PIAZZA, STEFANO
PIAZZA, STEFANO
Dipartimento di Scienze Farmacologiche e Biomolecolari Rodolfo Paoletti
Characterization of the phenolic profile and in vitro antioxidant potential of different varieties of common buckwheat (Fagopyrum esculentum Moench) and tartary buckwheat (Fagopyrum tataricum (L.) Gaertn.)
2025 C. Bani, E. Peñas, G. Baron, C. Martínez-Villaluenga, F. Mercogliano, G. Aldini, S. Piazza, C. Di Lorenzo, P. Restani
Catha edulis Leaves: Morphological Characterization and Anti-Inflammatory Properties in an In Vitro Model of Gastritis
2024 A. Magnavacca, C. Giuliani, G. Roda, S. Piazza, G. Martinelli, C. Pozzoli, N. Maranta, A. Papini, M. Bottoni, E. Casagni, M. Dei Cas, G. Fico, M. Dell'Agli, E. Sangiovanni
Minor Cannabinoids as Inhibitors of Skin Inflammation: Chemical Synthesis and Biological Evaluation
2024 A. Maiocchi, M. Fumagalli, M. Vismara, A. Blanco, U. Ciriello, G. Paladino, S. Piazza, G. Martinelli, V. Fasano, M. Dell’Agli, D. Passarella
Exploring In Vitro the Combination of Cistus × incanus L. and Castanea sativa Mill. Extracts as Food Supplement Ingredients against H. pylori Infection
2024 G. Martinelli, M. Fumagalli, C. Pozzoli, G. Nicotra, S.F. Vicentini, N. Maranta, E. Sangiovanni, M. Dell’Agli, S. Piazza
In Vitro Insights into the Dietary Role of Glucoraphanin and Its Metabolite Sulforaphane in Celiac Disease
2024 E. Sonzogni, G. Martinelli, M. Fumagalli, N. Maranta, C. Pozzoli, C. Bani, L.A. Marrari, C. Di Lorenzo, E. Sangiovanni, M. Dell'Agli, S. Piazza
From Primary Data to Ethnopharmacological Investigations on Achillea erba-rotta subsp. moschata (Wulfen) I.Richardson as a Remedy against Gastric Ailments in Valmalenco (Italy)
2024 M. Bottoni, G. Martinelli, N. Maranta, E. Sabato, F. Milani, L. Colombo, P. Sira Colombo, S. Piazza, E. Sangiovanni, C. Giuliani, P. Bruschi, G. Vistoli, M. Dell’Agli, G. Fico
Investigation into the Anti-Acne Effects of Castanea sativa Mill Leaf and Its Pure Ellagitannin Castalagin in HaCaT Cells Infected with Cutibacterium acnes
2024 S. Piazza, G. Martinelli, N. Maranta, C. Pozzoli, M. Fumagalli, V. Nicolaci, E. Sonzogni, L. Colombo, E. Sangiovanni, M. Dell’Agli
Vicia faba L. Pod Valves: A By-Product with High Potential as an Adjuvant in the Treatment of Parkinson’s Disease
2024 C. Tesoro, F. Lelario, F. Piscitelli, A. Di Capua, P. Della Sala, P. Montoro, G. Bianco, M.A. Acquavia, M. Dell'Agli, S. Piazza, R. Ciriello
Castanea sativa Mill. By-Products: Investigation of Potential Anti-Inflammatory Effects in Human Intestinal Epithelial Cells
2024 C. Pozzoli, G. Martinelli, M. Fumagalli, C. Di Lorenzo, N. Maranta, L. Colombo, S. Piazza, M. Dell'Agli, E. Sangiovanni
Pigmented corn as a gluten-free source of polyphenols with anti-inflammatory and antioxidant properties in CaCo-2 cells
2024 S. Piazza, C. Bani, F. Colombo, F. Mercogliano, C. Pozzoli, G. Martinelli, K. Petroni, S. Roberto Pilu, E. Sonzogni, M. Fumagalli, E. Sangiovanni, P. Restani, M. Dell'Agli, C. Di Lorenzo
Ellagitannins from Castanea sativa Mill. Leaf Extracts Impair H. pylori Viability and Infection-Induced Inflammation in Human Gastric Epithelial Cells
2023 S. Piazza, G. Martinelli, M. Fumagalli, C. Pozzoli, N. Maranta, F. Giavarini, L. Colombo, G. Nicotra, S.F. Vicentini, F. Genova, E. De Fabiani, E. Sangiovanni, M. Dell'Agli
A validated LC-MS/MS method for quantitative determination of L-dopa in Fagioli di Sarconi beans (Phaseolus vulgaris L.)
2023 C. Tesoro, F. Lelario, R. Ciriello, G. Bianco, M.A. Acquavia, P. Montoro, M.A. Crescenzi, E. Gregori, M. Dell'Agli, S. Piazza, A. Guerrieri, A. Di Capua
In Vitro Biotransformation and Anti-Inflammatory Activity of Constituents and Metabolites of Filipendula ulmaria
2023 A. Van der Auwera, L. Peeters, K. Foubert, S. Piazza, W. Vanden Berghe, N. Hermans, L. Pieters
Anti-Inflammatory, Antioxidant Activities, and Phytochemical Characterization of Edible Plants Exerting Synergistic Effects in Human Gastric Epithelial Cells
2023 A.P.N. Atchan, O.C. Monthe, A.D. Tchamgoue, Y. Singh, S.T. Shivashankara, M.K. Selvi, G.A. Agbor, P. Magni, S. Piazza, U.V. Manjappara, J. Kuiate, M. Dell'Agli
Evaluation of the Potential Anti-Inflammatory Activity of Black Rice in the Framework of Celiac Disease
2023 S. Piazza, F. Colombo, C. Bani, M. Fumagalli, O. Vincentini, E. Sangiovanni, G. Martinelli, S. Biella, M. Silano, P. Restani, M. Dell’Agli, C.M. DI LORENZO
Investigating the Molecular Mechanisms Underlying Early Response to Inflammation and Helicobacter pylori Infection in Human Gastric Epithelial Cells
2023 G. Martinelli, M. Fumagalli, S. Piazza, N. Maranta, F. Genova, P. Sperandeo, E. Sangiovanni, A. Polissi, M. Dell'Agli, E. De Fabiani
Hydrolyzable Tannins in the Management of Th1, Th2 and Th17 Inflammatory-Related Diseases
2022 S. Piazza, M. Fumagalli, G. Martinelli, C. Pozzoli, N. Maranta, M. Angarano, E. Sangiovanni, M. Dell'Agli
Keratin 17 as a marker of UVB-induced stress in human epidermis and modulation by Vitis vinifera extract
2022 G. Lombardo, G. Melzi, S. Indino, S. Piazza, E. Sangiovanni, F. Baruffaldi Preis, L. Marabini, E. Donetti
Pigmented cereals and gluten related diseases
2022 F. Colombo, S. Piazza, C. Bani, G. Martinelli, E. Sangiovanni, P.A. Restani, M. Dell'Agli, C.M. DI LORENZO
Polyphenol-Rich Extracts of Xylopia and Aframomum Species Show Metabolic Benefits by Lowering Hepatic Lipid Accumulation in Diet-Induced Obese Mice
2022 A.P. Nwakiban Atchan, S.T. Shivashankara, S. Piazza, A.D. Tchamgoue, G. Beretta, M. Dell’Agli, P. Magni, G.A. Agbor, J. Kuiaté, U.V. Manjappara