FERRANTE, ANTONIO
FERRANTE, ANTONIO
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
A bibliometric analysis of the scientific literature on biostimulants
2022 S. Corsi, G. Ruggeri, A. Zamboni, B. Prinsi, L. Espen, A. Ferrante, M. Noseda, Z. Varanini, A. Scarafoni
A complex interaction between pre-harvest and post-harvest factors determines fresh-cut melon quality and aroma
2019 N.D. Spadafora, G. Cocetta, M. Cavaiuolo, R. Bulgari, R. Dhorajiwala, A. Ferrante, A. Spinardi, H.J. Rogers, C.T. Muller
A greenhouse experiment for the identification of spectral indices for crop water and nitrogen status assessment
2015 P. Marino Gallina, L. Bechini, G. Cabassi, D. Cavalli, E.A. Chiaradia, M. Corti, A. Ferrante, L. Martinetti, D. Masseroni, S. Morgutti, F.F. Nocito, A. Facchi
A QUAFETY approach to quality monitoring and prediction for fresh-cut produce
2016 M.L. Amodio, A. Ferrante, H. Rogers, G. Colelli
Abscisic acid and carotenoids metabolism in tomato during postharvest
2018 G. Franzoni, G. Cocetta, A. Trivellini, S. Angeli, A. Ferrante
Abscisic acid and cut flower senescence
2006 A. Ferrante, P. Vernieri
Agrobacterium tumefaciens-mediated transformation of axillary bud callus of Hibiscus rosa-sinensis L. ‘Ruby’ and regeneration of transgenic plants
2015 A. Trivellini, A. Ferrante, D.A. Hunter, R. Pathirana
Agronomic Management for Enhancing Plant Tolerance to Abiotic Stresses : High and Low Values of Temperature, Light Intensity, and Relative Humidity
2018 A. Ferrante, L. Mariani
Agronomic Management for Enhancing Plant Tolerance to Abiotic Stresses—Drought, Salinity, Hypoxia, and Lodging
2017 L. Mariani, A. Ferrante
An Evaluation of Different Parameters to Screen Ornamental Shrubs for Salt Spray Tolerance
2020 S. Toscano, F. Branca, D. Romano, A. Ferrante
Analisi del trascrittoma durante lo sviluppo e la senescenza dei fiori di Hibiscus rosa-sinensis L.
2014 A. Trivellini, A. Ferrante
Analisi non distruttive per la valutazione della qualità di ortaggi di IV gamma durante la shelf life
2010 A. Ferrante, M.T.T. Cattaneo
Ancora molti aspetti sono da approfondire: I biostimolanti devono essere applicati nel momento opportuno, e col giusto anticipo, per far sì che possano esercitare un’azione efficace
2020 A. Ferrante
Antioxidant and Mineral Composition of Three Wild Leafy Species : A Comparison Between Microgreens and Baby Greens
2019 A. Lenzi, A. Orlandini, R. Bulgari, A. Ferrante, P. Bruschi
Antitranspirant treatment on bean plants to counteract cold stress
2020 R. Bulgari, P. Turconi, D. Colombo, A. Ferrante
Análisis de imagen digital para el estudio del efecto de tratamientos agronómicos en la apariencia de acelga baby (Beta vulgaris L. cicla)
2022 F.J. Rodriguez-Pulido, B. Gordillo, M.J. Cejudo-Bastante, D. Guffanti, A. Ferrante, G. Franzoni, G. Cocetta
Application of Actiwave® for Improving the Rooting of Camellia Cuttings
2012 A. Ferrante, A. Trivellini, P. Vernieri, A. Piaggesi
Application of biostimulants in floating system for improving rocket quality
2005 P. Vernieri, E. Borghesi, A. Ferrante, G. Magnani
Applications of UV-B lighting to enhance phenolic accumulation of sweet basil
2018 H. Mosadegh, A. Trivellini, A. Ferrante, M. Lucchesini, P. Vernieri, A. Mensuali
Assessing the Reliability of Thermal and Optical Imaging Techniques for Detecting Crop Water Status under Different Nitrogen Levels
2017 D. Masseroni, B. Ortuani, M. Corti, P. Marino Gallina, G. Cocetta, A. Ferrante, A. Facchi