LEONE, ALESSANDRO
LEONE, ALESSANDRO
Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente
Short-term effects of Mediterranean diet on nutritional status in adults affected by Osteogenesis Imperfecta: a pilot study
2024 R.S. DE AMICIS, S. Bertoli, A. Bruno, G.M. DE CARLO, A. Battezzati, A. Foppiani, A. Leone, A. Lo Mauro
Unraveling the parahormetic mechanism underlying the health-protecting effects of grapeseed procyanidins
2024 G. Baron, A. Altomare, L. Della Vedova, F. Gado, O. Quagliano, S. Casati, N. Tosi, L. Bresciani, D. Del Rio, G. Roda, A. D'Amato, C. Lammi, A. Macorano, S. Vittorio, G. Vistoli, L. Fumagalli, M. Carini, A. Leone, M. Marino, C. Del Bo’, G. Miotto, F. Ursini, P. Morazzoni, G. Aldini
Sex Differences in the Relationship between Chronotype and Eating Behaviour: A Focus on Binge Eating and Food Addiction
2023 R.S. DE AMICIS, L. Galasso, R. Cavallaro, S.P. Mambrini, L. Castelli, A. Montaruli, E. Roveda, F. Esposito, A. Leone, A. Foppiani, A. Battezzati, S. Bertoli
Acute Insulin Secretory Effects of a Classic Ketogenic Meal in Healthy Subjects: A Randomized Cross-Over Study
2023 A. Battezzati, A. Foppiani, A. Leone, R.S. DE AMICIS, A. Spadafranca, A. Mari, S. Bertoli
Longitudinal anthropometry and body composition in children with SARS-CoV-2-associated multisystem inflammatory syndrome
2023 E. Di Profio, A. Leone, S. Vizzuso, G. Fiore, M.C. Pascuzzi, M. Agostinelli, D. Dilillo, S. Mannarino, L. Fiori, E. D'Auria, V. Fabiano, P. Carlucci, S.M. Bova, E. Zoia, A. Bosetti, V. Calcaterra, S. Bertoli, E. Verduci, G. Zuccotti
Antioxidant potential of the diet in Italian children with food allergies
2023 E. Pendezza, C. Nava, A. Leone, F. Riccaboni, A. Bosetti, G.V. Zuccotti, S. Bertoli, E. D’Auria
Bisphenol A exposure and symptoms of anxiety and depression among women of reproductive age
2023 A. Leone, S. Ravasenghi, M. Bulzomì, S. Ravella, A. Battezzati, R.S. DE AMICIS, S. Bertoli
Metabolic phenotypes of excess body weight and risk of impaired kidney function
2023 A. Leone, F. Menichetti, R. De Amicis, A. Foppiani, S. Bertoli, A. Battezzati
Browning of Adipocytes: A Potential Therapeutic Approach to Obesity
2023 V. Schirinzi, C. Poli, C. Berteotti, A. Leone
Long-term follow-up of nutritional status in children with GLUT1 Deficiency Syndrome treated with classic ketogenic diet: a 5-year prospective study
2023 R. De Amicis, A. Leone, M. Pellizzari, A. Foppiani, A. Battezzati, C. Lessa, A. Tagliabue, C. Ferraris, V. De Giorgis, S. Olivotto, R. Previtali, P. Veggiotti, S. Bertoli
The Effect of the Mediterranean Diet on Metabolic Health
2023 R. De Amicis, F. Menichetti, A. Leone
Consumption of Ultra-Processed Foods and Health Harm
2023 F. Menichetti, A. Leone
Reply to Alvarez Stehle, E. Comment on “Leone et bial. Association between Mediterranean Diet and Fatty Liver in Women with Overweight and Obesity. Nutrients 2022, 14, 3771”
2023 A. Leone, S. Bertoli, G. Bedogni, L. Vignati, M. Pellizzari, A. Battezzati
The Contribution of Binge Eating to the Glycometabolic Risk Factors Is Mediated by Nutritional Status and Body Composition in People with Overweight and Obesity
2023 A. Leone, R. DE AMICIS, A. Foppiani, S. Bertoli, F. Menichetti, A. Battezzati
Ultra-Processed Food Consumption and Incidence of Obesity and Cardiometabolic Risk Factors in Adults: A Systematic Review of Prospective Studies
2023 S.P. Mambrini, F. Menichetti, S. Ravella, M. Pellizzari, R.S. DE AMICIS, A. Foppiani, A. Battezzati, S. Bertoli, A. Leone
The association between binge eating behaviour and glycometabolic risk factors is mediated by bmi and body composition in people with overweight and obesity
2023 A. Leone, R. De Amicis, A. Foppiani, F. Menichetti, A. Battezzati, S. Bertoli
Mediterranean diet is inversely associated to fatty liver index in patients with obesity and low HDL-cholesterol
2022 A. Leone, R. De Amicis, A. Foppiani, A. Battezzati, G. Bedogni, S. Bertoli
Weight Loss Management and Lifestyle Changes during COVID-19 Lockdown: A Matched Italian Cohort Study
2022 R.S. DE AMICIS, A. Foppiani, L. Galasso, A. Montaruli, E. Roveda, F. Esposito, A. Battezzati, S. Bertoli, A. Leone
Editorial: Plant-Based Products, Phytochemicals and Glycemic Control
2022 A. Leone, G. Fico, S. Bertoli, A. Battezzati
Adherence to the Mediterranean Diet and Risk of Metabolically Unhealthy Obesity in Women: A Cross-Sectional Study
2022 A. Leone, R. De Amicis, A. Battezzati, S. Bertoli