ABBATE, ROSSELLA
ABBATE, ROSSELLA
Dipartimento di Medicina Veterinaria e Scienze Animali
NEAR INFRARED SPECTROSCOPY IN ANIMAL NUTRITION AND FEED EVALUATION
2025 R. Abbate
Sviluppo di un sistema micro-NIRS-app-cloud per la determinazione in loco della composizione nutrizionale dei mangimi avicoli e dei suoi vari ingredienti
2024 R. Abbate, A. Ishizaki-Sroka, M. Simmler, K. Ishizaki, A. Mulloni, A. Juste, S. Ampuero Kragten
A proposal for the development of a feed consumption database using a standardised feed classification system
2024 L. Pinotti, G. Pastorelli, G. Varese, F. Cheli, C.M. DI LORENZO, S. Montanelli, C. Landolfi, G. Mangano, C. Gazerro, V. Perricone, M. Ottoboni, A. Moradei, R. Abbate, A. Luciano, F. Mercogliano
A 7-Year Survey on corn silage nutrient composition in Po Valley (Italy)
2024 R. Abbate, M. Ottoboni, A. Luciano, E. Grandi, L. Pinotti
DEVELOPMENT OF A MICRO-NIRS- APP-CLOUD SYSTEM FOR ON-SITE DETERMINATION OF THE NUTRITIONAL COMPOSITION OF POULTRY FEED AND ITS VARIOUS INGREDIENTS
2023 R. Abbate, A. Ishizaki-Sroka, M. Simmler, K. Ishizaki, A. Mulloni, A. Juste, S. Ampuero Kragten
Advances in selenium supplementation: from selenium-enriched yeast to potential selenium-enriched insects, and selenium nanoparticles
2023 L. Ferrari, D. Cattaneo, R. Abbate, M. Manoni, M. Ottoboni, A. Luciano, C. von Holst, L. Pinotti
Insect substrates: evaluation of efficiency indices
2022 M. Ottoboni, A. Moradei, L. Ferrari, G. Ceravolo, R. Abbate, A. Luciano, L. Pinotti
Sweet vs Salty Former Food Products in Piglets slightly affect subcutaneous adipose tissue quality
2022 M. Ottoboni, A. Luciano, M. Tretola, S. Mazzoleni, N. Rovere, F. Fumagalli, R. Abbate, L. Ferrari, L. Pinotti