CAPRARO, JESSICA

CAPRARO, JESSICA  

Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente  

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Titolo Data di pubblicazione Autore(i) Tipo File Abstract
2-D Electrophoresis and Western Blot Analysis to Characterize and Trace Proteins in Industrial Lupin-Based Pasta Products 1-gen-2007 C. MagniJ. CapraroA. ScarafoniM. Duranti Conference Object -
Analysis of the seed storage phosphoproteome of Lupinus albus 1-gen-2009 A. ScarafoniJ. CapraroM. Duranti + Conference Object -
Anti-inflammatory and enzyme inhibitory effects of anthocyanins from colored cereals 20-giu-2017 P. Abbasi ParizadJ. CapraroA. ScarafoniF. BonomiA. CarpenS. Iametti + Conference Object -
Anti-oxidant and immune-modulation activities of proteins and peptides from lupin, quinoa, amaranth and buckwheat seeds 1-mag-2017 J. CapraroA. Scarafoni + Conference Object -
Application of two-dimensional electrophoresis to industrial process analysis of proteins in lupin-based pasta 1-gen-2008 J. CapraroC. MagniM. Duranti + Article (author) -
Applications of 2-D Electrophoresis and Western Blot to Analyse and Trace Proteins in Lupin based Pasta Products 1-gen-2007 J. CapraroC. MagniM. Duranti Book Part (author) -
Assessment of chenopodin anti-inflammatory activity for the valorization of quinoa by-products rich in protein 1-set-2021 Giuditta C. HeinzlStefano De BenedettiJessica CapraroAlessio Scarafoni Conference Object -
Assessment of the lupin seed glucose-lowering protein intestinal absorption by using in vitro and ex vivo models 1-gen-2011 J. CapraroC. MagniA. ScarafoniM. Duranti + Article (author) -
The bio-functional properties of pigmented cereals may involve synergies among different bioactive species 1-gen-2019 Parisa Abbasi ParizadJessica CapraroAlessio ScarafoniFrancesco BonomiMauro MarengoAristodemo CarpenStefania Iametti + Article (author) -
Bioactives in pigmented grains: properties, activities, and incorporation into functional foods 1-set-2017 P. Abbasi ParizadJ. CapraroA. CarpenF. BonomiS. Iametti Conference Object -
Bioactivities of Pseudocereal Fractionated Seed Proteins and Derived Peptides Relevant for Maintaining Human Well-Being 1-mar-2021 J. CapraroS. De BenedettiG. HeinzlA. ScarafoniC. Magni Article (author) -
Caco-2 cell monolayers to study the transport of lupin conglutin gamma across human intestinal epithelium 1-gen-2008 A. ScarafoniJ. CapraroC. MagniM. Duranti + Book Part (author) -
Characterization of chenopodin isoforms from quinoa seeds and assessment of their potential anti-inflammatory activity in Caco-2 cells 1-mag-2020 J. CapraroS. De BenedettiP. A. CorsettoA. Scarafoni + Article (author) -
Chromatography-independent fractionation and newly identified molecular features of the Adzuki Bean (Vigna angularis Willd.) β-vignin protein 16-mar-2021 Capraro, J.De Benedetti, S.Heinzl, G. C.Scarafoni, A.Magni, C. + Article (author) -
Cloning and cell-free translation of Phytoplasma solani Bax Inhibitor 1 1-giu-2017 E. GalantiJ. CapraroF. QuaglinoA. Scarafoni + Conference Object -
Comparative 1D- and 2D-electrophoretic protein profiles of ancestral and modern buckwheat seeds grown in the italian alpine region 1-gen-2018 J. CapraroC. MagniA. GiorgiM. DurantiA. Scarafoni Article (author) -
Cysteine-containing peptides are produced by sequential clipping, but not released, from lupin 11S storage globulin during early germination 20-gen-2016 J. CapraroE. GalantiM. MarengoM. DurantiA. Scarafoni Article (author) -
Diets containing dairy foods positively affects weight and fat loss and cytokines blood levels in premenopausal obese women 1-gen-2015 A. BattezzatiJ. CapraroS. Bertoli + Article (author) -
Effect of omnivorous and vegetarian diets with different protein and carbohydrate content on growth and metabolism of growing rats 5-nov-2017 J. Capraro + Article (author) -
The effects of ochratoxin A on liver metabolism 1-gen-2012 J. Capraro + Article (author) -