Sfoglia per Autore  

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Mostrati risultati da 1 a 20 di 108
Titolo Data di pubblicazione Autori Tipo File Abstract
Produrre qualità nella filiera avicola 1993 L. Guidobono CavalchiniF. BellagambaS. Cerolini Article (author) -
Evaluation of pheasant semen production during the reproductive season 1993 S. CeroliniF. BellagambaL. Guidobono Cavalchini + Article (author) -
CRYOPRESERVATION OF POULTRY SEMEN - A REVIEW 1993 F. BellagambaS. CeroliniL. Guidobono Cavalchini Article (author) -
High-performance liquid chromatographic determination of oxytetracycline in channel catfish (Ictalurus punctatus) muscle tissue 1994 V.M. MorettiG.L. MaggiF. BellagambaF. Valfrè + Article (author) -
EFFECT OF RESTRICTED AND AD-LIBITUM FEEDING ON SEMEN PRODUCTION AND FERTILITY IN BROILER BREEDER MALES 1995 S. CeroliniF. BellagambaM.G. MangiagalliL. Guidobono Cavalchini + Article (author) -
Occurrence of free D-amino acids in milk from food-producing animals 1996 T. MentastiV.M. MorettiF. BellagambaF. Valfrè + Article (author) -
MORETTI V.M., ALBERTINI A., BELLAGAMBA F., MENTASTI T., VALFRE' F., POLIDORI P. (1997). Presenza di D-amminoacidi liberi nel latte ed in formaggi tipici derivati. INDUSTRIE ALIMENTARI, vol. 1, p. 896-898, ISSN: 0019-901X 1997 V.M. MorettiF. BellagambaT. MentastiF. Valfrè + Article (author) -
High-performance liquid chromatographic determination of polyamines in milk as their 9-fluorenylmethoxycarbonyl derivatives using a column-switching technique 1997 F. BellagambaT. MentastiV.M. MorettiF. Valfrè + Article (author) -
Isolation and identification of flavour volatile compounds in milk and a derived mountain cheese 1997 T. MentastiV.M. MorettiM.A. PaleariF. BellagambaF Valfrè + Article (author) -
Occurrence of free D-aminoacids in milk and in typical derived cheeses 1997 V.M. MorettiF. BellagambaT. MentastiF. Valfrè + Article (author) -
Identificazione delle farine animali nei mangimi mediante PCR 1998 F. BellagambaV.M. MorettiF. Valfrè + Article (author) -
Application of PCR-based techniques for species identification in animal feedstuffs 1999 F. BellagambaV.M. MorettiF. Valfrè Conference Object -
Identification of species in animal feedstuffs by polymerase chain reaction-restriction fragment length polymorphism analysis of mitochondrial DNA 2001 F. BellagambaV.M. MorettiF. Valfrè + Article (author) -
Le contaminazioni crociate nei mangimi: presenza di costituenti di origine animale 2002 L. PinottiBellagamba F.Paratte R.Savoini G.Dell’Orto V. Article (author) -
Application of DNA-based technologies in feedstuffs authentication 2003 V.M. MorettiA. BaldiL. PinottiF. bellagambaA. CampagnoliG. SavoiniC. CantoniV. Dell'Orto Conference Object -
Polymerase chain reaction-based analysis to detect terrestrial animal protein in fish meal 2003 F. BellagambaF. ValfréS. PanseriV.M. Moretti Article (author) -
Microscopic identification and PCR based assay in feed analysis 2003 L. PinottiA. CampagnoliF. BellagambaV. MorettiV. Dell’OrtoG. Savoini Article (author) -
Biometrical characteristics, fillet chemical composition and fillet flavour volatile compounds of rainbow trout farmed in different culture systems in Italy 2003 G.M. TurchiniI. GianiF. CaprinoF. BellagambaV.M. MorettiF. Valfrè Book Part (author) -
Detection of Cross-contamination in Feedstuffs : presence of Constituents of Animal Origin 2003 L. PinottiF. BellagambaR. ParatteG. SavoiniV. Dell’Orto Article (author) -
Traceability issues in fishery and aquaculture products 2003 V.M. MorettiF. Bellagamba + Article (author) -
Mostrati risultati da 1 a 20 di 108
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