MIGNANI, ILARIA
MIGNANI, ILARIA
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
A possible relationship between butter pit and membrane transport in apples
1982 M. Cocucci, I. Lamiani Mignani, S. Cocucci, C. Cesarina Poma Treccani
An in vitro approach to study ripening phenomena of fruits
1994 I. Mignani, M.C. Piagnani
Apples Nutraceutic Properties Evaluation Through a Visible and Near-Infrared Portable System
2013 R. Beghi, A. Spinardi, L. Bodria, I. Mignani, R. Guidetti
Apples ripening stage and nutraceutic properties evaluation through a Vis-NIR portable device and an on-line NIR system.
2007 R. Guidetti, L. Bodria, I. Mignani, A. Spinardi, R. Beghi, M. Pincu
Ascorbic acid content and senescence in blueberry (Vaccinium corymbosum L.) during storage
2018 A. Spinardi (), I. Mignani
Ascorbic Acid Content in ‘Passe-Crassane’ Winter Pear as Affected by 1-Methylcyclopropene during Cold Storage and Shelf Life
2016 G. Cocetta, I. Mignani, A. Spinardi
Ascorbic acid metabolism during bilberry (Vaccinium myrtillus L.) fruit development
2012 G. Cocetta, K. Karppinen, M. Suokas, A. Hohtola, H. Häggman, A. Spinardi, I. Mignani, L. Jaakola
Biochemical characterization of the mesocarp in distinct apricot (P. armeniaca) genotypes
1999 D. Bassi, I. Mignani
Biochemical parameters for the evaluation of different peach flesh types
2006 I. Mignani, C. Ortugno, D. Bassi
Calcium and pectin influence on peach flesh texture
1998 D. Bassi, I. Mignani, M. Rizzo
Calcium physiology and metabolism in fruit trees
1995 G. Zocchi, I. Mignani
Caratterizzazione biochimica della polpa in diversi tipi di pesche
1996 D. Bassi, I. Mignani, M. Rizzo
Caratterizzazione morfologica, biochimica e molecolare di accessioni di 'pompia', agrume della Sardegna
2004 I. Mignani, M. Mulas, R. Mantegazza, N. Lovigu, A. Spada, E. Nicolosi, D. Bassi
Cell wall cation composition and distribution in chilling-injured nectarine fruit
2005 G.A. Manganaris, M. Vasilakakis, G. Diamantidis, I. Mignani
Cell wall physicochemical aspects of flesh reddening symptoms in cold stored nectarine fruits
2006 G.A. Manganaris, M. Vasilakakis, G. Diamantidis, I. Mignani
Cell wall physicochemical aspects of peach fruit related to internal breakdown symptoms
2006 G.A. Manganaris, M. Vasilakakis, G. Diamantidis, I. Mignani
Changes in cell wall neutral sugar composition and ethylene evolution as potential indicators of woolliness in cold-stored nectarine fruit
2005 G.A. Manganaris, M. Vasilakakis, G. Diamantidis, I. Mignani
Changes in the Expression of Genes Involved in Ethylene Signalling in Peach Fruits with Different Flesh Texture and Softening Patterns
2010 A. Ghiani, F. Baldin, S. Morgutti, N. Negrini, F.F. Nocito, I. Mignani, D. Bassi, M. Cocucci
Characterization by molecular markers of 'Pompia', a natural citrus hybrid cultivated in Sardinia
2015 I. Mignani, M. Mulas, R. Mantegazza, N. Lovigu, A. Spada, E. Nicolosi, D. Bassi
Chemical and quality traits of 'Olinda' and 'Campbell' oranges after heat treatment at 44 or 46 degrees C for fruit fly disinfestation
2005 M. Schirra, M. Mulas, A. Fadda, I. Mignani, S. Lurie