PARGOLETTI, ELEONORA
PARGOLETTI, ELEONORA
Dipartimento di Chimica
Synthesis of bio-based surfactants from renewable raw materials: a sustainable chemoenzymatic approach
2023 M. Rabuffetti, S. Sangiorgio, E. Pargoletti, G. Ballabio, L. Gelati, M.S. Robescu, R. Semproli, D. Ubiali, G. Cappelletti, G. Speranzaa
Lipase-catalyzed synthesis and physico-chemical characterization of alkyl glycoside fatty acid esters from cheese whey permeate
2023 M. Rabuffetti, S. Sangiorgio, E. Pargoletti, G. Ballabio, L. Gelati, M. SIMONA ROBESCU, R. Semproli, D. Ubiali, G. Cappelletti, G. Speranza
Getting the most out of cheese whey: An integrated biotechnological platform for the synthesis of bio-based surfactants
2023 M. Simona ROBESCU, R. Semproli, S. Sangiorgio, S. Donzella, E. Pargoletti, M. Rabuffetti, T. Bavaro, G. Cappelletti, C. Compagno, F. Molinari, G. Speranza, D. Ubiali
Development of a DNA-based Electrochemical Biosensor for monitoring immunotherapy Responses
2023 Z. Lotfibakalani, M. Ghosh Dastidar, T. Tran-Phub, K. Murugappan, B. Karawdeniya, E. Pargoletti, P. Moazzam, A. Damry, D. Nisbet, A. Tricoli
Label-free electrochemical detection of the cancer biomarker PDL-1 protein
2023 Z. Lotfibakalani, M. Ghosh Dastidar, T. Tran-Phu, K. Murugappan, B. Karawdeniya, E. Pargoletti, P. Moazzam, A. Damry, D. Nisbet, A. Tricoli
Tailored gold-based electrodes for the electrochemical readout of HPV18 enabled by CRISPR-Cas12a technology
2023 E. Pargoletti, Z. Lotfibakalani, G. Burgio, A. Newman, D.R. Nisbet, G. Cappelletti, A. Tricoli
Insights into Acetone Sensing by SnO2-Porphyrin Nanocomposite Chemosensors
2023 E. Pargoletti, F. Tessore, M.I. Trioni, G. Di Carlo, R. Soave, G. Cappelletti
CRISPR-Cas12a Technology for the Empowered Electrochemical Readout of HPV18 Nucleic Acid
2023 E. Pargoletti, Z. Lotfibakalani, G. Burgio, A. Newman, D.R. Nisbet, G. Cappelletti, A. Tricoli
Wine Putrescine Abatement by Bentonites: From Ideal Case to Practice
2023 U. Colombi, L. Sanarica, E. Pargoletti, C. Pisarra, F. Manzoni, G. Cappelletti
Tuning the Interlayer Distance of Graphene Oxide as a Function of the Oxidation Degree for o‐Toluidine Removal
2023 E. Pargoletti, M. Scavini, S. Santangelo, G. Consolati, G. Cerrato, M. Longoni, S. Patané, M. Longhi, G. Cappelletti
Ab-initio study of acetone sensing mechanism by photocatalytic WO3 and SnO2 chemiresistors
2023 R. Soave, M.I. Trioni, G. Di Carlo, F. Tessore, E. Pargoletti, F. Marelli, G. Cappelletti
Polymer of Intrinsic Microporosity as Binders for both Acidic and Alkaline Oxygen Reduction Electrocatalysis
2023 M. Burba, E. Pargoletti, F. Marken, N.B. Mckeown, M. Carta, A. Vertova, A. Minguzzi
Chemically vs Enzymatically Synthesized Polyglycerol-Based Esters: A Comparison between Their Surfactancy
2023 J.F.A.A. Amari, S. Sangiorgio, E. Pargoletti, M. Rabuffetti, F. Zaccheria, F. Usuelli, V. Quaranta, G. Speranza, G. Cappelletti
From Lactose to Alkyl Galactoside Fatty Acid Esters as Non-Ionic Biosurfactants: A Two-Step Enzymatic Approach to Cheese Whey Valorization
2023 R. Semproli, M. Simona Robescu, S. Sangiorgio, E. Pargoletti, T. Bavaro, M. Rabuffetti, G. Cappelletti, G. Speranza, D. Ubiali
From lactose to alkyl galactoside fatty acid esters as non-ionic biosurfactants: a two-step enzymatic approach to cheese whey valorization
2022 R. Semproli, M.S. Robescu, S. Sangiorgio, E. Pargoletti, T. Bavaro, M. Rabuffetti, G. Cappelletti, G. Speranza, D. Ubiali
Chemoenzymatic Synthesis of Alkyl Glycoside Fatty Acid Esters and Investigation of their Emulsifying Properties
2022 S. Sangiorgio, E. Pargoletti, M. Rabuffetti, S. Nasserian, M.S. Robescu, R. Semproli, D. Ubiali, G. Cappelletti, G. Speranza
Cheese whey permeate gets a new look by turning into biosurfactants
2022 M.S. Robescu, R. Semproli, S. Sangiorgio, E. Pargoletti, T. Bavaro, M. Rabuffetti, G. Cappelletti, G. Speranza, D. Ubiali
A two-step enzymatic approach to cheese whey valorization: Synthesis of alkyl galactoside fatty acid esters as non-ionic biosurfactants
2022 M.S. Robescu, R. Semproli, S. Sangiorgio, E. Pargoletti, T. Bavaro, M. Rabuffetti, G. Cappelletti, G. Speranza, D. Ubiali
Chemical vs enzymatic synthesis of polyglycerol-based biosurfactants for cosmetic applications
2022 S. Sangiorgio, J.F.A.A. Amari, E. Pargoletti, M. Rabuffetti, F. Usuelli, V. Quaranta, G. Cappelletti, G. Speranza
One-step, highly stable Pickering emulsions stabilized by ZnO: tuning emulsion stability by in situ functionalization
2022 C. Cionti, G. Vavassori, E. Pargoletti, D. Meroni, G. Cappelletti