OTTOBONI, MATTEO
OTTOBONI, MATTEO
Dipartimento di Medicina Veterinaria e Scienze Animali
Insect meal in ruminant nutrition: in vitro fermentation characteristics and comparison with conventional protein source
2025 M. Ottoboni, I. Mateos, C. Saro, N. Merino, L. De Matos, L. Pinotti, M. Ranilla
Insect meal in ruminant nutrition: in vitro fermentation characteristics and comparison with conventional protein source
2025 M. Ottoboni, I. Mateos, C. Saro, N. Merino, L. De Matos, L. Pinotti, M. Ranilla
Zinc and selenium enriched by-product for insect meal production: effect on growth performance, chemical profile, and microelements bio accumulation
2025 A. Moradei, M. Ottoboni, C. Jucker, S. Malabusini, S. Savoldelli, A. Luciano, V. Sele, L. Pinotti
Insect meal in ruminant nutrition: in vitro fermentation characteristics and comparison with conventional protein source
2025 M. Ottoboni, I. Mateos, C. Saro, N. Merino, L. De Matos, L. Pinotti, M.J. Ranilla
Tenebrio molitor: effects of four herbs on larval composition and on their growth performance
2025 A. Moradei, T. Spranghers, M. Ottoboni, D. Deruytter, L. Pinotti
Enriched zinc and selenium agri-food by-products: effects on growth performance of black soldier fly
2025 A. Moradei, M. Ottoboni, S. Malabusini, C. Jucker, S. Savoldelli, L. Pinotti
Upcycling former food products in livestock diets: a one health approach to prevent resource-depleting farming systems
2025 C. Govoni, M. Ottoboni, M. Manoni, L. Pinotti, M.C. Rulli
Use of agro-industrial by-products enriched with Selenium and Zinc for the rearing of Hermetia illucens: effects on growth and bioaccumulation
2025 C. Jucker, S. Malabusini, S. Savoldelli, V. Sele, M. Ottoboni, A. Moradei, L. Pinotti
Low-level DON and ZEA contamination in animal feed in Lombardy
2025 P. Premarajan, E. Pacifico, T. Fearn, M. Ottoboni, E. Grandi, F. Cheli, L. Pinotti
Preliminary Assessment of Alkaloid Content in Cocoa (Theobroma cacao L.) Hulls for Safe Consumption as a Feed Ingredient
2025 F. Mercogliano, C. Bani, M. Tretola, C. Landolfi, M. Ottoboni, F. Cheli, P. Restani, L. Pinotti, C.M. Di Lorenzo
Selenium and Zinc Biofortification in Black Soldier Fly Larvae
2025 A. Moradei, V. Sele, C. Jucker, A. Luciano, L. Pinotti, P. Premarajan, M. Ottoboni
Antioxidant activities and total polyphenolic content of mealworm growth on herb containing substrates
2025 A. Moradei, T. Spranghers, D. Deruytter, P. Premarajan, L. Pinotti, M. Ottoboni
Alternative foodstuffs in dairy ruminant nutrition: Basic concepts, recent issues, and future challenges
2025 L. Pinotti, M. Manoni, M. Ottoboni, T. M.
Amino acid requirements of yellow mealworm and black soldier fly larvae
2025 T. Spranghers, A. Moradei, K. Vynckier, M. Boudrez, L. Pinotti, M. Ottoboni
Effects of four herbs on the composition and growth performance of Tenebrio molitor larvae
2025 A. Moradei, T. Spranghers, M. Ottoboni, D. Deruytter, L. Pinotti
Animal Nutrition and Feed Ingredients
2024 L. Pinotti, M. Tretola, L. Ferrari, M. Ottoboni
Effect of zinc and selenium on the growth of black soldier fly
2024 C. Jucker, S. Malabusini, A. Moradei, M. Ottoboni, S. Savoldelli, L. Pinotti
Molecular tools for the protection of agrobiodiversity and promotion of sustainable agriculture
2024 D. Emide, M. Ottoboni, L. Pinotti, A. Scarafoni
Size and shape attributes of packaging remnants commonly detected in former food products
2024 P. Lin, T. Fearn, S. Mazzoleni, M. Ottoboni, A. Luciano, A. Moradei, M. Tretola, L. Pinotti
Fortification of circular substrate for black soldier fly with zinc and/or selenium: effect on growth performances
2024 A. Moradei, M. Ottoboni, C. Jucker, S. Savoldelli, S. Malabusini, A. Luciano, L. Pinotti