Sfoglia per SSD
Effect of sprouting on nutritional quality of pulses
2019 D. Erba, D. Angelino, A. Marti, F. Manini, F. Faoro, F. Morreale, N. Pellegrini, M. Casiraghi
Effect of α-bisabolol and its β-cyclodextrin complex as TetK and NorA efflux pump inhibitors in Staphylococcus aureus strains
2020 R.P. da Cruz, T.S. de Freitas, M.D.S. Costa, A.T.L. Dos Santos, F.F. Campina, R.L.S. Pereira, J.W.A. Bezerra, L.J. Quintans-Junior, A.A.D.S. Araujo, J.P. De Siqueira Junior, M. Iriti, E.M. Varoni, I.R.A. De Menezes, H.D.M. Coutinho, M.F.B. Morais-Braga
Effects of chitosan and phosphite treatments on total polyphenol content and antioxidant power of different grape berry tissues and wines
2009 S. Vitalini, F. Faoro, G. Di Tommaso, D. Di Tommaso, M. Borgo, A. Piaggesi, G. Fico, F. Tomé, M. Iriti
Effects of luteolin and quercetin in combination with some conventional antibiotics against methicillin-resistant Staphylococcus aureus
2016 M.U. Amin, M. Khurram, T.A. Khan, H.S. Faidah, Z.U. Shah, S. Ur Rahman, A. Haseeb, M. Ilyas, N. Ullah, S.M.U. Khayam, M. Iriti
Effects of postharvest treatments and storage conditions on chestnut quality
2003 I. Mignani, A. Vercesi
Effects of red wine intake on human salivary antiradical capacity and total polyphenol content
2013 E.M. Varoni, S. Vitalini, D. Contino, G. Lodi, P. Simonetti, C. Gardana, A. Sardella, A. Carrassi, M. Iriti
Effects of the deficiency of the rhodanese-like protein RhdA in Azotobacter vinelandii
2007 A. Cereda, A. Carpen, G. Picariello, M. Iriti, F. Faoro, P. Ferranti, S. Pagani
Effetto dei trattamenti post-raccolta e dei metodi di conservazione sulla qualità delle castagne
2002 D. Bassi, M.C. Casiraghi, I. Mignani, A. Vercesi, G. Delaidelli
Effetto del genotipo e del trattamento antipiralide sulla contaminazione da specie afferenti al clade Gibberella fujikuroi in mais coltivato in Lombardia
2013 G. Venturini, G. Assante, L. Babazadeh, D. Salomoni, S.L. Toffolatti, A. Vercesi
Effetto di diverse strategie antibotritiche sulla presenza di Aspergillus spp. e Penicillium spp. su uve in Puglia
2004 A. Vercesi, M. Mogicato, S. Toffolatti, G. Masi, M. Savino, M. Borgo
Efficacia di trattamenti di concia del mais nei confronti di Fusarium verticillioides
2010 G. Venturini, G.M. Assante, A. Vercesi
An eight-year survey of wheat shows distinctive effects of cropping factors on different Fusarium species and associated mycotoxins
2019 S. Vogelgsang, M. Beyer, M. Pasquali, E. Jenny, T. Musa, T.D. Bucheli, F.E. Wettstein, H. Forrer
Electronic-nose applications for fruit identification, ripeness and quality grading
2015 M. Baietto, A. Wilson
Elicitation of diosgenin production in Trigonella foenum-graecum (fenugreek) seedlings by methyl jasmonate
2015 S. Chaudhary, S.K. Chikara, M.C. Sharma, A. Chaudhary, B.A. Syed, P.S. Chaudhary, A. Mehta, M. Patel, A. Ghosh, M. Iriti
Elicitation of the allelopathic potential of rice by methyl salicylate treatment
2019 B. Patni, S.K. Guru, M. Iriti, S. Vitalini
Endophytes and recovery from grapevine yellows disease
2012 D. Bulgari, P. Casati, P.A. Bianco
Endophytes isolated from maize Lombard landraces: new perspectives for the control of Fusarium verticillioides
2022 A. Follador, A. Passera, N. Miotti, M. Ghidoli, G. Consonni, C. Balconi, R. Pilu, P. Casati
Endophytic bacteria associated with healthy and apple proliferation diseased apple trees
2012 D. Bulgari, A.I. Bozkurt, P. Casati, K. Çağlayan, F. Quaglino, P.A. Bianco
Endophytic bacteria living in grapevine plants under different phytosanitary conditions
2010 D. Bulgari, P. Casati, P.A. Bianco
Endophytic bacterial community in yellows infected and recovered grapevine plants
2008 P. Casati, D. Bulgari, L. Brusetti, F. Quaglino, D. Daffonchio, G. Belli, P.A. Bianco
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