DURANTI, MARCELLO MARIA
DURANTI, MARCELLO MARIA
Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente
Interaction of γ-conglutin from Lupinus albus with model phospholipid membranes: Investigations on structure, thermal stability and oligomerization status
2018 A. Scirè, M. Baldassarre, F. Tanfani, J. Capraro, M. Duranti, A. Scarafoni
Comparative 1D- and 2D-electrophoretic protein profiles of ancestral and modern buckwheat seeds grown in the italian alpine region
2018 J. Capraro, C. Magni, A. Giorgi, M. Duranti, A. Scarafoni
New molecular features of cowpea bean (Vigna unguiculata, l. Walp) β-vignin
2018 F. Ederlan de Souza, J. Capraro, F. Sessa, C. Magni, D. Aureluce, A. Consonni, N. Valdir Augusto, M. Cilli Eduardo, M. Duranti, A. Scarafoni
Structural and functional insights into the basic globulin 7S of soybean seeds by using trypsin as a molecular probe
2018 C. Magni, F. Sessa, J. Capraro, M. Duranti, E. Maffioli, A. Scarafoni
The future of lupin as a protein crop in Europe
2017 M.M. Lucas, F.L. Stoddard, P. Annicchiarico, J. Frías, C. Martínez Villaluenga, D. Sussmann, M. Duranti, A. Seger, P.M. Zander, J.J. Pueyo
Multifunctionality of plant proteins
2017 J. Capraro, M. Duranti, A. Scarafoni
Polystyrene nanoparticles to mimic a complex matrix: functional and structural features of a hypoglycaemic lupin protein
2016 A. Barbiroli, M. Gamba, J. Capraro, S. Marulo, M. Marengo, S. Iametti, M.M. Duranti, A. Scarafoni
Structural basis of the lack of endo-glucanase inhibitory activity of Lupinus albus γ-conglutin
2016 A. Scarafoni, A. Consonni, S. Pessina, S. Balzaretti, J. Capraro, E. Galanti, M. Duranti
The revival of lupin : outcomes of the XIV International Lupin Conference
2016 J. Capraro, C. Magni, A. Scarafoni, M. Laureati, M. Duranti
Cysteine-containing peptides are produced by sequential clipping, but not released, from lupin 11S storage globulin during early germination
2016 J. Capraro, E. Galanti, M. Marengo, M. Duranti, A. Scarafoni
Introduzione allo studio delle proteine
2015 M. Duranti
An open window onto the food of the near future: Can legume seed proteins be a valid alternative to animal sources to fulfill the growing need of food proteins?
2015 M. Duranti, A. Scarafoni
The future of lupin as a protein crop in Europe
2015 M. Lucas, F.L. Stoddard, P. Annicchiarico, J. Frias, C. Martinez Villaluenga, D. Sussmann, M. Duranti, A. Seger, P.M. Zander, J.J. Pueyo
Proteolytic Cleavage at Twin Arginine Residues Affects Structural and Functional Transitions of Lupin Seed 11S Storage Globulin
2015 J. Capraro, F. Sessa, C. Magni, A. Scarafoni, E. Maffioli, G. Tedeschi, R.R.D. Croy, M. Duranti
Hypocholesterolaemic effect of rat-administered oral doses of the isolated 7S globulins from cowpeas and adzuki beans
2015 E.S. Ferreira, A.L.S. Amaral, A. Demonte, C.F. Zanelli, J. Capraro, M. Duranti, V.A. Neves
Lupin storage proteins: targeted proteolysis and unforeseen functionalities
2015 J. Capraro, F. Sessa, C. Magni, A. Scarafoni, E. Maffioli, G. Tedeschi, M. Duranti
Lupin protein isolate versus casein modifies cholesterol excretion and mRNA expression of intestinal sterol transporters in a pig model
2014 J. Radtke, S. Geissler, A. Schutkowski, C. Brandsch, H. Kluge, M.M. Duranti, S. Keller, G. Jahreis, F. Hirche, G.I. Stangl
Updating lupin seed protein research and development opportunities to give a boost to a wealthy food protein source for human nutrition
2014 C. Magni, A. Scarafoni, J. Capraro, M. Duranti
y-conglutin, the lupin seed-glucose lowering glycoprotein, interferes on insulin pathway in HepG2 cells
2014 A. Parolari, C. Manzoni, F. Faoro, M. Duranti, M. Lovati
Pasta supplemented with isolated lupin protein fractions reduces body weight gain and food intake of rats and decreases plasma glucose concentration upon glucose overload trial
2014 J. Capraro, C. Magni, A. Scarafoni, R. Caramanico, F. Rossi, M. Morlacchini, M. Duranti