MIGNANI, ILARIA

MIGNANI, ILARIA  

Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia  

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Titolo Data di pubblicazione Autori Tipo File Abstract
Hyper-dimensional Visualization of Cultural Heritage: A Novel Multi-analytical Approach on 3D Pomological Models in the Collection of the University of Milan 2022 Grifoni, EmanuelaBonizzoni, LetiziaGargano, MarcoMelada, JacopoLudwig, NicolaBruni, SilviaMignani, Ilaria Article (author) -
Postharvest chitosan treatment on blueberry (Vaccinium corymbosum) quality during long-term cold storage 2021 A. SpinardiR. BeghiG. CocettaI. Mignani Article (author) -
Indici di maturità 2020 I. MignaniA. Spinardi Book Part (author) -
Quality prediction of chitosan treated blueberry during cold storage 2019 Anna SpinardiRoberto BeghiGiacomo CocettaIlaria Mignani Conference Object -
Variation of Anthocyanin Content and Profile Throughout Fruit Development and Ripening of Highbush Blueberry Cultivars Grown at Two Different Altitudes 2019 Spinardi, AnnaCola, GabrieleGardana, Claudio SebastianoMignani, Ilaria Article (author) -
Ascorbic acid content and senescence in blueberry (Vaccinium corymbosum L.) during storage 2018 A. Spinardi ()I. Mignani Article (author) -
Quality changes of lamb’s lettuce during postharvest storage 2018 Spinardi, A.Cocetta, G.Martinetti, L.Mignani, I.Ferrante, A. Article (author) -
Nondestructive Apple Ripening Stage Determination Using the Delta Absorbance Meter at Harvest and after Storage 2017 COCETTA, GIACOMOR. BeghiI. MignaniA. Spinardi Article (author) -
In vitro propagation of red raspberry under lightemitting diodes (LEDs) 2017 Mignani, I. + Article (author) -
Piccoli frutti «made in Italy» : un comparto in aumento 2017 I. MignaniA. Spinardi + Article (author) -
Evaluation of borage extracts as potential biostimulant using a phenomic, agronomic, physiological and biochemical approach 2017 R. BulgariS. MorguttiG. CocettaN. NegriniS. FarrisA. CalcanteA. SpinardiE. FerrariI. MignaniR. ObertiA. Ferrante Article (author) -
Ascorbic Acid Content in ‘Passe-Crassane’ Winter Pear as Affected by 1-Methylcyclopropene during Cold Storage and Shelf Life 2016 G. CocettaI. MignaniA. Spinardi Article (author) -
PEACH (Prunus persica (L.) Batsch) 2016 D. BassiI. MignaniA. SpinardiD. Tura Book Part (author) -
Effects of long-term storage on highbush blueberry (Vaccinium Corymbosum L.) antioxidant quality 2015 G. CocettaI. MignaniA. Spinardi Article (author) -
Characterization by molecular markers of 'Pompia', a natural citrus hybrid cultivated in Sardinia 2015 I. MignaniA. SpadaD. Bassi + Article (author) -
Methyl jasmonate affects phenolic metabolism and gene expression in blueberry (Vaccinium corymbosum) 2015 G. CocettaM. RossoniC. GardanaI. MignaniA. FerranteA. Spinardi Article (author) -
Espandere il valore della mela di Valtellina I.G.P. 2014 I. MignaniA. SpinardiG. Cocetta + Book (author) -
Apples Nutraceutic Properties Evaluation Through a Visible and Near-Infrared Portable System 2013 R. BeghiA. SpinardiL. BodriaI. MignaniR. Guidetti Article (author) -
Ascorbic acid metabolism during bilberry (Vaccinium myrtillus L.) fruit development 2012 G. CocettaA. SpinardiI. Mignani + Article (author) -
Melting of ‘Big Top’ Nectarine Fruit : Some Physiological, Biochemical, and Molecular Aspects 2011 A. GhianiN. NegriniS. MorguttiF. BaldinF.F. NocitoA. SpinardiI. MignaniD. BassiM. Cocucci Article (author) -