MARTINELLI, GIULIA
MARTINELLI, GIULIA
Dipartimento di Scienze Farmacologiche e Biomolecolari Rodolfo Paoletti
Cistus x incanus L. extract as a complex polyphenolic blend with retained anti-adhesive and anti-inflammatory properties in a model of E. coli-induced UTI following simulated digestion
2026 G. Martinelli, N. Maranta, G. Nicotra, S.F. Vicentini, B. Bruno, G. Baron, C. Di Lorenzo, S.M. El Haddad, M. Fumagalli, C. Pozzoli, E. Sangiovanni, G. Aldini, M. Dell'Agli, S. Piazza
In vivo and in vitro investigation of skin anti-inflammatory effect of Sumac (Rhus coriaria L.)
2026 M. Fumagalli, G. Martinelli, S. Sosa, Z. Tang, M. Carlin, S.M. El Haddad, N. Maranta, C. Pozzoli, C. Di Lorenzo, G. Baron, S. Piazza, M. Pelin, M. Dell'Agli, E. Sangiovanni
Leaf extracts from Sicilian sumac (Rhus coriaria L.) show promising antioxidant and anti-inflammatory activities in gastrointestinal epithelial cells: A comparison with fruit extracts activity and role of digestion
2026 N. Maranta, G. Martinelli, M. Fumagalli, E. Grillo, R. Nasti, G. Beretta, E. Sangiovanni, C. Pozzoli, M. Dell'Agli, S. Piazza
Chestnut (Castanea sativa Mill.) leaf extract and pure castalagin reduce bacterial colonisation and the associated inflammation in gastric organoids and a mouse model of H. pylori infection
2026 G. Martinelli, M. Artola-Borán, M. Fumagalli, N. Maranta, G. Nicotra, E. De Fabiani, S. Piazza, E. Sangiovanni, M. Dell'Agli, A. Müller
Efficacy of non-psychotropic Cannabis sativa L. standardized extracts in a model of intestinal inflammation
2025 N. Maranta, G. Martinelli, M. Fumagalli, C. Pozzoli, E. Sonzogni, N. Rossini, U. Ciriello, G. Paladino, M. Dell'Agli, S. Piazza, E. Sangiovanni
New insights into the in vivo beneficial role of Ellagitannins during H. pylori infection
2025 G. Martinelli
The New Phytocomplex AL0042 Extracted from Red Orange By-Products Inhibits the Minimal Hepatic Encephalopathy in Mice Induced by Thioacetamide
2025 L. Vesci, G. Martinelli, Y. Liu, L. Tagliavento, M. Dell'Agli, Y. Wu, S. Soldi, V. Sagheddu, S. Piazza, E. Sangiovanni, F. Meneguzzo
Investigating ellagitannins from strawberry (Fragaria × ananassa Duch.) as a new strategy to counteract H. pylori infection and inflammation
2025 G. Martinelli, S. Piazza, M. Fumagalli, N. Maranta, C. Pozzoli, E. Sonzogni, S.M. El Haddad, U. Vrhovsek, F. Mattivi, E. Sangiovanni, E. De Fabiani, M. Dell'Agli
Beyond cannabidiol: the contribution of Cannabis sativa phytocomplex to skin anti-inflammatory activity in human skin keratinocytes
2025 M. Fumagalli, G. Martinelli, G. Paladino, N. Rossini, U. Ciriello, V. Nicolaci, N. Maranta, C. Pozzoli, S.M. El Haddad, E. Sonzogni, M. Dell'Agli, S. Piazza, E. Sangiovanni
Cannabizetol, a Novel Cannabinoid: Chemical Synthesis, Anti-inflammatory Activity and Extraction from Cannabis sativa L
2025 L. Pozzi, A. Gotti, M. Fumagalli, A. Citarella, V. Fasano, G. Paladino, U. Ciriello, S. Princiotto, F. Annunziata, G. Martinelli, E. Sangiovanni, A. Pinto, M. Dell’Agli, D. Passarella
Assessment of the Polyphenolic Profile and Beneficial Effects of Red and Green Propolis in Skin Inflammatory Conditions and Oxidative Stress
2025 A. Magnavacca, G. Martinelli, N. Maranta, C. Pozzoli, M. Fumagalli, G. Beretta, S. Piazza, M. Dell'Agli, E. Sangiovanni
In Vitro Insights into the Dietary Role of Glucoraphanin and Its Metabolite Sulforaphane in Celiac Disease
2024 E. Sonzogni, G. Martinelli, M. Fumagalli, N. Maranta, C. Pozzoli, C. Bani, L.A. Marrari, C. Di Lorenzo, E. Sangiovanni, M. Dell'Agli, S. Piazza
NATURAL SOURCES OF ELLAGITANNINS TO COUNTERACT H. PYLORI INFECTION
2024 G. Martinelli
Cereali pigmentati come ingredienti funzionali nella dieta senza glutine
2024 C. Bani, S. Piazza, F. Colombo, F. Mercogliano, C. Pozzoli, G. Martinelli, E. Sonzogni, M. Fumagalli, E. Sangiovanni, M. Dell’Agli, P. Restani, C.M. Di Lorenzo
Minor Cannabinoids as Inhibitors of Skin Inflammation: Chemical Synthesis and Biological Evaluation
2024 A. Maiocchi, M. Fumagalli, M. Vismara, A. Blanco, U. Ciriello, G. Paladino, S. Piazza, G. Martinelli, V. Fasano, M. Dell’Agli, D. Passarella
Pigmented corn as a gluten-free source of polyphenols with anti-inflammatory and antioxidant properties in CaCo-2 cells
2024 S. Piazza, C. Bani, F. Colombo, F. Mercogliano, C. Pozzoli, G. Martinelli, K. Petroni, S. Roberto Pilu, E. Sonzogni, M. Fumagalli, E. Sangiovanni, P. Restani, M. Dell'Agli, C. Di Lorenzo
Catha edulis Leaves: Morphological Characterization and Anti-Inflammatory Properties in an In Vitro Model of Gastritis
2024 A. Magnavacca, C. Giuliani, G. Roda, S. Piazza, G. Martinelli, C. Pozzoli, N. Maranta, A. Papini, M. Bottoni, E. Casagni, M. Dei Cas, G. Fico, M. Dell'Agli, E. Sangiovanni
Exploring In Vitro the Combination of Cistus × incanus L. and Castanea sativa Mill. Extracts as Food Supplement Ingredients against H. pylori Infection
2024 G. Martinelli, M. Fumagalli, C. Pozzoli, G. Nicotra, S.F. Vicentini, N. Maranta, E. Sangiovanni, M. Dell’Agli, S. Piazza
Investigation into the Anti-Acne Effects of Castanea sativa Mill Leaf and Its Pure Ellagitannin Castalagin in HaCaT Cells Infected with Cutibacterium acnes
2024 S. Piazza, G. Martinelli, N. Maranta, C. Pozzoli, M. Fumagalli, V. Nicolaci, E. Sonzogni, L. Colombo, E. Sangiovanni, M. Dell’Agli
From Primary Data to Ethnopharmacological Investigations on Achillea erba-rotta subsp. moschata (Wulfen) I.Richardson as a Remedy against Gastric Ailments in Valmalenco (Italy)
2024 M. Bottoni, G. Martinelli, N. Maranta, E. Sabato, F. Milani, L. Colombo, P. Sira Colombo, S. Piazza, E. Sangiovanni, C. Giuliani, P. Bruschi, G. Vistoli, M. Dell’Agli, G. Fico