PEDRALI, DAVIDE
PEDRALI, DAVIDE
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
The analysis of Italian plant agrobiodiversity databases reveals that hilly and sub-mountain areas are hotspots of herbaceous landraces
2021-02-09 L. Giupponi, D. Pedrali, V. Leoni, A. Rodari, A. Giorgi
Censimento e analisi delle landraces erbacee coltivate in Lombardia
2020-01-01 L. Giupponi, S.R. Pilu, A. Scarafoni, V. Leoni, G. Ceciliani, S. Sala, D. Pedrali, A. Giorgi
Comparing wild and cultivated Arnica montana L. from the Italian Alps to explore the possibility of a sustainable production using local seeds
2021-01-01 V. Leoni, G. Borgonovo, L. Giupponi, A. Bassoli, D. Pedrali, M. Zuccolo, A. Rodari, A. Giorgi
Comparing Wild and Cultivated Arnica montana L. from the Italian Alps to Explore the Possibility of Sustainable Production Using Local Seeds
2021-03-18 V. Leoni, G. Borgonovo, L. Giupponi, A. Bassoli, D. Pedrali, M. Zuccolo, A. Rodari, A. Giorgi
Encapsulation of grape seed phenolics from winemaking byproducts in hydrogel microbeads – Impact of food matrix and processing on the inhibitory activity towards α-glucosidase
2020-11-01 D. Pedrali, S. Barbarito, V. Lavelli
Hilly and sub-mountain areas are rich in plant agrobiodiversity: the case of Italy
2021-01-01 L. Giupponi, D. Pedrali, V. Leoni, A. Rodari, A. Giorgi
The Importance of Technical Support in the Return of Traditional Crops in the Alps: The Case of Rye in Camonica Valley
2021-12-14 V. Leoni, D. Pedrali, M. Zuccolo, A. Rodari, L. Giupponi, A. Giorgi
Indagine sulla produzione e la qualità dello zafferano in Italia
2020-09-01 V. Leoni, L. Giupponi, D. Pedrali, G. Ceciliani, S. Sala, A. Giorgi
Morphometric and phytochemical characterization and elevation effect on yield of three potato landraces of the Ligurian Apennines (Northern Italy)
2020-01-01 L. Giupponi, V. Leoni, D. Pedrali, G. Ceciliani, A. Bassoli, G. Borgonovo
Multidisciplinary analysis of Italian Alpine wildflower honey reveals criticalities, diversity and value
2021-09-29 V. Leoni, L. Giupponi, R. Pavlovic, C. Gianoncelli, F. Cecati, E. Ranzato, S. Martinotti, D. Pedrali, A. Giorgi, S. Panseri
The quinoa variety influences the nutritional and antioxidant profile rather than the geographic factors
2022-07-28 D. Pedrali, L. Giupponi, R. De la Peña-Armada, M.J. Villanueva-Suárez, I. Mateos-Aparicio