MARTINI, DANIELA

MARTINI, DANIELA  

Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente  

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Titolo Data di pubblicazione Autori Tipo File Abstract
A Review of Registered Clinical Trials on Dietary (Poly)Phenols: Past Efforts and Possible Future Directions 2020 Marino, MirkoDel Bo’, CristianMartini, DanielaPorrini, MarisaRiso, Patrizia Article (author) -
A systematic review of worldwide consumption of ultra-processed foods : findings and criticisms 2021 Marino MDel Bo' CVinelli VRiso PPorrini MMartini D. + Article (author) -
Absorption profile of (Poly)phenolic compounds after consumption of three food supplements containing 36 different fruits, vegetables, and berries 2017 Martini D. + Article (author) -
Absorption, Pharmacokinetics, and Urinary Excretion of Pyridines After Consumption of Coffee and Cocoa-Based Products Containing Coffee in a Repeated Dose, Crossover Human Intervention Study 2020 D. Martini + Article (author) -
Acute effect of blueberry intake on vascular function in older subjects: Study protocol for a randomized, controlled, crossover trial 2022 Cristian Del Bo'Massimiliano TucciDaniela MartiniMirko MarinoSimona BertoliAlberto BattezzatiMarisa PorriniPatrizia Riso Article (author) -
Acute Intake of a Grape and Blueberry Polyphenol-Rich Extract Ameliorates Cognitive Performance in Healthy Young Adults During a Sustained Cognitive Effort 2019 Martini, Daniela + Article (author) -
An Italian-Mediterranean Dietary Pattern Developed Based on the EAT-Lancet Reference Diet (EAT-IT): A Nutritional Evaluation 2021 Massimiliano TucciDaniela MartiniCristian Del Bo'Mirko MarinoAlberto BattezzatiSimona BertoliMarisa PorriniPatrizia Riso Article (author) -
An overview of registered clinical trials on glucosinolates and human health : the current situation 2021 Mirko MarinoDaniela MartiniSamuele VenturiMassimiliano TucciMarisa PorriniPatrizia RisoCristian Del Bo' Article (author) -
Analysis of Food Labels to Evaluate the Nutritional Quality of Bread Products and Substitutes Sold in Italy : Results from the Food Labelling of Italian Products (FLIP) Study 2020 Daniela Martini + Article (author) -
Anthocyanin absorption, metabolism and distribution from a wild blueberry-enriched diet (Vaccinium angustifolium) is affected by diet duration in the Sprague-Dawley rat 2010 C. Del BòS. CiappellanoD. MartiniC. GardanaP. RisoM. Porrini + Article (author) -
Association between chronotype, sleep pattern, and eating behaviours in a group of Italian adults 2022 Martini, Daniela + Article (author) -
Association between food intake, clinical and metabolic markers and DNA damage in older subjects 2021 Cristian Del Bo’Daniela MartiniStefano BernardiLetizia GigliottiMirko MarinoGiorgio GargariSimone GuglielmettiMarisa PorriniPatrizia Riso + Article (author) -
Berries and Human Health: Mechanisms and Evidence 2023 Daniela MartiniMirko MarinoCristian Del Bo’ Article (author) -
Berries and oxidative stress markers: an overview of human intervention studies 2015 C. DEL BO'D. MartiniM. PorriniP. Riso + Article (author) -
Berries-Gut Microbiota Interaction and Impact on Human Health: A Systematic Review of Randomized Controlled Trials 2023 Marino M.Venturi S.Gargari G.Del Bo C.Martini D.Porrini M.Guglielmetti S.Riso P. Article (author) -
Berry Dietary Interventions in Metabolic Syndrome: New Insights 2023 Venturi, S.Marino, M.Cioffi, I.Martini, D.Del Bo Cristian.Perna, S.Riso, P.Porrini, M. + Article (author) -
Bioaccessibility and bioavailability of phenolic compounds in bread: A review 2017 A. MartiM. ZanolettiD. Martini + Article (author) -
Blueberries and their bioactives in the modulation of oxidative stress, inflammation and cardio/vascular function markers: a systematic review of human intervention studies 2023 Martini, DanielaMarino, MirkoVenturi, SamueleTucci, MassimilianoKlimis-Zacas, DorothyRiso, PatriziaPorrini, MarisaDel Bo', Cristian Article (author) -
Breakfast cereals carrying fibre-related claims : Do they have a better nutritional composition than those without such claims? Results from the food labelling of Italian products (FLIP) study 2021 Martini D.Del Bo' C.Porrini M. + Article (author) -
Calcium intake from different food sources in Italian women without and with non-previously diagnosed osteoporosis 2020 Martini D. + Article (author) -