LEONI, VALERIA
LEONI, VALERIA
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
Exploring the beekeeping potential of Sanguisorba dodecandra Moretti: insect visitation, open pollination efficiency, and volatile profiles of honey and flowers
2024 V. Leoni, S. Panseri, L. Giupponi, A. Loni, C. Gianoncelli, A. Giorgi
Phytochemical profiling of red raspberry (Rubus idaeus L.) honey and investigation on compounds related to its pollen occurrence
2024 V. Leoni, S. Panseri, L. Giupponi, R. Pavlovic, C. Gianoncelli, G. Coatti, G. Beretta, A. Giorgi
CHARACTERIZATION OF AGROBIODIVERSITY PRODUCTS FOR THE ENHANCEMENT OF MARGINAL AND MOUNTAIN ENVIRONMENTS
2024 V. Leoni
Formal analyses are fundamental for the definition of honey, a product representing specific territories and their changes: the case of North Tyrrhenian dunes (Italy)
2023 V. Leoni, S. Panseri, L. Giupponi, R. Pavlovic, C. Gianoncelli, S. Sala, V. Zeni, G. Benelli, A. Giorgi
How Different Analytical and Stylistics Investigations Can Help in Describing Artefacts Made of Non-coeval Parts: the Imago Pietatis in Breno
2023 M. Zuccolo, V. Leoni, G. Borgonovo, S. Mazzini, M.A. Tovini, F. Troletti, F. Cocchi, A. Bassoli, A. Giorgi
Landraces can be agri-food resources for the sustainable development of mountain areas: the case of Copafam bean (Phaseolus coccineus L.)
2023 D. Pedrali, L. Giupponi, M. Zuccolo, V. Leoni, A.M. Bernardi, F. Cocchi, A. Giorgi
Saffron growing in Italy: a sustainable secondary activity for farms in hilly and sub-mountain areas
2023 L. Giupponi, V. Leoni, S. Sala, A. Giorgi, D. Bertoni
Characterization of an Italian landrace of Cyclanthera pedata (L.) Schrad. of herbal and horticultural interest
2023 M. Zuccolo, D. Pedrali, V. Leoni, G. Borgonovo, A. Bassoli, A. Giorgi, L. Giupponi
Restoration of Vegetation Greenness and Possible Changes in Mature Forest Communities in Two Forests Damaged by the Vaia Storm in Northern Italy
2023 L. Giupponi, V. Leoni, D. Pedrali, A. Giorgi
Nutritional characterization and novel use of “Copafam” bean (Phaseolus coccineus L.) for the sustainable development of mountains areas
2022 D. Pedrali, C. Proserpio, S.M. Borgonovi, M. Zuccolo, V. Leoni, G. Borgonovo, A.M. Bernardi, A. Scarafoni, E. Pagliarini, A. Giorgi, L. Giupponi
Segale cornuta nei cereali alpini: un tuffo nella storia, un rischio alimentare attuale
2022 V. Leoni, G. Melotti, S. Signaroli, M. Saracchi, M. Zuccolo, L. Giupponi, G. Ceciliani, G. Calvi, S. Sala, A. Giorgi
Valorisation of mountain plant agrobiodiversity: “Copafam” bean flour as a promising new ingredient for baked food product
2022 C. Proserpio, D. Pedrali, L. Giupponi, M. Zuccolo, V. Leoni, A. Giorgi, E. Pagliarini
How harvest, cleaning and conservation good practices affect the quality of saffron: results of a research conducted in Italy
2022 V. Leoni, L. Giupponi, D. Pedrali, M. Zuccolo, G. Borgonovo, A. Bassoli, A. Giorgi
Endemic Plants Can Be Resources for Mountain Agro-Ecosystems: The Case of Sanguisorba dodecandra Moretti
2022 L. Giupponi, V. Leoni, C. Gianoncelli, A. Tamburini, A. Giorgi
Il punto di vista di allevatori e apicoltori sui grandi predatori in Valle Camonica
2022 S. Mattiello, V. Leoni, S. Baglioni, M. Andreoli, A. Eterovich, A. Bonettini
The environmental dimension of ecotourism in Italian protected areas : a comparison of two bio-geographical regions based on the assessment of accredited hiking guides
2022 J. Palli, C. Cagnetti, C. Emanuel, S. Ferrari, G. Filibeck, T. Forte, C. Franceschini, A. Giorgi, V. Leoni, S. Poponi, A. Ruggieri, G. Piovesan
Vegetation and water of lowland spring-wells in Po Plain (Northern Italy): ecological features and management proposals
2022 L. Giupponi, G. Borgonovo, V. Leoni, M. Zuccolo, G.B. Bischetti
Plant cover is related to vegetation and soil features in limestone screes colonization : A case study in the Italian Alps
2022 L. Giupponi, V. Leoni, D. Pedrali, M. Zuccolo, A. Cislaghi
Comparing Wild and Cultivated Arnica montana L. from the Italian Alps to Explore the Possibility of Sustainable Production Using Local Seeds
2021 V. Leoni, G. Borgonovo, L. Giupponi, A. Bassoli, D. Pedrali, M. Zuccolo, A. Rodari, A. Giorgi
The Importance of Technical Support in the Return of Traditional Crops in the Alps: The Case of Rye in Camonica Valley
2021 V. Leoni, D. Pedrali, M. Zuccolo, A. Rodari, L. Giupponi, A. Giorgi