Sfoglia per SSD
Produzioni casearie tradizionali : qualità microbiologica e sicurezza d’uso
2007 E. Colombo, L. Dioguardi, L. Franzetti
Produzioni casearie tradizionali: influenza dell'ambiente sulla qualità del prodotto
2007 L. Dioguardi, E. Colombo, L. Franzetti
Il progetto Anfomat: Novel materials for medical devices based on biofunctionalized surfaces with antifouling properties
2014 F. Cappitelli
Progress on biodegradation of stone monuments : Editorial on special issue for European Conference on biodegradation of Stone Monument 2020 (VSI-ECBSM2020)
2022 L. Bruno, F. Villa, C. Urzi, P. Di Martino
Prokariotic communities in patterned grounds in North-western Italian Alps : influence of lithology on small-scale distribution
2013 R. Gorra, M. D'Amico, I. Mania, M. Freppaz
The promise of probiotics in honeybee health and disease management
2023 K. Abdi, M. Ben Said, E. Crotti, A.S. Masmoudi, A. Cherif
Promoting Beneficial and Inhibiting Undesirable Biofilm Formation with Mangrove Extracts
2019 Y. Glasenapp, C. Cattò, F. Villa, M. Saracchi, F. Cappitelli, J. Papenbrock
Promysalin is a salicylate-containing antimicrobial with a cell-membrane-disrupting mechanism of action on Gram-positive bacteria
2017 R.D. Kaduskar, G. Della Scala, Z.J.H. Al Jabri, S. Arioli, L. Musso, M.R. Oggioni, S. Dallavalle, D. Mora
Proneurogenic and neuroprotective effect of a multi strain probiotic mixture in a mouse model of acute inflammation : Involvement of the gut-brain axis
2021 C. Petrella, G. Strimpakos, A. Torcinaro, S. Middei, V. Ricci, G. Gargari, D. Mora, F. De Santa, S. Farioli-Vecchioli
PROPERTIES OF 2 PECTIN LYASES PRODUCED BY AUREOBASIDIUM-PULLULANS LV-10
1988 C. Parini, M. Fortina, P. Manachini
Propionic bacteria activity in different culture conditions
1988 R.C. Foschino, A. Galli, G. Ponticelli, G. Volonterio
Propolis and chitosan as antimicrobial and polyphenols retainer for the development of paper based active packaging materials
2017 M.S. Rollini, E. Mascheroni, G. Capretti, V. Coma, A. Musatti, L. Piergiovanni
Proprietà prebiotiche di prodotti ottenutti con granella immatura di frumento duro ricca in FOS
2011 M.C. Casiraghi, C. Cecchini, L. Benini, M.A. Pagani, E. Canzi, R. Zanchi, M.G. D’Egidio
Propylene glycol degrading bacteria and related functional biomarkers in Gardermoen airport contaminated soil
2011 S. Ciccazzo, V. Andreoni, L. Cavalca
Prospecting of yeasts from Vitis vinifera ssp. sylvestris (Gmelin) hegi grape-berries in the Mediterranean basin and in the Caucasus Area
2015 G. Cordero-Bueso, I. Vigentini, R. Foschino, D. Maghradze, J.M. Cantoral
PROTEINASE PRODUCTION BY HALOPHILIC ISOLATES FROM MARINE-SEDIMENTS
1994 P. Manachini, M. Fortina
Pseudomonas koreensis strain 69RS promotes rice growth and P bioavailability: results from in vivo experiments
2023 C. Valli, A. Melzi, S. Zecchin, L. Cavalca
PTR-ToF-MS for the Online Monitoring of Alcoholic Fermentation in Wine: Assessment of VOCs Variability Associated with Different Combinations of Saccharomyces/Non-Saccharomyces as a Case-Study
2020 C. Berbegal, I. Khomenko, P. Russo, G. Spano, M. Fragasso, F. Biasioli, V. Capozzi
Pulsed electric fields for application to grape must: microbial modulation and extraction of bioactive compounds
2021 M. Fiore, N. Di Modugno, C. Bruno, T. De Nicolo, P. Russo, V. Capozzi, A. Paduano, M.L. Clodoveo, R. Amirante
PURIFICATION AND CHARACTERIZATION OF THE EXTRACELLULAR INULINASE FROM KLUYVEROMYCES-CICERISPORUS
1991 M. Manzoni, V. Cavazzoni
Legenda icone
- file ad accesso aperto
- file disponibili sulla rete interna
- file disponibili agli utenti autorizzati
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile