ROSSONI, MARA ROSELLA
ROSSONI, MARA ROSELLA
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
Accumulo e profilo antocianico in relazione al microclima termico e luminoso in Croatina, Sangiovese, Syrah e Nebbiolo
2007-01-01 L. Rustioni, M. Rossoni, G. Cola, L. Mariani, O. Failla
Alla scoperta del mondo del vino: per un consumo consapevole
2009-01-01 O. Failla, G. Folco, R. Foschino, G. Mela, R. Miravalle, L. Monterisi, R. Pastore, A. Rossi, M. Rossoni, A. Scienza, M. Sorbini, A. Tirelli, A. Zappata, A. Zorloni
Anthocyanin esterification in sangiovese grapes
2013-01-01 L. Rustioni, M. Rossoni, O. Failla, A. Scienza
Anthocyanin profile variability : changes in Sangiovese pigments acylation related to growing condition and viticoltural management
2011-01-01 L. Rustioni, M. Rossoni, M. Vairetti, O. Failla, A. Scienza
Benzothidiazole enhances resveratrol and anthocyanin biosynthesis in grapevine meanwhile inducing resistance to Botrytis cinerea
2004-01-01 M. Iriti, M. Rossoni, M. Borgo, F. Faoro
Bunch exposure to direct solar radiation increase ortho-diphenol anthocyanins in northern Italy climatic condition
2011-01-01 L. Rustioni, M. Rossoni, G. Cola, L. Mariani, O. Failla
Chitosan antitranspirant activity is due to abscisic acid-dependent stomatal closure
2009-01-01 M. IRITI, V. PICCHI, M. ROSSONI, S. GOMARASCA, N. LUDWIG, M. GARGANO,F. FAORO
Evaluation of anthocyanin extractability by simulated maceration process: the influence of bunch exposure
2008-06-01 L. Rustioni, M. Rossoni, M. Calatroni, O. Failla
Evaluation of Sangiovese phenolic ripeness by simulated maceration processes
2008-01-01 M. Rossoni, L. Rustioni, A. Scienza, O. Failla
Evaluation of seed phenolic oxidation during ripening
2010-06-01 L. Rustioni, M. Rossoni, L. Defilippi, O. Failla
Evaluation of transgenic tomato plants ectopically expressing the rice Osmyb4 gene
2007-01-01 C. Vannini, M. Campa, M. Iriti, A. Genga, F. Faoro, S. Carravieri, G. Rotino, M. Rossoni, A. Spinardi, M. Bracale
Exploration of elite grapevine germplasm of Oltrepò pavese (northern Italy) using genetic, chemotaxonomic and morphological markers
2001-01-01 M. Rossoni, V. Fasoli, M. Labra, A. Spinardi, O. Failla, A. Scienza, F. Sala
Genetic and phenetic exploration of Georgian grapevine germplasm
2009-01-01 D. MAGHRADZE, M. ROSSONI, S. IMAZIO, C. MAITTI, O. FAILLA, F. DEL ZAN, N. CHKHARTISHVILI, A. SCIENZA
Georgian Native Grapevine Cultivars ‘Alexandrouli’, ‘Dzveli Alexandrouli’ and ‘Mujuretuli’: Description, Genetic Relationship and Hypotheses About Their Origin.
2009-01-01 D. Maghradze, O. Failla, S.A. Imazio, M.R. Rossoni, A. Scienza
Inducton of Resistence to Grey mould control with benzothiadiazole modifies amino acid profile and increases proanthocianidins in grape : primary vs. secondary methabolism
2005-01-01 M. Iriti, M. Rossoni, M. Borgo, M. Ferrara, F. Faoro
Influence of bunch exposure on anthocyanins extractability from grapes skins (Vitis vinifera L.)
2011-01-01 L. Rustioni, M. Rossoni, M. Calatroni, O. Failla
An integrated biorefinery concept for olive mill waste management : Supercritical CO2 extraction and energy recovery
2015-05-01 A. Schievano, F. Adani, L. Buessing, A. Botto, E.N. Casoliba, M. Rossoni, J.L. Goldfarb
Integration of microalgae production with anaerobic digestion of dairy cattle manure: an overall mass and energy balance of the process
2016-01-01 C. Ledda, A. Schievano, B. Scaglia, M. Rossoni, F.G. Acién Fernández, F. Adani
Investigation of VvMybA1 and VvMybA2 berry color genes in 'Aglianico' biotypes
2015-01-01 G. De Lorenzis, D. Carrasco, R. Arroyo Garcia, M. Rossoni, G.S. Di Lorenzo, O. Failla
Lepidium meyenii (Maca) does not exert direct androgenic activities
2006-04-06 P. Bogani, F. Simonini, M. Iriti, M. Rossoni, F. Faoro, A. Poletti, F. Visioli