Sfoglia per SSD
Each vine cultivar, its wine yeast: exploring the biodiversity of georgian strains for a precision oenology
2015 I. Vigentini, D. Maghradze, V. Mezzapelle, O. Failla, R. Foschino, F. Valdetara
Early ecological succession patterns of bacterial, fungal and plant communities along a chronosequence in a recently deglaciated area of the Italian Alps
2020 A. Franzetti, F. Pittino, I. Gandolfi, R.S. Azzoni, G. Diolaiuti, C. Smiraglia, M. Pelfini, C. Compostella, B. Turchetti, P. Buzzini, R. Ambrosini
Ecological principles and methodologies for revealing microbial diversity and functions in complex microbial communities
2010 D. Daffonchio
Ecological strategies of bacterial communities in prehistoric stone wall paintings across weathering gradients: A case study from the Borana zone in southern Ethiopia
2024 G. Mugnai, L. Borruso, Y.L. Wu, M. Gallinaro, F. Cappitelli, A. Zerboni, F. Villa
The Ecology of Subaerial Biofilms in Dry and Inhospitable Terrestrial Environments
2019 F. Villa, F. Cappitelli
Editorial: bacterial gut symbionts as live biotherapeutic agents in irritable bowel syndrome—a rosy future despite potential long‐term safety concerns
2023 G. Mantegazza, G. Gargari, S.D. Guglielmetti
Editorial: Bacteriophages to Fight Food-Borne Pathogens/Phages Struggling for Food Safety
2021 C. Picozzi, P. Garcia, M. Vives
Editorial: Microbiological safety of foods
2021 P. Russo, V. Capozzi
Editorial: XXXIII SIMGBM Congress 2019 - Environmental and Industrial Microbiology
2021 S. Borin, M. Sosio, L. Vezzulli, C. Viti
Effect of abiotic stress conditions on expression of the Lactobacillus brevis IOEB 9809 tyrosine decarboxylase and agmatine deiminase genes
2010 M. Arena, P. Russo, V. Capozzi, L. Beneduce, G. Spano
Effect of Camellia sinensis L. whole plant extract on piglet intestinal ecosystem
2008 R. Zanchi, E. Canzi, L. Molteni, M. Scozzoli
Effect of carbon content and sulfate fertilization on thioarsenate biogeochemistry and on rhizosphere microbiome in rice paddies
2019 S. Zecchin, J. Wang, M. Martin, M. Romani, B. Planer-Friedrich, L. Cavalca
Effect of cell concentration on the persistence in the human intestine of four probiotic strains administered through a multispecies formulation
2019 V. Taverniti, R. Koirala, A. Dalla Via, G. Gargari, E. Leonardis, S. Arioli, S. Guglielmetti
Effect of chemical acidification on gluten free bread characteristics
2015 C. Cappa, A. Carbonara, M. Mariotti, C. Picozzi, M. Lucisano
Effect of consumption of a ready-to-eat breakfast cereal containing inulin on the intestinal milieu and blood lipids in healthy male volunteers
1999 F. Brighenti, M.C. Casiraghi, E. Canzi, A. Ferrari
The Effect of Copper on The Structure of the Ammonia-Oxidizing Microbial Community in an Activated Sludge Wastewater Treatment Plant
2009 P. Principi, F. Villa, B. Giussani, E. Zanardini, F. Cappitelli, C. Sorlini
Effect of copper stress on the diversity of culturable bacteria in an ex-vineyard agricultural soil
2004 M. Mazzocchi, E. Dell'Amico, M. Martin, L. Allievi, V. Andreoni
Effect of different conditions on listeria monocytogenes biofilm formation and removal
2018 P. Russo, A. Hadjilouka, L. Beneduce, V. Capozzi, S. Paramithiotis, E.H. Drosinos, G. Spano
Effect of environmental stresses on plant grow promoting characteristics of the arsenite oxidizer Pseudomonas sp. strain N2
2013 A. Corsini, M. Colombo, S. Foiani, V. Andreoni, L. Cavalca
Effect of freezing on some Saccharomyces cerevisiae strains for breadmaking
1995 M. Manzoni, A. Popoli, V. Cavazzoni
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