SAVOINI, GIOVANNI
SAVOINI, GIOVANNI
Dipartimento di Medicina Veterinaria e Scienze Animali
Micro-cooling interventions improved the resilience to heat stress of Italian Holstein heifers
2024 G. Meli, A. Guerrini, D.E.A. Tedesco, G. Savoini, G. Invernizzi
Nutritional and functional evaluation of Euglena gracilis, Porphyridium purpureum and Arthrospira platensis for feed application
2024 E. Petrosillo, D. Lanzoni, R. Rebucci, C. Giromini, V. Perricone, A. Agazzi, G. Savoini, F. Cheli
Phenolic profile and antioxidant activity of hemp co-products following green chemical extraction and ex vivo digestion
2024 D. Lanzoni, F. Mercogliano, R. Rebucci, C. Bani, L. Pinotti, C.M. DI LORENZO, G. Savoini, A. Baldi, C. Giromini
Camelina and cardoon cakes supplementation on blood metabolic profile and colostrum quality in dairy goats during the transition period
2024 G. Meli, D. Lanzoni, V. Fumo, C. Giromini, G. Savoini, A. Buccioni, G. Invernizzi
Setacciare l'unifeed per ottimizzarne la preparazione
2024 A. Agazzi, V. Perricone, G. Meli, F.M. Tangorra, A. Costa, G. Savoini, G. Invernizzi
Statement complementing the EFSA Scientific Opinion on application (EFSA‐GMO‐NL‐2015‐126) for authorisation of food and feed containing, consisting of and produced from genetically modified soybean MON 87705 × MON 87708 × MON 89788
2024 J. Casacuberta, F. Barro, A. Braeuning, P. Cubas, R. de Maagd, M.M. Epstein, T. Frenzel, J. Gallois, F. Koning, A. Messéan, F.J. Moreno, F. Nogué, G. Savoini, A.H. Schulman, C. Tebbe, E. Veromann, M. Ardizzone, A.F. Dumont, A. Ferrari, A.B.G. Gonzalez, Gómez , J.Á. Ruiz, T. Goumperis
Assessment of genetically modified maize MON 89034 × 1507 × MON 88017 × 59122 and 8 out of 10 of its subcombinations for renewal authorisation under Regulation (EC) No 1829/2003 (dossier GMFF-2022-9170)
2024 E. Mullins, J. Bresson, T. Dalmay, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, F.J. Moreno, H. Naegeli, F. Nogué, N. Rostoks, J.J. Sánchez Serrano, G. Savoini, E. Veromann, F. Veronesi, A.M. Camargo, T. Goumperis, P. Lenzi, P. Piffanelli, T. Raffaello
Assessment of genetically modified maize MON 89034 × 1507 × NK603 for renewal authorisation under Regulation (EC) No 1829/2003 (application GMFF‐2022‐3670)
2024 E. Mullins, J. Bresson, T. Dalmay, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, F.J. Moreno, H. Naegeli, F. Nogué, N. Rostoks, Sánchez , J.J. Serrano, G. Savoini, E. Veromann, F. Veronesi, A.M. Camargo, T. Goumperis, P. Lenzi, P. Piffanelli, T. Raffaello
New developments in biotechnology applied to microorganisms
2024 E. Mullins, J. Bresson, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, F.J. Moreno, H. Naegeli, F. Nogué, N. Rostoks, J.J. Sánchez Serrano, G. Savoini, E. Veromann, F. Veronesi, P.S. Cocconcelli, D. Glandorf, L. Herman, R. Jimenez Saiz, L. Ruiz Garcia, J. Aguilera Entrena, A. Gennaro, R. Schoonjans, D.M. Kagkli, T. Dalmay
Assessment of genetically modified maize DP23211 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2019-163)
2024 E. Mullins, J. Bresson, T. Dalmay, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, F.J. Moreno, H. Naegeli, F. Nogué, N. Rostoks, J.J. Sánchez Serrano, G. Savoini, E. Veromann, F. Veronesi, M. Ardizzone, A.M. Camargo, G. De Sanctis, S. Federici, A. Fernández, A. Gennaro, J.Á. Gómez Ruiz, T. Goumperis, D.M. Kagkli, P. Lenzi, A. Lewandowska, F.M. Neri, N. Papadopoulou, T. Raffaello
