IRIS Institutional Research Information System - AIR Archivio Istituzionale della Ricerca

SPERANZA, GIOVANNA

SPERANZA, GIOVANNA  

Dipartimento di Chimica  

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Risultati 1 - 20 di 233 (tempo di esecuzione: 0.0 secondi).
Titolo Data di pubblicazione Autori Tipo File Abstract
ACE-inhibitory activity and antioxidant properties of a low MW rice bran protein hydrolysate 2025 Scarabattoli, LetiziaFanzaga, MelissaBoschin, GiovannaAdduzio, Lorenza d'Morelli, Carlo F.Rabuffetti, MarcoLammi, CarmenSperanza, Giovanna + Article (author) -
The BioSurf project: a biocatalytic approach to the synthesis of bio-based surfactants through the valorization of dairy industry waste 2024 Marco RabuffettiSara SangiorgioGiorgia BallabioEleonora PargolettiLaura RaimondiGiuseppe CappellettiGiovanna Speranza Conference Object -
From dairy waste to value-added bio-based surfactants 2024 Giorgia BallabioSara SangiorgioEleonora PargolettiMarco RabuffettiGiuseppe CappellettiGiovanna Speranza + Article (author) -
Improving the Phosphatase-Catalyzed Synthesis of 5′-Nucleotides: A Reaction Engineering Approach 2024 Medici, FabrizioSperanza, GiovannaRabuffetti, Marco + Article (author) -
Valorization of dairy waste stream : chemoenzymatic synthesis of bio-based emulsifiers 2024 G. BallabioS. SangiorgioE. PargolettiM. RabuffettiL. RaimondiG. SperanzaG. Cappelletti + Conference Object -
Exploring cheese whey permeate as raw material for the chemoenzymatic synthesis of bio-based emulsifiers 2024 Giorgia BallabioSara SangiorgioEleonora PargolettiMarco RabuffettiLaura RaimondiGiovanna SperanzaGiuseppe Cappelletti + Conference Object -
Value-added bio-based emulsifiers from dairy waste valorization 2024 Giorgia BallabioSara SangiorgioEleonora PargolettiMarco RabuffettiLaura RaimondiGiovanna SperanzaGiuseppe Cappelletti + Conference Object -
Enzymatic Hydrolysis of Protein-rich biomass waste for the production of biostimulants 2024 L. ScarabattoliG. FranzoniC. F. MorelliA. FerranteG. Speranza + Conference Object -
Enzymatic hydrolysis of protein-rich biomass waste for the production of biostimulants 2024 Letizia ScarabattoliGiulia FranzoniAntonio FerranteGiovanna Speranza + Conference Object -
Unveiling the role of the ring size in the sugar-based tensides surfactancy by interfacial studies and molecular dynamics 2024 Sara SangiorgioEleonora PargolettiGiorgia BallabioMarco RabuffettiGiuseppe CappellettiLaura Maria RaimondiGiovanna Speranza Article (author) -
Hydroxyapatite: an Eco-Friendly Material for Enzyme Immobilization 2024 Gelati, LeonardoRabuffetti, MarcoBenaglia, MaurizioCampisi, SebastianoGervasini, AntonellaSperanza, GiovannaMorelli, Carlo F. Article (author) -
Photon- and Singlet-Oxygen-Induced Cis–Trans Isomerization of the Water-Soluble Carotenoid Crocin 2023 Giovanna Speranza + Article (author) -
From Lactose to Alkyl Galactoside Fatty Acid Esters as Non-Ionic Biosurfactants: A Two-Step Enzymatic Approach to Cheese Whey Valorization 2023 Sangiorgio, SaraPargoletti, EleonoraRabuffetti, MarcoCappelletti, GiuseppeSperanza, Giovanna + Article (author) -
Chemically vs Enzymatically Synthesized Polyglycerol-Based Esters: A Comparison between Their Surfactancy 2023 Sangiorgio, SaraPargoletti, EleonoraRabuffetti, MarcoSperanza, GiovannaCappelletti, Giuseppe + Article (author) -
Lipase-catalyzed synthesis and physico-chemical characterization of alkyl glycoside fatty acid esters from cheese whey permeate 2023 MARCO RABUFFETTISARA SANGIORGIOELEONORA PARGOLETTILEONARDO GELATIGIUSEPPE CAPPELLETTIGIOVANNA SPERANZA + Conference Object -
Getting the most out of cheese whey: An integrated biotechnological platform for the synthesis of bio-based surfactants 2023 Sara SANGIORGIOSilvia DONZELLAEleonora PARGOLETTIMarco RABUFFETTIGiuseppe CAPPELLETTIConcetta COMPAGNOFrancesco MOLINARIGiovanna SPERANZA + Conference Object -
Development of Flow Processes for the Sustainable Synthesis of New Sugar-Based Surfactants 2023 D. PecoraB. MapelliG. SperanzaL. Tamborini + Conference Object -
Use of carbohydrases to promote protein extraction from rice bran and soybean meal: A comparative study 2023 Scarabattoli L.Sangiorgio S.Romagnuolo F.Gelati L.Cavuoto D.Rabuffetti M.Morelli C. F.Speranza G. + Article (author) -
l ‐Theanine Goes Greener: A Highly Efficient Bioprocess Catalyzed by the Immobilized γ‐Glutamyl Transferase from Bacillus subtilis 2023 Carlo F. MorelliGiovanna Speranza + Article (author) -
Taste Compounds and Polyphenolic Profile of Tomato Varieties Cultivated with Beneficial Microorganisms: A Chemical Investigation on Nutritional Properties and Sensory Qualities 2023 Morelli, Carlo FrancescoSperanza, GiovannaRabuffetti, Marco + Article (author) -