RASMUSSEN, PATRIZIA STELLA SKOV

RASMUSSEN, PATRIZIA STELLA SKOV  

DIPARTIMENTO DI SCIENZE MOLECOLARI AGROALIMENTARI (attivo dal 01/01/1988 al 27/04/2012)  

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Risultati 1 - 19 di 19 (tempo di esecuzione: 0.003 secondi).
Titolo Data di pubblicazione Autori Tipo File Abstract
Advances in the combined application of enzymatic and physical treatments for reducing food allergenicity 1-gen-2000 F. BonomiS. IamettiP. RasmussenP. Restani + Article (author) -
Bound fatty acids modulate the sensitivity of bovine β-lactoglobulin to chemical and physical denaturation 1-gen-2011 A. BarbiroliF. BonomiD. FessasP. RasmussenS. Iametti + Article (author) -
Bovine beta-lactoglobulin acts as an acid-resistant drug carrier by exploiting its diverse binding regions 1-gen-2010 A. BarbiroliT. BeringhelliF. BonomiS. IamettiD. MaggioniP. Rasmussen + Article (author) -
Effect of ligand binding on beta-lactoglobulin structure and stability 5-giu-2007 P. RasmussenA. BarbiroliF. BonomiS. Iametti + Conference Object -
Formation of structured polymers upon controlled denaturation of beta-lactoglobulin with different chaotropes 1-gen-2007 P.S.S. RasmussenA.G. BarbiroliF. BonomiF. FaoroM. IritiS. Iametti + Article (author) -
Gluten related proteins and peptides in beers : a proteomic approach 1-gen-2007 S. IamettiF. BonomiP. Rasmussen + Conference Object -
Identification and characterization of a Bowman-Birk inhibitor active towards trypsin but not chymotrypsin in Lupinus albus seeds 1-gen-2008 A. ScarafoniA. ConsonniV. GalbuseraA. NegriG. TedeschiP. RasmussenC. MagniM. Duranti Article (author) -
Investigating of the structural organization of proteins and polysaccharides in rice pasta 1-ott-2010 S. IamettiA.G. BarbiroliA. MartiM.A. PaganiP.S.S. RasmussenF. Bonomi Conference Object -
Investigating the drug-stabilizing ability of beta-lactoglobulin 1-gen-2008 A. BarbiroliP. RasmussenT. BeringhelliS. ScanuF. BonomiS. Iametti + Conference Object -
Investigating the structural organization of proteins and polysaccharides in starchy foods 1-set-2010 A. BarbiroliS. IamettiA. MartiM.A. PaganiP. RasmussenF. Bonomi Conference Object -
Modulating the physical features and the chemical reactivity of protein-based nanostructures 1-gen-2007 P. RasmussenA. BarbiroliF. BonomiF. FaoroM. IritiS. Iametti + Conference Object -
Molecular properties and bioactivity of phosphopeptides obtained from controlled proteolysis of milk proteins in an enzymatic bioreactor 1-gen-2006 A. FerrarettoS. IamettiS. CosentinoB. M. DonidaP. RasmussenA. FiorilliF. Bonomi + Article (author) -
Molecular properties and bioactivity of phosphopeptides obtained from controlled proteolysis of milk proteins in enzymatic bioreactor 1-gen-2006 A. FerrarettoS. IamettiS. CosentinoB. M. DonidaP. RasmussenA. FiorilliF. Bonomi + Conference Object -
Proteolysis of bovine beta-lactoglobulin during thermal treatment in sub-denaturing conditions highlights some structural features of the temperature-modified protein and yields fragments with low immunoreactivity 1-gen-2002 S. IamettiP. RasmussenF. Bonomi + Article (author) -
Proteomic and peptidomic characterization of beer: immunological and technological implications 1-gen-2011 F. BonomiS. IamettiP. S. Rasmussen + Article (author) -
A proteomic approach to the characterization of peptides and protein in beer 5-giu-2007 S. IamettiF. BonomiP. Rasmussen + Conference Object -
Reduction of immunoreactivity of bovine beta-lactoglobulin upon combined physical and proteolytic treatment 1-gen-2003 S. IamettiF. BonomiP. RasmussenP. Restani + Article (author) -
Sorghum flour : characteristics and aptitude for gluten-free pasta making 1-ott-2010 G. BottegaM.A. PaganiF. BonomiA. MartiM.C. CasiraghiP. RasmussenS. Iametti + Conference Object -
Structural perturbation of alphaB-crystallin by zinc and temperature related to its chaperone-like activity 1-gen-2008 F. BONOMIP. RASMUSSEN + Article (author) -