LAMMI, CARMEN
LAMMI, CARMEN
Dipartimento di Scienze Farmaceutiche
Olive (Olea europaea L.) Seed as New Source of Cholesterol-Lowering Bioactive Peptides: Elucidation of Their Mechanism of Action in HepG2 Cells and Their Trans-Epithelial Transport in Differentiated Caco-2 Cells
2024 M. Bartolomei, J. Li, A.L. Capriotti, M. Fanzaga, L. D'Adduzio, A. Laganà, A. Cerrato, N. Mulinacci, L. Cecchi, C. Bollati, C. Lammi
PCSK9 inhibitors: a patent review 2018-2023
2024 E.M.A. Fassi, A. Citarella, M. Albani, E.G. Milano, L. Legnani, C. Lammi, A. Silvani, G. Grazioso
Unraveling the parahormetic mechanism underlying the health-protecting effects of grapeseed procyanidins
2024 G. Baron, A. Altomare, L. Della Vedova, F. Gado, O. Quagliano, S. Casati, N. Tosi, L. Bresciani, D. Del Rio, G. Roda, A. D'Amato, C. Lammi, A. Macorano, S. Vittorio, G. Vistoli, L. Fumagalli, M. Carini, A. Leone, M. Marino, C. Del Bo’, G. Miotto, F. Ursini, P. Morazzoni, G. Aldini
Metabolomic profiling in asphyxia: a promising tool
2023 S. Casati, M. Dei Cas, L. Milotta, C. Ottaviano, M. Minoli, I. Angeli, C. Lammi, G. Roda, A. Battistini
Profilo metabolomico nelle asfissie meccaniche violente
2023 L. Milotta, S. Casati, M. Dei Cas, C. Ottaviano, C. Lammi, G. Roda, A. Battistini
Rainbow Trout (Oncorhynchus mykiss) as Source of Multifunctional Peptides with Antioxidant, ACE and DPP-IV Inhibitory Activities
2023 M. Bartolomei, J. Cropotova, C. Bollati, K. Kvangarsnes, L. D'Adduzio, J. Li, G. Boschin, C. Lammi
Isolation and functional characterization of hemp seed protein-derived short- and medium-chain peptide mixtures with multifunctional properties for metabolic syndrome prevention
2023 A. Cerrato, C. Lammi, A.L. Capriotti, C. Bollati, C. Cavaliere, C.M. Montone, M. Bartolomei, G. Boschin, J. Li, S. Piovesana, A. Arnoldi, A. Lagan(`a)
Evaluation of the multifunctional dipeptidyl-peptidase IV and angiotensin converting enzyme inhibitory properties of a casein hydrolysate using cell-free and cell-based assays
2023 J. Li, C. Bollati, G. Aiello, M. Bartolomei, F. Rivardo, G. Boschin, A. Arnoldi, C. Lammi
Bioavailability Assessment of an Iron Formulation Using Differentiated Human Intestinal Caco-2 Cells
2023 M. Fanzaga, C. Bollati, G. Ranaldi, S. Sucato, S. Fustinoni, G. Roda, C. Lammi
Food-derived peptides with hypocholesterolemic activity: Production, transepithelial transport and cellular mechanisms
2023 J. Li, C. Bollati, L. D’Adduzio, M. Fanzaga, I. Cruz-Chamorro, A. Arnoldi, C.R. Sirtori, C. Lammi
Computational Design, Synthesis, and Biological Evaluation of Diimidazole Analogues Endowed with Dual PCSK9/HMG-CoAR-Inhibiting Activity
2023 C. Lammi, E.M.A. Fassi, M. Manenti, M. Brambilla, M. Conti, J. Li, G. Roda, M. Camera, A. Silvani, G. Grazioso
Pleiotropic biological effects of Lupinus spp. protein hydrolysates
2023 I. Cruz-Chamorro, G. Santos-Sánchez, A.I. Álvarez-López, J. Pedroche, P. Judith Lardone, A. Arnoldi, C. Lammi, A. Carrillo-Vico
Physicochemical and functional properties of rainbow trout (Oncorhynchus mykiss) hydrolysate
2023 K. Kvangarsnes, E. Dauksas, I. Tolstorebrov, T. Rustad, M. Bartolomei, R. Xu, C. Lammi, J. Cropotova
Antioxidant Effect Assessment and Trans Epithelial Analysis of New Hempseed Protein Hydrolysates
2023 G. Santos-Sánchez, G. Aiello, F. Rivardo, M. Bartolomei, C. Bollati, A. Arnoldi, I. Cruz-Chamorro, C. Lammi
Virgin Olive Oil By-Product Valorization: An Insight into the Phenolic Composition of Olive Seed Extracts from Three Cultivars as Sources of Bioactive Molecules
2023 L. Cecchi, G. Ghizzani, M. Bellumori, C. Lammi, B. Zanoni, N. Mulinacci
Valorization of the Antioxidant Effect of Mantua PGI Pear By-Product Extracts: Preparation, Analysis and Biological Investigation
2023 C. Bollati, S. Marzorati, L. Cecchi, M. Bartolomei, J. Li, M. Bellumori, L. D’Adduzio, L. Verotta, L. Piazza, A. Arnoldi, N. Mulinacci, C. Lammi
Glycomacropeptide (GMP) rescued the oxidative and inflammatory activity of free L-AAs in human Caco-2 cells: New insights that support GMP as a valid and health-promoting product for the dietary management of phenylketonuria (PKU) patients
2023 C. Lammi, C. Bollati, L. Fiori, J. Li, M. Fanzaga, L. D’Adduzio, M. Tosi, A. Burlina, G. Zuccotti, E. Verduci
Computational Mechanics of Form-Fitting 3D-Printed Lattice-Based Wrist-Hand Orthosis for Motor Neuron Disease
2023 S. Badini, S. Regondi, C. Lammi, C. Bollati, G. Donvito, R. Pugliese
Exploitation of Olive (Olea europaea L.) Seed Proteins as Upgraded Source of Bioactive Peptides with Multifunctional Properties: Focus on Antioxidant and Dipeptidyl-Dipeptidase—IV Inhibitory Activities, and Glucagon-like Peptide 1 Improved Modulation
2022 M. Bartolomei, A.L. Capriotti, Y. Li, C. Bollati, J. Li, A. Cerrato, L. Cecchi, R. Pugliese, M. Bellumori, N. Mulinacci, A. Laganà, A. Arnoldi, C. Lammi
Integrated Evaluation of the Multifunctional DPP-IV and ACE Inhibitory Effect of Soybean and Pea Protein Hydrolysates
2022 C. Bollati, R. Xu, G. Boschin, M. Bartolomei, F. Rivardo, J. Li, A. Arnoldi, C. Lammi