MAMBRINI, SARA PAOLA

MAMBRINI, SARA PAOLA  

Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente  

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Titolo Data di pubblicazione Autori Tipo File Abstract
MODULATION OF TASTE PERCEPTION AS A POSSIBLE STRATEGY IN OBESITY TREATMENT: NEW PERSPECTIVES FOR PRECISION NUTRITION 2024 MAMBRINI, SARA PAOLA Doctoral Thesis -
Predicting non-responders to lifestyle intervention in prediabetes: a machine learning approach 2024 Foppiani, AndreaDe Amicis, RamonaLeone, AlessandroSileo, FedericaMambrini, Sara PaolaMenichetti, FrancescaPozzi, GiorgiaBertoli, SimonaBattezzati, Alberto Article (author) -
Study protocol of a clinical randomized controlled trial on the efficacy of an innovative Digital thErapy to proMote wEighT loss in patients with obesity by incReasing their Adherence to treatment: the DEMETRA study 2023 Capodaglio, PaoloDe Amicis, RamonaMambrini, Sara PaolaSileo, FedericaBertoli, Simona + Article (author) -
The phenomenon of abnormal eating and taste perception: What’s the link in subjects with obesity and eating disorders? 2023 Cattaneo, CamillaMambrini, Sara PaolaScacchi, MassimoPagliarini, EllaBertoli, Simona + Article (author) -
Ultra-Processed Food Consumption and Incidence of Obesity and Cardiometabolic Risk Factors in Adults: A Systematic Review of Prospective Studies 2023 Sara Paola MambriniFrancesca MenichettiSimone RavellaMarta PellizzariRamona De AmicisAndrea FoppianiAlberto BattezzatiSimona BertoliAlessandro Leone Article (author) -
Development of a questionnaire on nutritional knowledge for the obese hospitalized patient: the NUTRIKOB questionnaire 2023 Mambrini, Sara PaolaBertoli, SimonaScacchi, Massimo + Article (author) -
Sex Differences in the Relationship between Chronotype and Eating Behaviour: A Focus on Binge Eating and Food Addiction 2023 Ramona De AmicisLetizia GalassoSara Paola MambriniLucia CastelliAngela MontaruliEliana RovedaFabio EspositoAlessandro LeoneAndrea FoppianiAlberto BattezzatiSimona Bertoli + Article (author) -
Impact of 4-week of a restricted Mediterranean diet on taste perception, anthropometric, and blood parameters in subjects with severe obesity 2023 Cattaneo, CamillaMambrini, Sara PaolaScacchi, MassimoPagliarini, EllaBertoli, Simona + Article (author) -
How do taste perception and eating behavior in obese subjects with eating disorders? 2022 C. CattaneoS. P. MambriniS. BertoliE. Pagliarini Conference Object -
Systematic Review on the Potential Effect of Berry Intake in the Cognitive Functions of Healthy People 2022 Ramona De AmicisSara Paola MambriniMarta PellizzariAndrea FoppianiSimona BertoliAlberto BattezzatiAlessandro Leone Article (author) -
Gut Microbiota and Fear Processing in Women Affected by Obesity: An Exploratory Pilot Study 2022 Mambrini, SaraScacchi, Massimo + Article (author) -
Studying the relationship between taste thresholds and blood glucose in patients with severe obesity: new insights for the management and improvement of comorbidities in obesity? 2022 S. P. MambriniC. CattaneoE. PagliariniM. ScacchiS. Bertoli + Conference Object -
Ultra-processed foods and obesity and adiposity parameters among children and adolescents: a systematic review 2022 De Amicis, RamonaMambrini, Sara PaolaPellizzari, MartaFoppiani, AndreaBertoli, SimonaBattezzati, AlbertoLeone, Alessandro Article (author) -
Changes in smell and taste perception related to COVID-19 infection: a case–control study 2022 Cattaneo, CamillaPagliarini, EllaMambrini, Sara PaolaBertoli, Simona + Article (author) -
Taste and smell perception in hospitalized COVID-19 patients : preliminary insights 2021 C. CattaneoS. MambriniC. ProserpioS. BertoliE. Pagliarini + Conference Object -
Sensory perception in obese subjects with eating disorders : a matter of taste? 2021 E. PagliariniC. CattaneoS. MambriniS. Bertoli + Conference Object -
A high protein diet is more effective in improving insulin resistance and glycemic variability compared to a Mediterranean diet—a cross-over controlled inpatient dietary study 2021 Mambrini S. P.Scacchi M.Menni C. + Article (author) -
Patients with Severe Obesity during the COVID-19 Pandemic: How to Maintain an Adequate Multidisciplinary Nutritional Rehabilitation Program? 2021 Ramona De AmicisPaolo CapodaglioSara Paola MambriniAlberto BattezzatiSimona Bertoli + Article (author) -