SUNDARAM, TAMIL SELVI
SUNDARAM, TAMIL SELVI
Dipartimento di Medicina Veterinaria e Scienze Animali
Functional and nutritional evaluation of Pleurotus ostreatus for food and cellular agriculture applications
2026 E. Petrosillo, D. Lanzoni, D. Bulgari, T.S. Sundaram, F. Cheli, C. Giromini
Pleurotus ostreatus and Mucor sp. as alternative cell culture medium ingredients for cellular food production
2025 E. Petrosillo, D. Bulgari, D. Lanzoni, G. Ghilardi, R. Cavaliere, T.S. Sundaram, C. Giromini, A. Baldi, F. Cheli
Valorization of co-products in the formulation of growth media for cellular foods
2025 D. Lanzoni, C. Maria Messina, E. Petrosillo, M. Marchant Gonzales, T.S. Sundaram, A. Baldi, F. Cheli, C. Giromini
Exploring Plant-Based Proteins as an Alternative for Culture Media in Cellular Agriculture
2025 D. Lanzoni, G. Zanderigo, E. Petrosillo, T.S. Sundaram, A. Baldi, F. Cheli, C. Giromini
What we know about per- and polyfluoroalkyl contamination levels in milk. A review from the last decade
2025 D. Curci, T.S. Sundaram, S. Ghidini, F. Arioli
Milk whey as a sustainable alternative growth supplement to fetal bovine serum in muscle cell culture
2025 T.S. Sundaram, C. Giromini, R. Rebucci, D. Lanzoni, E. Petrosillo, A. Baldi, F. Cheli
Whey as cell growth supplement in cultivated meat production
2025 T.S. Sundaram, C. Giromini, R. Rebucci, D. Lanzoni, E. Petrosillo, A. Baldi, F. Cheli
Fungal and Algal Extracts Enrich Myoblast and Mammary Cell Growth in Serum-Free Culture Medium
2025 E. Petrosillo, S. Purup, T.S. Sundaram, D. Lanzoni, D. Bulgari, F. Cheli, A. Baldi, C. Giromini
Pleurotus ostreatus and Mucor sp. as alternative cell culture medium ingredients for cellular food production
2025 E. Petrosillo, D. Bulgari, D. Lanzoni, G. Ghilardi, R. Cavaliere, T.S. Sundaram, C. Giromini, A. Baldi, F. Cheli
What Is Cell-Based Meat? Food Safety and Sustainability Aspects
2025 F. Cheli, G. Tedeschi, T.S. Sundaram, D. Lanzoni, A. Baldi, C. Giromini
Carne a base cellulare: una nuova frontiera della ricerca
2024 F. Cheli, G. Tedeschi, D. Lanzoni, T.S. Sundaram, A. Baldi, C. Giromini
Cultured meat in the European Union: Legislative context and food safety issues
2024 D. Lanzoni, R. Rebucci, G. Formici, F. Cheli, G. Ragone, A. Baldi, L. Violini, T.S. Sundaram, C. Giromini
Agricoltura cellulare: la carne coltivata tra presente e futuro, dubbi e prospettive
2023 F. Cheli, T. Sundaram, D. Lanzoni, C. Giromini
Comprehensive proteomic analysis reveals omega-3 fatty acids to counteract endotoxin-stimulated metabolic dysregulation in porcine enterocytes
2023 T.S. Sundaram, M.F. Addis, C. Giromini, R. Rebucci, S. Pisanu, D. Pagnozzi &, A. Baldi
ESTABLISHING IN VITRO INTESTINAL EPITHELIAL CELL MODELS IN TRANSLATIONAL ANIMAL NUTRITION
2022 T.S. Sundaram
Role of omega-3 polyunsaturated fatty acids, citrus pectin, and milk-derived exosomes on intestinal barrier integrity and immunity in animals
2022 T.S. Sundaram, C. Giromini, R. Rebucci, J. Pistl, M. Bhide, A. Baldi
Transcriptomic and proteomic analysis of omega-3 fatty acids in the porcine enterocytes
2022 T.S. Sundaram, C. Giromini, R. Rebucci, P. Salvatore, P. Daniela, M.F. Addis, B. Mangesh, P. Juraj, A. Baldi
Role of Short Chain Fatty Acids to Counteract Inflammatory Stress and Mucus Production in Human Intestinal HT29-MTX-E12 Cells
2022 C. Giromini, A. Baldi, R. Rebucci, D. Lanzoni, M. Policardi, T.S. Sundaram, S. Purup
Transcriptomic profiling and functional assessment of omega-3 fatty acids in porcine enterocytes
2021 T.S. Sundaram, C. Giromini, R. Rebucci, A. Baldi, M. Bhide, J. Pistl
Role of short chain fatty acids to counteract inflammatory stress in mucus secreting HT29-MTX cells
2021 C. Giromini, A. Baldi, R. Rebucci, T.S. Sundaram, S. Purup