BOLLATI, CARLOTTA

BOLLATI, CARLOTTA  

Dipartimento di Scienze Farmaceutiche  

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Risultati 1 - 20 di 41 (tempo di esecuzione: 0.0 secondi).
Titolo Data di pubblicazione Autori Tipo File Abstract
Olive (Olea europaea L.) Seed as New Source of Cholesterol-Lowering Bioactive Peptides: Elucidation of Their Mechanism of Action in HepG2 Cells and Their Trans-Epithelial Transport in Differentiated Caco-2 Cells 2024 M. BartolomeiJ. LiM. FanzagaL. d'AdduzioC. BollatiC. Lammi + Article (author) -
Evaluation of the multifunctional dipeptidyl-peptidase IV and angiotensin converting enzyme inhibitory properties of a casein hydrolysate using cell-free and cell-based assays 2023 J. LiC. BollatiM. BartolomeiG. BoschinA. ArnoldiC. Lammi + Article (author) -
Rainbow Trout (Oncorhynchus mykiss) as Source of Multifunctional Peptides with Antioxidant, ACE and DPP-IV Inhibitory Activities 2023 Martina BartolomeiCarlotta BollatiLorenza d’AdduzioJianqiang LiGiovanna BoschinCarmen Lammi + Article (author) -
Food-derived peptides with hypocholesterolemic activity: Production, transepithelial transport and cellular mechanisms 2023 Li J.Bollati C.Fanzaga MArnoldi A.Sirtori C. R.Lammi C. + Article (author) -
Valorization of the Antioxidant Effect of Mantua PGI Pear By-Product Extracts: Preparation, Analysis and Biological Investigation 2023 C. BollatiS. MarzoratiM. BartolomeiJ. LiL. VerottaL. PiazzaA. ArnoldiC. Lammi + Article (author) -
Bioavailability Assessment of an Iron Formulation Using Differentiated Human Intestinal Caco-2 Cells 2023 Melissa FanzagaCarlotta BollatiSabrina SucatoSilvia FustinoniGabriella RodaCarmen Lammi + Article (author) -
Glycomacropeptide (GMP) rescued the oxidative and inflammatory activity of free L-AAs in human Caco-2 cells: New insights that support GMP as a valid and health-promoting product for the dietary management of phenylketonuria (PKU) patients 2023 C. LammiC. BollatiL. FioriJ. LiM. FanzagaM. TosiG. ZuccottiE. Verduci + Article (author) -
Antioxidant Effect Assessment and Trans Epithelial Analysis of New Hempseed Protein Hydrolysates 2023 M. BartolomeiC. BollatiA. ArnoldiC. Lammi + Article (author) -
Isolation and functional characterization of hemp seed protein-derived short- and medium-chain peptide mixtures with multifunctional properties for metabolic syndrome prevention 2023 Lammi, C.Bollati, C.Bartolomei, M.Boschin, G.Li, J.Arnoldi, A. + Article (author) -
Computational Mechanics of Form-Fitting 3D-Printed Lattice-Based Wrist-Hand Orthosis for Motor Neuron Disease 2023 Carmen LammiCarlotta Bollati + Article (author) -
Assessment of the Cholesterol-Lowering Effect of MOMAST®: Biochemical and Cellular Studies 2022 M. BartolomeiC. BollatiJ. LiA. ArnoldiC. Lammi Article (author) -
Hempseed (Cannabis sativa) Peptide H3 (IGFLIIWV) Exerts Cholesterol-Lowering Effects in Human Hepatic Cell Line 2022 J. LiC. BollatiM. BartolomeiA. MazzolariA. ArnoldiG. VistoliC. Lammi Article (author) -
Gel-Forming of Self-Assembling Peptides Functionalized with Food Bioactive Motifs Modulate DPP-IV and ACE Inhibitory Activity in Human Intestinal Caco-2 Cells 2022 Bartolomei M.Bollati C.Boschin G.Arnoldi A.Lammi C. + Article (author) -
Integrated Evaluation of the Multifunctional DPP-IV and ACE Inhibitory Effect of Soybean and Pea Protein Hydrolysates 2022 CARLOTTA BOLLATIRuoxian XuGIOVANNA BOSCHINMartina BartolomeiJianqiang LiAnna ArnoldiCarmen Lammi + Article (author) -
A Review on the Molecular Mechanisms of Action of Natural Products in Preventing Bone Diseases 2022 Carlotta BollatiCarmen Lammi + Article (author) -
A Lupinus angustifolius protein hydrolysate exerts hypocholesterolemic effect in western diet-fed ApoE−/− mice through the modulation of LDLR and PCSK9 pathways 2022 C. BollatiM. BartolomeiA. ArnoldiC. Lammi + Article (author) -
Hempseed (Cannabis sativa) protein hydrolysates : A valuable source of bioactive peptides with pleiotropic health-promoting effects 2022 C. BollatiM. BartolomeiC. Lammi + Article (author) -
Hempseed (Cannabis sativa) Peptides WVSPLAGRT and IGFLIIWV Exert Anti-inflammatory Activity in the LPS-Stimulated Human Hepatic Cell Line 2022 Carlotta BollatiMartina BartolomeiJianqiang LiAnna ArnoldiCarmen Lammi + Article (author) -
Quality Assessment of the Protein Ingredients Recovered by Ultrasound-Assisted Extraction from the Press Cakes of Coconut and Almond Beverage Preparation 2022 Ruoxian XuMartina BartolomeiJianqiang LiCarlotta BollatiAnna ArnoldiCarmen Lammi + Article (author) -
Discovery of a potent and highly selective Dipeptidyl Peptidase IV and Carbonic Anhydrase inhibitor as “antidiabesity” agent based on repurposing and morphing of WB-4101 2022 A. ArtasensiC. LammiC. BollatiS. GervasoniG. BaronG. VistoliL. Fumagalli + Article (author) -