DURANTI, MARCELLO MARIA

DURANTI, MARCELLO MARIA  

Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente  

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Titolo Data di pubblicazione Autori Tipo File Abstract
2-D Electrophoresis and Western Blot Analysis to Characterize and Trace Proteins in Industrial Lupin-Based Pasta Products 2007 C. MagniJ. CapraroA. ScarafoniM. Duranti Conference Object -
2D electrophoretic mapping as a tool for the analysis of seed proteins in legume-based raw materials and novel foods 2004 E. SironiA. ScarafoniF. SessaC. MagniV. DaniM. Duranti Book Part (author) -
A proteomic and RT-qPCR integrated approach for the identification and characterization of defense proteins expressed in germinating lupin seeds 2008 A. ScarafoniA. RonchiB. PrinsiL. EspenM. Duranti Book Part (author) -
A real-time PCR method for the detection and quantification of lupin flour in wheat flour-based matrices 2009 A. ScarafoniRONCHI, ALESSANDROM. Duranti Article (author) -
A simple procedure of lupin seed protein fractionation for selective food applications 2005 SIRONI, ELENA STEFANIAFabio SessaMarcello Duranti Article (author) -
An approach to the critical assessment of the experimental conditions in practical molecular biology: isolation of plant DNA 2001 M. DurantiA. Scarafoni Article (author) -
An open window onto the food of the near future: Can legume seed proteins be a valid alternative to animal sources to fulfill the growing need of food proteins? 2015 M. DurantiA. Scarafoni Article (author) -
Analysis of the proteome released from Lupinus albus seeds at early germination stages 2007 A. RonchiA. ScarafoniL. EspenB. PrinsiC. MagniM. Duranti Conference Object -
Analysis of the seed storage phosphoproteome of Lupinus albus 2009 A. ScarafoniJ. CapraroM. Duranti + Conference Object -
Analytical and preparative isoelectric focusing of peptides in immobilized pH gradients 1983 E. GianazzaM. Duranti + Article (author) -
Application of two-dimensional electrophoresis to industrial process analysis of proteins in lupin-based pasta 2008 J. CapraroC. MagniM. Duranti + Article (author) -
Applications of 2-D Electrophoresis and Western Blot to Analyse and Trace Proteins in Lupin based Pasta Products 2007 J. CapraroC. MagniM. Duranti Book Part (author) -
Assessment of lupin allergenicity in the cholera toxin model : induction of IgE response depends on the intrinsic properties of the conglutins and matrix effects 2006 M. DurantiC. Magni + Article (author) -
Assessment of the lupin seed glucose-lowering protein intestinal absorption by using in vitro and ex vivo models 2011 J. CapraroC. MagniA. ScarafoniM. Duranti + Article (author) -
Assessment of the tolerance to lupin-enriched pasta in peanut-allergic children 2009 FUGGETTA, DALIAC. BallabioM.M. DurantiC. MagniP. Restani + Article (author) -
Beneficial effects of lupin proteins : a novel source of hypocholesterolemic agents? 2004 A. ArnoldiS. MorandiA. D’AgostinaM. DurantiC. MagniE. SironiM. R. LovatiS. CastiglioniC. Sirtori Book Part (author) -
Biochemical and Functional Characterization of an Albumin Protein Belonging to the Hemopexin Superfamily from Lens culinaris Seeds 2011 A. ScarafoniA. BarbiroliA. CarpenA. NegriM. Duranti + Article (author) -
Biochemical and immunocytochemical identification of conglutin gamma, a lupin seed lectin, in the roots of young germinating seedlings 1996 M. M. DurantiF. Faoro + Article (author) -
Biochimica e Biologia Molecolare delle Piante 2003 M. M. DurantiF. ForlaniS. MorguttiG. A. SacchiA. ScarafoniG. Zocchi Book (translator) -
Biological activity, traceability and potential allergenicity of selected lupin proteins 2005 M. DurantiE. SironiC. MagniF. SessaA. Scarafoni Book Part (author) -