ROSSI, LUCIANA
ROSSI, LUCIANA
Dipartimento di Medicina Veterinaria e Scienze Animali
Anticancer Properties of Macroalgae: A Comprehensive Review
2025 S. Frazzini, L. Rossi
Metabolomic Insights into the Potential of Chestnut Biochar as a Functional Feed Ingredient
2025 S. Reggi, S. Frazzini, S. Pedrazzi, M. Ghidoli, M.C. Torresani, M. Puglia, N. Morselli, M. Guagliano, C. Cristiani, S.R. Pilu, E. Onelli, A. Moscatelli, L. Rossi
Microbiota modulation by the inclusion of Tenebrio molitor larvae as alternative to fermented soy protein concentrate in growing pigs diet
2025 I. Ferri, M. Dell’Anno, A. Quiese, B. Castiglioni, P. Cremonesi, F. Biscarini, B. Canala, M. Santoru, A. Colombini, G. Ruffo, A. Baldi, L. Rossi
Novel Antioxidants for Animal Nutrition
2024 L. Rossi, M. Dell'Anno
Uso della leonardite nella nutrizione dei suini
2024 M. Dell'Anno, L. Rossi
Development of nanocarrier for engineered L. lactis delivery as edible vaccine against swine E. coli
2024 M. Dell'Anno, S. Reggi, M. Guagliano, C. Cristiani, A. Baldi, L. Rossi
Chemical-functional characterization of Ascophyllum nodosum and Phymatolithon calcareum and dietary supplementation in post-weaning pigs
2024 S. Frazzini, S. Reggi, M. Dell'Anno, A.P. Fifi, E. Scaglia, I. Ferri, L. Rossi
Novel Antioxidants for Animal Nutrition
2024 L. Rossi, M. Dell’Anno
Ascophillum nodosum and Lithothamnium calcareum and their prebiotic potential on Lactobacillus strains
2024 S. Frazzini, M.C. Torresani, M. Hejna, M. Di Dio, L. Rossi
Development of engineered L. lactis platform combined with nanocarrier material for antigen delivery against major swine E. coli
2024 M. Dell'Anno, S. Reggi, M. Guagliano, C. Cristiani, A. Baldi, L. Rossi
Characterisation of Tenebrio molitor Reared on Substrates Supplemented with Chestnut Shell
2024 I. Ferri, M. Dell'Anno, M. Spano, B. Canala, B. Petrali, M. Dametti, S. Magnaghi, L. Rossi
Effect of Dietary Supplementation of Chestnut and Quebracho Tannin Supplementation on Neonatal Diarrhoea in Preweaning Calves
2024 M. Dell’Anno, S. Frazzini, I. Ferri, S. Tuberti, E. Bonaldo, B. Botti, S. Grossi, C.A. Sgoifo Rossi, L. Rossi
Anthocyanins - dietary natural products with a variety of bioactivities for the promotion of human and animal health
2024 A.W.K. Yeung, M. Solka, A. Jóźwik, N. Ksepka, M. Matin, D. Wang, A. Zielińska, A. Mohanasundaram, A. Vejux, A. Zarrouk, D. Tewari, J.O. Horbańczuk, M. Lucarini, A. Durazzo, I. Ghzaiel, M. Michalczuk, L. Rezig, N.T. Tzvetkov, F.B. Matin, G. Lizard, A. Bishayee, H.P. Devkota, A. El-Demerdash, M. Brnčić, A. Santini, M. Mickael, O. Horbańczuk, A. Charuta, K. Szafrańska, E. Małachowska, M. Wieczorek, B.N. Siddiquea, D. Hrg, S. Frazzini, L. Rossi, R.K. Singla, A. Wieczorek, M. Łysek-Gładysinska, S.S. Chandragiri, O. Adamska, A. Stolarczyk, J. Klusek, M. Szymańska-Czerwińska, K. Niemczuk, M. Hejna, P. Sztandarski, A. Jaszczyk, H. Michnowska, C. Tomasik, B. Zima-Kulisiewicz, J. Marchewka, M. Ławiński, A.G. Atanasov
Additivi Funzionali per la Salute Animale = Functional feed additives for animal health
2024 M. Dell'Anno, L. Rossi
Genetic study of Camelina sativa oilseed crop and selection of a new variety by the bulk method
2024 M. Ghidoli, F. Geuna, S. De Benedetti, S. Frazzini, M. Landoni, E. Cassani, A. Scarafoni, L. Rossi, S.R. Pilu
Evaluation of dietary supplementation of Ascophyllum nodosum and Lithothamnium calcareum as functional algae in F4+ Escherichia coli challenged piglets
2024 M. Dell'Anno, S. Frazzini, S. Reggi, I. Ferri, E. Scaglia, L. Schiasselloni, A. Inglesi, F. Riva, N. Verdile, R. Pasquariello, L. Rossi
Effect of Dietary Supplementation of Functional Seaweeds in F4+ Escherichia coli Challenged Piglets
2024 M. Dell’Anno, S. Frazzini, I. Ferri, E. Scaglia, S. Reggi, A. Inglesi, F. Riva, R. Pasquariello, L. Rossi
Metabolomic Profiling of Tenebrio molitor Reared on Chestnut Shell-Enriched Substrate Using NMR Spectroscopy
2024 I. Ferri, M. Spano, M. Dell’Anno, L. Mannina, L. Rossi
Metabolomic Profiling and Functional Characterization of Biochar from Vine Pruning Residues for Applications in Animal Feed
2024 S. Reggi, S. Frazzini, M. Claudia Torresani, M. Guagliano, C. Cristiani, S.R. Pilu, M. Ghidoli, L. Rossi
Ginger: a total-scale analysis of the scientific literature on a widely used spice and phytotherapeutic
2024 M. Matin, A.W.K. Yeung, T. Joshi, N.T. Tzvetkov, F.B. Matin, N. Strzałkowska, N. Ksepka, K. Wysocki, C. Tomasik, M. Mickael, M. Szymańska-Czerwińska, K. Niemczuk, M. Koszarska, S. Frazzini, L. Rossi, O. Adamska, A. Kamińska, M. Łapiński, A. Stolarczyk, V.R. Pirgozliev, M. Łysek-Gładysińska, A. Wieczorek, K. Lach, M. Ławiński, R. Lagoa, R.E. Boukhari, A. Fatimi, G. Lisco, G. Piazzolla, V. Triggiani, S. Petrykowski, D. Siwiec, T.M. Karpiński, A. Półtorak, A. Wierzbicka, J. Marchewka, J.O. Horbańczuk, A. Jóźwik, A.G. Atanasov