. La Vecchia, D. Lecca, E.A. Lesma, P. Limonta, C. Loretelli, V. Martini, C. Matera, N. Montano, L. Pantoni, N. Papini, R.C. Paroni, C. Perego, L. Persani, A.S. Pistocchi, N. Platonova, G. Podda, P.T. Rise', P.V. Riva, A.M. Rizzo, V.M. Rondelli, M. Rossi, M. Ruscica, V.M. Savasi, M. Scavone, L. Sfondrini, L. Sironi, M. Sommariva, G. Testa, E. Tobaldini, C.A. Tringali, E. Verduci, M. Vicenzi, C.A. Vigano', G. Vistoli, G. Vitale
Bergamot (Citrus bergamia), a (Poly)Phenol-Rich Source for Improving Osteosarcopenic Obesity: A Systematic Review
2024 G. Mazzola, M. Rondanelli, G. Baron, R. Zupo, F. Castellana, M.L. Clodoveo, C. Gasparri, G.C. Barrile, M. Seniga, L.M. Schiavi, A. Moroni, S. Gulec, P. Riso, S. Perna
The Department’s green heart, from the Botanic Garden to ethnobotany
2023 M. Bottoni, F. Milani, G. Baron, F. Gado, E. Sabato, L. Colombo, P. Sira Colombo, P. Bruschi, G. Vistoli, G. Aldini, C. Giuliani, G. Fico
Chemical, Nutritional and Biological Evaluation of a Sustainable and Scalable Complex of Phytochemicals from Bergamot By-Products
2023 L. Della Vedova, F. Gado, T.A. Vieira, N.A. Grandini, T.L.N. Palácio, J.S. Siqueira, M. Carini, E. Bombardelli, C.R. Correa, G. Aldini, G. Baron
Targeting Nrf2 and NF-κB Signaling Pathways in Cancer Prevention: The Role of Apple Phytochemicals
2023 F. Gado, G. Ferrario, L. DELLA VEDOVA, B. Zoanni, A.A. Altomare, M. Carini, G. Aldini, A. D'Amato, G. Baron
Effect of Bergamot Leaves (Citrus bergamia) in the Crosstalk between Adipose Tissue and Liver of Diet-Induced Obese Rats
2023 J. Silva Siqueira, E. Tiemi Nakandakare-Maia, T. Aparecida Vieira, T. Luiz Novaga Palacio, N. Alves Grandini, M. Antônio Filiol Belin, G. Alborghetti Nai, F. Moreto, A.A. Altomare, G. Baron, G. Aldini, F. Valentini Francisqueti-Ferron, C. Renata Correa
Treatment with bergamot (Citrus bergamia) leaves extract attenuates leptin resistance in obese rats
2023 E.T. Nakandakare-Maia, J.S. Siqueira, A.J.T. Ferron, T.A. Vieira, T.L.N. Palacio, N.A. Grandini, J.L. Garcia, M.A. Belin, A. Altomare, G. Baron, G. Aldini, F.V. Francisqueti-Ferron, C.R. Corrêa