ROSSI, LUCIANA
ROSSI, LUCIANA
Dipartimento di Medicina Veterinaria e Scienze Animali
Microbiota modulation by the inclusion of Tenebrio molitor larvae as alternative to fermented soy protein concentrate in growing pigs diet
2025 I. Ferri, M. Dell’Anno, A. Quiese, B. Castiglioni, P. Cremonesi, F. Biscarini, B. Canala, M. Santoru, A. Colombini, G. Ruffo, A. Baldi, L. Rossi
Metabolomic Insights into the Potential of Chestnut Biochar as a Functional Feed Ingredient
2025 S. Reggi, S. Frazzini, S. Pedrazzi, M. Ghidoli, M.C. Torresani, M. Puglia, N. Morselli, M. Guagliano, C. Cristiani, S.R. Pilu, E. Onelli, A. Moscatelli, L. Rossi
Functional Characterization of Antimicrobial and Antioxidant Properties of Whole Lemon Pulp and Depectinized Lemon Pulp as Circular By-products in Animal Nutrition
2025 C. Spedale, S. Frazzini, L. Rossi, M. Dell'Anno, V. Chiofalo
Anticancer Properties of Macroalgae: A Comprehensive Review
2025 S. Frazzini, L. Rossi
Exploiting Chestnut Biochar as a Functional and Circular Ingredient in Weaned Piglet Diets
2025 L. Rossi, S. Frazzini, M. Santoru, B. Canala, I. Ferri, A. Moscatelli, E. Onelli, M. Dell'Anno, S. Pilu, S. Reggi
Biochar's adsorption of Escherichia coli and probiotics Lactiplantibacillus plantarum and Limosilactobacillus reuteri, and its impact on bacterial growth post in vitro digestion
2025 S. Reggi, S. Frazzini, E. Fusi, M. Guagliano, C. Cristiani, E. Onelli, A. Moscatelli, L. Rossi
Seaweed-derived mixed extracts exhibit immunomodulatory properties on porcine alveolar macrophages
2025 S. Frazzini, L. Turin, G. Vanosi, L. Rossi, M. Hejna
Exploring nutritional supplement use for countering respiratory tract infections through an X (formerly Twitter)-based survey
2025 R.K. Singla, H. Mondal, S. Singla, R. De, S. Behzad, M. Găman, S. Sai Chandragiri, M. Cenanovic, J.K. Patra, J.R. Depew, H.K. Boyina, A.Y. Maigoro, S. Lee, O.M. Atrooz, G. Das, F. Schultz, E.M. Abdallah, H. Chopra, J. Ahmad, R.K. Gautam, S.S. Patnaik, B.H. Goh, S.B. Babiaka, S. Vats, M.P. Okoh, A.F. Ahmed, A.K. Dubey, R. Lordan, P.A. Subramani, A.K. Singh, J.M. Alvarez-Suarez, D.K. Chellappan, S.K. Paswan, P. Semwal, J. Khan, S. Sheshe, N.K. Sethiya, T.M. Karpiński, M. Riaz, Z. Emam-Djomeh, G.K. Gupta, R. Madaan, S. Kumar, N. Choudhary, S. Parisi, H. Willschke, V. Pirgozliev, R.A. Rayan, V. Ritschl, S. Mondal, G. Zengin, P. Verma, B. Kapoor, M. Gulati, G.O.A. Balla, D.K. Le, V. Pittalà, A. El-Demerdash, G.M. Khalid, J. Simal-Gandara, Q.E. Alzahrani, G.L. Russo, K.R. Kharat, A. Bishayee, D. Wang, I.E. Orhan, H. Ullah, M. Heinrich, B. Baral, N.T. Tzvetkov, A.W.K. Yeung, J.M.L. Dias-Ferreira, S.P. Olea, Y.K. Mohanta, A.A. Kureshi, C.T. Supuran, N. Rani, R. Gundamaraju, E.J. Mulholland, S.D. Lonardo, A.T. Dinkova-Kostova, E. González-Burgos, L. Hritcu, P. Badhe, A. Singh, F. Al-Rimawi, A. Sureda, R. Abiri, N. Braidy, L. Kapral, A.N. Abdullahi, C.D.V. Medina, H. Sheridan, M. Lucarini, A. Durazzo, F. Giampieri, D. Barreca, W.A. Maria, J.C. Andrade, C. Fimognari, F. Akram, A. Tikhonov, M. Battino, A.R. Oladipupo, M. Emerald, T. Efferth, S. Amrani, J. Echeverría, A. Maria Louka, S.K. Tripathi, B.L. Fiebich, N.E. Es-Safi, S.Y. Khan, V.P. Chavda, M.A.M. Zubair, S. Hussain, M.F.U. Rahman, J. Odimegwu, J.O. Horbanczuk, H.P. Devkota, A. Cifuentes, R. Sodhi, A. Santini, O.A.G. Tantengco, S.R. Pai, A.K. Chettupalli, S. Granica, N.M. Stojanović, D. Tewari, V. Mittal, V. Garg, M.A. Rahman, R. Logesh, I. Berindan-Neagoe, R. Sharma, A. Jóźwik, M. Matin, E.D. Parvanov, N. Strzałkowska, F.B. Matin, O. Litvinova, J. Stoyanov, M. Michalczuk, B. Zima-Kulisiewicz, O. Eminaga, A. Mishra, N. Jahan, J. Bensz, T. Joshi, A. Upaganlawar, K. Patni, A. Zielińska, D. Hrg, A. Stolarczyk, O. Adamska, G. Perry, M. Ławiński, A. Kamińska, M. Štefanović, B.N. Siddiquea, S. Frazzini, L. Rossi, M. Wieczorek, M.E. Mickael, L. Garbe, A.G. Atanasov, B. Shen