Assessment of genetically modified maize MON 810 for renewal authorisation under Regulation (EC) No 1829/2003 (dossier GMFF‐2022‐9450)
2024 E. Mullins, J. Bresson, T. Dalmay, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, F.J. Moreno, H. Naegeli, F. Nogué, N. Rostoks, Sánchez , J.J. Serrano, G. Savoini, E. Veromann, F. Veronesi, A. M. Camargo, T. Goumperis, P. Lenzi, P. Piffanelli, T. Raffaello
Antioxidant capacity and peptidomic analysis of in vitro digested Camelina sativa L. Crantz and Cynara cardunculus co-products
2024 D. Lanzoni, F. Grassi Scalvini, E. Petrosillo, S. Nonnis, G. Tedeschi, G. Savoini, A. Buccioni, G. Invernizzi, A. Baldi, C. Giromini
The impact of THI on milk characteristics, productivity, and metabolism in lactating dairy cows
2023 G. Meli, V. Fumo, G. Savoini, G. Invernizzi
Assessment of genetically modified oilseed rape MS8, RF3 and MS8 × RF3 for renewal authorisation under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐RX‐024)
2023 E. Mullins, J.L. Bresson, T. Dalmay, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, F.J. Moreno, H. Naegeli, F. Nogué, N. Rostoks, J.J. Sánchez Serrano, G. Savoini, E. Veromann, F. Veronesi, M. Ardizzone, A.M. Camargo, A. Fernandez, T. Goumperis, P. Lenzi, A. Lewandowska, T. Raffaello, F. Streissl
Risk assessment of additional information on maize MIR162
2023 N. Null, E. Mullins, J. Bresson, T. Dalmay, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, F.J. Moreno, H. Naegeli, F. Nogué, N. Rostoks, J.J. Sánchez Serrano, G. Savoini, E. Veromann, F. Veronesi, A. Gennaro, F.M. Neri, N. Papadopoulou
Alimentazione animale e Green Deal: ruolo dei piani nutrizionali sul miglioramento delle emissioni, della produttività e della salute
2023 G. Savoini, G.M. Crovetto, I. Andrighetto
Exon–intron split analysis reveals posttranscriptional regulatory signals induced by high and low n-6/n-3 polyunsaturated fatty acid ratio diets in piglets
2023 Y.J.Y. Manaig, E. Mármol-Sánchez, A. Castelló, A. Esteve-Codina, S. Sandrini, G. Savoini, A. Agazzi, A. Sánchez, J.M. Folch
Assessment of genetically modified maize MON 87419 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2017-140)
2023 E. Mullins, J.-. Bresson, T. Dalmay, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, F.J. Moreno, H. Naegeli, F. Nogue, N. Rostoks, J.J.S. Serrano, G. Savoini, E. Veromann, F. Veronesi, M. Ardizzone, G. De Sanctis, S. Federici, A. Fernandez Dumont, A. Gennaro, J.A. Gomez Ruiz, T. Goumperis, A. Lanzoni, P. Lenzi, A. Lewandowska, A.M. Camargo, F.M. Neri, N. Papadopoulou, K. Paraskevopoulos, T. Raffaello
Animal dietary exposure in the risk assessment of feed derived from genetically modified plants
2023 E. Mullins, J.-. Bresson, T. Dalmay, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, F.J. Moreno, H. Naegeli, F. Nogue, N. Rostoks, J.J. Sanchez Serrano, G. Savoini, E. Veromann, F. Veronesi, A.F. Dumont, M. Ardizzone
Assessment of genetically modified maize Bt11 × MIR162 × MIR604 × MON 89034 × 5307 × GA21 and 30 subcombinations, for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐DE‐2018‐149)
2023 E. Mullins, J. Bresson, T. Dalmay, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, F.J. Moreno, H. Naegeli, F. Nogué, N. Rostoks, J.J. Sánchez Serrano, G. Savoini, E. Veromann, F. Veronesi, M. Ardizzone, G. De Sanctis, S. Federici, A. Fernandez, A. Gennaro, J.Á. Gómez Ruiz, T. Goumperis, D.M. Kagkli, P. Lenzi, A.M. Camargo, F.M. Neri, T. Raffaello