Sfoglia per SSD
Human health and grain legumes
2010 A. Arnoldi
Hydroethanolic Extract of Prunus domestica L.: Metabolite Profiling and In Vitro Modulation of Molecular Mechanisms Associated to Cardiometabolic Diseases
2022 H. Ullah, E. Sommella, C. Santarcangelo, D. D'Avino, A. Rossi, M. Dacrema, A. Di Minno, G. Di Matteo, L. Mannina, P. Campiglia, P. Magni, M. Daglia
A hydrolysed rice-based formula is tolerated by children with cow's milk allergy: a multi-centre study
2006 A. Fiocchi, P. Restani, R. Bernardini, S. Lucarelli, G. Lombardi, G. Magazzù, G.L. Marseglia, K. Pittschieler, S. Tripodi, R. Troncone, C. Ranzini
Hydrolytic degradation of azimsulfuron, a sulfonylurea herbicide
2007 G. Boschin, A. D'Agostina, C. Antonioni, D. Locati, A. Arnoldi
Hygroscopic Properties of Sweet Cherry Powder: Thermodynamic Properties and Microstructural Changes
2021 R. Ouaabou, S. Ennahli, C. Di Lorenzo, H. Hanine, A. Bajoub, R. Lahlali, A. Idlimam, A. Ait Oubahou, M. Mesnaoui
Hypocholesterolaemic Activity of Lupin Peptides : Investigation on the Crosstalk between Human Enterocytes and Hepatocytes Using a Co-Culture System Including Caco-2 and HepG2 Cells
2016 C. Lammi, C. Zanoni, S. Ferruzza, G. Ranaldi, Y. Sambuy, A. Arnoldi
Hypocholesterolaemic effects of lupin protein and pea protein/fibre combinations in moderately hypercholesterolaemic individuals
2012 C.R. Sirtori, M. Triolo, R. Bosisio, A. Bondioli, L. Calabresi, V. De Vergori, M. Gomaraschi, G. Mombelli, F. Pazzucconi, C. Zacherl, A. Arnoldi
Hypocholesterolaemic effects of soya proteins : results of recent studies are predictable from the Anderson meta-analysis data
2007 C.R. Sirtori, I. Eberini, A. Arnoldi
Hypolipidaemic and anti-atherosclerotic effects of lupin proteins in a rabbit model
2008 M. Marchesi, C. Parolini, E. Diani, E. Rigamonti, L. Cornelli, A. Arnoldi, C. Sirtori, G. Chiesa
I prodotti destinati allo sportivo
2011 A. Cattaneo, C. Di Lorenzo
IAVPGEVA, IAVPTGVA, and LPYP, three peptides from soy glycinin, modulate cholesterol metabolism in HepG2 cells through the activation of the LDLR-SREBP2 pathway
2015 C. Lammi, C. Zanoni, A. Arnoldi
Identification and quantification of biomarkers to confirm the poisoning by Ginkgo biloba seeds in a 2-year-old boy
2015 C. Di Lorenzo, A. Ceschi, F. Colombo, G. Frigerio, M.G. Bianchetti, S. Lüde, M. von Dechend, E. Valoti, P. Restani
Identification and quantification of biomarkers to confirm the poisoning by Ginkgo biloba seeds in a 2-year-old boy
2015 C.M. DI LORENZO, A. Ceschi, F. Colombo, G. Frigerio, M.G. Bianchetti, S. L??de, M. von Dechend, E. Valoti, P.A. Restani
Identification and Quantification of Thujone in a Case of Poisoning Due to Repeated Ingestion of an Infusion of Artemisia Vulgaris L
2018 C. Di Lorenzo, F. Ferretti, E. Moro, A. Ceschi, F. Colombo, G. Frigerio, S. Lüde, P. Restani
Identification of spinacine as the principal reaction product of gamma-casein with formaldehyde in cheese
1988 P. Restani, P. Campagner, A. Fiecchi, P. Resmini, C. L. Galli
Identification of taxine derivatives in biological fluids from a patient after attempted suicide by ingestion of yew (Taxus baccata) leaves
2011 A. Persico, G. Bacis, F. Uberti, C. Panzeri, C. Di Lorenzo, E. Moro, P. Restani
Identification of the basic subunit of Ara h 3 as the major allergen in a group of children allergic to peanuts
2005 P. Restani, C. Ballabio, E. Corsini, A. Fiocchi, P. Isoardi, C. Magni, C. Poiesi, L. Terracciano, M.M. Duranti
Il licopene un carotenoide dalle promettenti proprietà salutistiche
2017 A. Moscato, P. Restani, C..M. Di Lorenzo
Il lupino nella prevenzione cardiovascolare
2015 A. Arnoldi, G. Boschin, G. Aiello, C. Zanoni, C. Lammi
Il mais pigmentato quale potenziale approccio nella modulazione della sintomatologia associata alla sclerosi multipla : caratterizzazione e dati preliminari in vivo
2022 C. Di Lorenzo, G. Magni, B. Riboldi, S. Biella, F. Colombo, C. Bani, K. Petroni, S. Ceruti
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