Enhancing human gut health: Global innovations in dysbiosis management
2025 R. El Boukhari, M. Matin, L. Bouissane, M. Ławiński, O. Lushchak, R.K. Singla, M. Mickael, J. Mayneris‐perxachs, M.E. Grafakou, S. Xu, B. Liu, J. Guan, A. Półtorak, A. Szpicer, A. Wierzbicka, N.T. Tzvetkov, M. Banach, J.O. Horbańczuk, A. Jóźwik, M. Cascella, B. Shen, V.R. Pirgozliev, D. Wang, O. Litvinova, O. Adamska, A. Kamińska, M. Łapiński, A. Stolarczyk, I. Berindan‐neagoe, L. Milella, A.W.K. Yeung, P. Suravajhala, A. Bishayee, R. Lordan, L.B. Iantovics, R. Lagoa, M. Michalczuk, J. Stoyanov, A.D. Kinghorn, B. Jalil, W. Weckwerth, B.H. Goh, M. Li, G. Chaubey, G.L. Russo, S. Frazzini, L. Rossi, M. Battino, W. Jia, Q. Su, X. Ma, J.M. Rollinger, S.K.‐.R. Rittmann, H. Sheridan, J.J. Walsh, G. Lizard, T.M. Karpiński, A.S. Silva, J. Piwowarski, L. Xie, T. Fan, F. Giampieri, A. El Midaoui, K. Wong, R. Gan, A. Fatimi, A.G. Atanasov
Additivi Funzionali per la Salute Animale = Functional feed additives for animal health
2024 M. Dell'Anno, L. Rossi
Genetic study of Camelina sativa oilseed crop and selection of a new variety by the bulk method
2024 M. Ghidoli, F. Geuna, S. De Benedetti, S. Frazzini, M. Landoni, E. Cassani, A. Scarafoni, L. Rossi, S.R. Pilu
Novel Antioxidants for Animal Nutrition
2024 L. Rossi, M. Dell'Anno
Novel Antioxidants for Animal Nutrition
2024 L. Rossi, M. Dell’Anno
Development of engineered L. lactis platform combined with nanocarrier material for antigen delivery against major swine E. coli
2024 M. Dell'Anno, S. Reggi, M. Guagliano, C. Cristiani, A. Baldi, L. Rossi
Metabolomic Profiling of Tenebrio molitor Reared on Chestnut Shell-Enriched Substrate Using NMR Spectroscopy
2024 I. Ferri, M. Spano, M. Dell’Anno, L. Mannina, L. Rossi
Seed-specific expression of porcine verotoxigenic Escherichia coli antigens in tobacco plants as a potential model of edible vaccines
2024 S. Reggi, M. Dell’Anno, A. Baldi, L. Rossi
Uso della leonardite nella nutrizione dei suini
2024 M. Dell'Anno, L. Rossi
Anthocyanins - dietary natural products with a variety of bioactivities for the promotion of human and animal health
2024 A.W.K. Yeung, M. Solka, A. Jóźwik, N. Ksepka, M. Matin, D. Wang, A. Zielińska, A. Mohanasundaram, A. Vejux, A. Zarrouk, D. Tewari, J.O. Horbańczuk, M. Lucarini, A. Durazzo, I. Ghzaiel, M. Michalczuk, L. Rezig, N.T. Tzvetkov, F.B. Matin, G. Lizard, A. Bishayee, H.P. Devkota, A. El-Demerdash, M. Brnčić, A. Santini, M. Mickael, O. Horbańczuk, A. Charuta, K. Szafrańska, E. Małachowska, M. Wieczorek, B.N. Siddiquea, D. Hrg, S. Frazzini, L. Rossi, R.K. Singla, A. Wieczorek, M. Łysek-Gładysinska, S.S. Chandragiri, O. Adamska, A. Stolarczyk, J. Klusek, M. Szymańska-Czerwińska, K. Niemczuk, M. Hejna, P. Sztandarski, A. Jaszczyk, H. Michnowska, C. Tomasik, B. Zima-Kulisiewicz, J. Marchewka, M. Ławiński, A.G. Atanasov
Chemical and functional characterization of the main bioactive molecules contained in hulled Cannabis sativa L. seeds for use as functional ingredients
2024 S. Frazzini, M.C. Torresani, G. Roda, M. Dell'Anno, G. Ruffo, L. Rossi
Effect of Dietary Supplementation of Chestnut and Quebracho Tannin Supplementation on Neonatal Diarrhoea in Preweaning Calves
2024 M. Dell’Anno, S. Frazzini, I. Ferri, S. Tuberti, E. Bonaldo, B. Botti, S. Grossi, C.A. Sgoifo Rossi, L. Rossi