MORELLI, CARLO

MORELLI, CARLO  

Dipartimento di Chimica  

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Titolo Data di pubblicazione Autori Tipo File Abstract
Enzymatic Hydrolysis of Protein-rich biomass waste for the production of biostimulants 2024 L. ScarabattoliG. FranzoniC. F. MorelliA. FerranteG. Speranza + Conference Object -
Hydroxyapatite: an Eco-Friendly Material for Enzyme Immobilization 2024 Gelati, LeonardoRabuffetti, MarcoBenaglia, MaurizioCampisi, SebastianoGervasini, AntonellaSperanza, GiovannaMorelli, Carlo F. Article (author) -
l ‐Theanine Goes Greener: A Highly Efficient Bioprocess Catalyzed by the Immobilized γ‐Glutamyl Transferase from Bacillus subtilis 2023 Carlo F. MorelliGiovanna Speranza + Article (author) -
Electrochemical Iodination through the In Situ Generation of Iodinating Agents: A Promising Green Approach 2023 Letizia SortiFiammetta VitulanoCarlo Francesco MorelliGuido SelloAlessandro MinguzziAlberto Vertova + Article (author) -
Use of carbohydrases to promote protein extraction from rice bran and soybean meal: A comparative study 2023 Scarabattoli L.Sangiorgio S.Romagnuolo F.Gelati L.Cavuoto D.Rabuffetti M.Morelli C. F.Speranza G. + Article (author) -
Taste Compounds and Polyphenolic Profile of Tomato Varieties Cultivated with Beneficial Microorganisms: A Chemical Investigation on Nutritional Properties and Sensory Qualities 2023 Morelli, Carlo FrancescoSperanza, GiovannaRabuffetti, Marco + Article (author) -
Purine 5’-ribonucleotide-glutamate hybrids as potential tools to investigate the mechanism of umami taste reception 2022 Marco RabuffettiCarlo MorelliSara SangiorgioLetizia ScarabattoliValeria PappalardoStefano PieracciniMaurizio SironiGiovanna Speranza + Conference Object -
Purine 5’‐Ribonucleotide‐L‐Glutamate Hybrids As Potential Tools To Investigate The Mechanism Of Umami Taste Reception 2022 Morelli, Carlo F.Pieraccini, StefanoSironi, MaurizioSangiorgio, SaraScarabattoli, LetiziaSperanza, GiovannaRabuffetti, Marco + Article (author) -
From Batch to Continuous Flow Bioprocessing: Use of an Immobilized γ-Glutamyl Transferase from B. subtilis for the Synthesis of Biologically Active Peptide Derivatives 2022 Annunziata, FrancescaSomma, ValeriaMorelli, Carlo FSperanza, GiovannaTamborini, LuciaPinto, Andrea + Article (author) -
Enzymatic Synthesis of γ-Glutamyl Dipeptides Catalysed by Mutant E. coli γ-Glutamyltransferases 2022 Rabuffetti, MarcoSperanza, GiovannaMorelli, Carlo F. + Article (author) -
Preparation, Characterization and In Vitro Stability of a Novel ACE-Inhibitory Peptide from Soybean Protein 2022 Sangiorgio, SaraBoschin, GiovannaMorelli, Carlo FRabuffetti, MarcoRecca, TeresaScarabattoli, LetiziaSperanza, Giovanna + Article (author) -
From Batch to Continuous Flow Bioprocessing : Use of an Immobilized J-Glutamyl-Transferase from B. subtilis for the Synthesis of Biologically Active Peptide Derivatives 2021 F. AnnunziataV. SommaC. F. MorelliA. PintoG. SperanzaL. Tamborini + Conference Object -
Immobilization of γ-glutamyl-transferase from bacillus subtilis for the synthesis of biologically active peptide derivatives from batch to continuous flow bioprocessing 2021 F. AnnunziataV. SommaC. F. MorelliA. PintoG. SperanzaL. Tamborini + Conference Object -
Determination of flavor-potentiating compounds in different Italian tomato varieties 2021 C. MorelliM. RabuffettiG. Speranza + Article (author) -
Emerging use of thermal analysis in the assessment of micro(nano)plastics exposure 2021 Marco ParoliniMarco Aldo OrtenziCarlo Morelli + Article (author) -
An overall framework for the E. coli γ-glutamyltransferase-catalyzed transpeptidation reactions 2021 Somma, ValeriaRabuffetti, MarcoSperanza, GiovannaMorelli, Carlo F. + Article (author) -
Simulating Multiple Substrate-Binding Events by γ-Glutamyltransferase Using Accelerated Molecular Dynamics 2020 Oliva F.Pieraccini S.Morelli C. F.Sironi M. + Article (author) -
Synthesis of γ-glutamyl derivatives of sulfur-containing amino acids in a multigram scale via a two-step, one-pot procedure 2020 Speranza G.Rabuffetti M.Vidovic N.Morelli C. F. Article (author) -
Lipase-catalyzed synthesis of sugar fatty acid esters. Study of the reaction conditions through a DoE approach 2019 S. SangiorgioK. AvramidouG. CappellettiD. CavuotoC. F. MorelliG. Speranza + Conference Object -
Lipase-catalyzed synthesis of sugar fatty acid esters. Study of the reaction conditions through a DoE approach 2019 G. SperanzaK. AvramidouG. CappellettiD. CavuotoC. F. MorelliS. Sangiorgio + Conference Object -