BULGARI, ROBERTA
BULGARI, ROBERTA
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
Micro-herbs: a valuable source of phytochemicals from aromatic and medicinal plants
2025 B. Falcinelli, P. Benincasa, J. Riahi, R. Bulgari
Characterisation of combined abiotic and biotic stresses effects on lettuce plants via a multianalysis approach
2025 R. Bulgari, J. Riahi, R. Cecire, L. Celi, M. Malandrino, G. Stefanescu Miralles, L. Comba, L. Alfarano, M. Pugliese
I parchi storici delle famiglie nobiliari piemontesi: Casa Lajolo, Castello Bricherasio a Fubine Monferrato, Castello di Miradolo e Castello di Monticello d’Alba
2024 P. Gullino, F. Larcher, R. Bulgari, S. Nicola, M. Devecchi
Quality perception of short food supply chains products: from the producer’s to the consumer’s point of view
2024 M. Acella, A. Petrini, R. Bulgari, A. Ertani, A. Sebök, M. Devecchi, S. Nicola
Sodium selenate biofortification, through seed priming, on dill microgreens grown in two different cultivation systems
2024 H. Sheikhi, S. Nicola, M. Delshad, R. Bulgari
The effect of Blue:Red light proportion on germination parameters, growth attributes, and quality of borage sprouts
2024 B. Falcinelli, R. Bulgari, S. Nicola, P. Benincasa
Growing biofortified microgreens in indoor farm and in greenhouse: a comparison
2023 R. Bulgari, H. Sheikhi, A. Ertani, M. Delshad, S. Nicola
Effect of biostimulant raw materials on soybean (Glycine max) crop, when applied alone or in combination with herbicides
2023 G. Franzoni, R. Bulgari, F.E. Florio, E. Gozio, D. Villa, G. Cocetta, A. Ferrante
Postharvest strategies for preventing flower wilting and leaf yellowing in cut Ranunculus flowers
2023 V. Cavallaro, R. Bulgari, F.E. Florio, P. Restuccia, G. Vinci, D. Guffanti, S. Vignati, A. Ferrante
Benzothiadiazole enhances ascorbate recycling and polyphenols accumulation in blueberry in a cultivar-dependent manner
2022 G. Cocetta, B. Cavenago, R. Bulgari, A. Spinardi
The mixing ratio and filling-amount affect the tissue browning and antioxidant properties of fresh-cut baby leaf lettuce (Lactuca sativa L.) and rocket (Eruca sativa Mill.) grown in floating growing systems
2022 L. Zhan, R. Bulgari, G. Pignata, M. Casale, S. Nicola
Cultivation techniques and drying process can affect the inflorescence essential oil composition of three selections of Salvia officinalis
2022 G. Tibaldi, S. Hazrati, S.J. Hosseini, A. Ertani, R. Bulgari, S. Nicola
Borage Extracts as Biostimulants of Plant Growth and Development
2022 G. Franzoni, R. Bulgari, A. Ferrante
Quality evaluation of indoor-grown microgreens cultivated on three different substrates
2021 R. Bulgari, M. Negri, P. Santoro, A. Ferrante
Evaluation of different growing substrates for microgreens production
2021 M. Negri, R. Bulgari, P. Santoro, A. Ferrante
Effetti dell’emergenza COVID-19 sul florovivaismo
2021 R. Bulgari, A. Ertani, A. Ferrante, G. Cocetta, A. Petrini, C. Nicoletto, P. Sambo, S. Nicola
The Impact of COVID-19 on Horticulture: Critical Issues and Opportunities Derived from an Unexpected Occurrence
2021 R. Bulgari, A. Petrini, G. Cocetta, C. Nicoletto, A. Ertani, P. Sambo, A. Ferrante, S. Nicola
Influence of different ammonium and nitrate ratios on quality of rocket
2021 R. Bulgari, G. Cocetta, B. Prinsi, L. Espen, A. Ferrante
Maceration Time Affects the Efficacy of Borage Extracts as Potential Biostimulant on Rocket Salad
2021 G. Franzoni, R. Bulgari, A. Ferrante
Biostimulants and Plant Response Under Adverse Environmental Conditions: A Functional Interplay
2021 G. Cocetta, A. Ertani, R. Bulgari, G. Franzoni, S. Nicola, A. Ferrante