OTTOBONI, MATTEO

OTTOBONI, MATTEO

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Pubblicazioni

Risultati 1 - 20 di 70 (tempo di esecuzione: 0.001 secondi).

TitoloData di pubblicazioneAutoriTipoFile Abstract
1Black Soldier Fly as novel protein source for feed: effect of extrusion on in-vitro digestibility2015OTTOBONI, MATTEO  ; Book Part (author)--
2Carbohydrate digestion and predicted glycemic index of bakery/confectionary ex-food intended for pig nutritiongen-2019OTTOBONI, MATTEO  ; TRETOLA, MARCO  ; LUCIANO, ALICE  ; PINOTTI, LUCIANO  Article (author)  Open Access
3Cereal Industry : e-Nose for Real Time and Online Quality and Safety Control and Managementgiu-2016CHELI, FEDERICA  ; PINOTTI, LUCIANO  ; OTTOBONI, MATTEO  ; TRETOLA, MARCO  ; DELL'ORTO, VITTORIO  Article (author)  riservati
4Characterization of fungal community of black soldier fly (Hermetia illucens) larvae reared for large-scale feed productionott-2016VAROTTO BOCCAZZI, ILARIA  ; OTTOBONI, MATTEO  ; MARTIN, ELENA  ; MONTAGNA, MATTEO  ; BANDI, CLAUDIO  ; EPIS, SARA  ; PINOTTI, LUCIANO  Conference Object  riservati
5Combining E-Nose and Lateral Flow Immunoassays (LFIAs) for Rapid Occurrence/Co-Occurrence Aflatoxin and Fumonisin Detection in Maizeott-2018OTTOBONI, MATTEO  ; PINOTTI, LUCIANO  ; TRETOLA, MARCO  ; GIROMINI, CARLOTTA  ; FUSI, ELEONORA  ; REBUCCI, RAFFAELLA  ; DELL'ORTO, VITTORIO  ; CHELI, FEDERICA  Article (author)  Open Access
6Computer image analysis : an additional tool for the identification of processed poultry and mammal protein containing bonesott-2013PINOTTI, LUCIANO  ; OTTOBONI, MATTEO  ; BALDI, ANTONELLA  ; CHELI, FEDERICA  ; SAVOINI, GIOVANNI  ; DELL'ORTO, VITTORIO  Article (author)  riservati
7Effects of bakery/confectionary former food products as cereal substitute on growth performance and gut microbiota in post-weaning pigletsott-2018TRETOLA, MARCO  ; OTTOBONI, MATTEO  ; LUCIANO, ALICE  ; ROSSI, LUCIANA  ; BALDI, ANTONELLA  ; PINOTTI, LUCIANO  Book Part (author)  riservati
8Effects of former food products as cereal substitute on growth performance in post-weaning pig2018TRETOLA, MARCO  ; OTTOBONI, MATTEO  ; LUCIANO, ALICE  ; ROSSI, LUCIANA  ; BALDI, ANTONELLA  ; PINOTTI, LUCIANO  Book Part (author)  riservati-
9Effects of rumen protected choline supplementation on milk production in dairy cows fed hay based diets2013PINOTTI, LUCIANO  ; INVERNIZZI, GUIDO  ; OTTOBONI, MATTEO  ; REBUCCI, RAFFAELLA  ; BALDI, ANTONELLA  ; SAVOINI, GIOVANNI  Article (author)-
10Effects of rumen protected choline supplementation on milk yield and plasma metabolites in dairy cows fed hay based dietslug-2014PINOTTI, LUCIANO  ; OTTOBONI, MATTEO  ; CAPRARULO, VALENTINA  ; PILOTTO, ADRIANO  ; AGAZZI, ALESSANDRO  ; INVERNIZZI, GUIDO  ; BALDI, ANTONELLA  ; SAVOINI, GIOVANNI  Article (author)  riservati-
11Effects of rumen protected choline supplementation on milk yield, plasma metabolites methionine and lysine in dairy cows fed hay based diets2015PINOTTI, LUCIANO  ; OTTOBONI, MATTEO  ; CAPRARULO, VALENTINA  ; PILOTTO, ADRIANO  ; INVERNIZZI, GUIDO  ; SAVOINI, GIOVANNI  ; BALDI, ANTONELLA  Book Part (author)--
12Electronic nose for the detection of mycotoxin contaminations in maize kernels2017NOVACCO, MARTINA  ; OTTOBONI, MATTEO  ; FUSI, ELEONORA  ; DELL'ORTO, VITTORIO  ; CHELI, FEDERICA  Article (author)  Open Access
13Electronic nose in commercial pet food evaluation2014BATTAGLIA, DEBORA  ; OTTOBONI, MATTEO  ; CAPRARULO, VALENTINA  ; PINOTTI, LUCIANO  ; CHELI, FEDERICA  Book Part (author)--
14Evaluation of predicted glycemic index in bakery/confectionary former food products and in former food based pig dietott-2018OTTOBONI, MATTEO  ; TRETOLA, MARCO  ; LUCIANO, ALICE  ; FUSI, ELEONORA  ; GIROMINI, CARLOTTA  ; PINOTTI, LUCIANO  Book Part (author)  riservati
15Ex alimenti : innovazione e sostenibilità nel settore agroalimentareott-2017PINOTTI, LUCIANO  ; TRETOLA, MARCO  ; OTTOBONI, MATTEO  ; CAPRARULO, VALENTINA  ; GIROMINI, CARLOTTA  ; BALDI, ANTONELLA  ; DELL'ORTO, VITTORIO  Article (author)  riservati
16Ex-food in animal nutrition: potential and challenges2019PINOTTI, LUCIANO  ; OTTOBONI, MATTEO  ; LUCIANO, ALICE  ; SAVOINI, GIOVANNI  ; CATTANEO, DONATA MARIA IOLANDA RENATA  ; TRETOLA, MARCO  Book Part (author)  riservati
17Ex-food4feed: quality & safety2016PINOTTI, LUCIANO  ; GIROMINI, CARLOTTA  ; OTTOBONI, MATTEO  ; TRETOLA, MARCO  ; CHELI, FEDERICA  ; BALDI, ANTONELLA  Book Part (author)  riservati-
18Ex-food4feed: quality & safety2016PINOTTI, LUCIANO  ; GIROMINI, CARLOTTA  ; OTTOBONI, MATTEO  ; TRETOLA, MARCO  ; CHELI, FEDERICA  ; BALDI, ANTONELLA  Book Part (author)  riservati-
19Fat and fiber in natural ingredient diets and purified diets for laboratory animals2015CAPRARULO, VALENTINA  ; OTTOBONI, MATTEO  ; BALDI, ANTONELLA  ; GIROMINI, CARLOTTA  ; FUSI, ELEONORA  ; PINOTTI, LUCIANO  Article (author)  riservati-
20Feed Analysis and Animal Nutrition : Electronic Nose as a Diagnostic Toolott-2018CHELI, FEDERICA  ; BONTEMPO, VALENTINO  ; PINOTTI, LUCIANO  ; OTTOBONI, MATTEO  ; TRETOLA, MARCO  ; BALDI, ANTONELLA  ; DELL'ORTO, VITTORIO  Article (author)  riservati

Dettaglio

OTTOBONI, MATTEO 

Dipartimento di Scienze Veterinarie per la Salute, la Produzione Animale e le Sicurezza Alimentare 

 
 
 
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