GIUPPONI, LUCA
 Distribuzione geografica
Continente #
EU - Europa 10.438
NA - Nord America 7.129
AS - Asia 6.947
SA - Sud America 769
AF - Africa 295
OC - Oceania 53
Continente sconosciuto - Info sul continente non disponibili 5
Totale 25.636
Nazione #
US - Stati Uniti d'America 6.480
IT - Italia 4.931
SG - Singapore 2.203
GB - Regno Unito 1.784
CN - Cina 1.730
DE - Germania 875
SE - Svezia 656
HK - Hong Kong 595
BR - Brasile 577
CA - Canada 500
VN - Vietnam 479
IN - India 456
RU - Federazione Russa 451
FR - Francia 424
BD - Bangladesh 274
NL - Olanda 252
TR - Turchia 205
IE - Irlanda 188
ID - Indonesia 160
IR - Iran 157
KR - Corea 134
JP - Giappone 110
ES - Italia 107
FI - Finlandia 107
DK - Danimarca 100
MX - Messico 98
PK - Pakistan 86
CH - Svizzera 67
GR - Grecia 67
UA - Ucraina 67
MA - Marocco 60
PH - Filippine 52
AR - Argentina 50
AU - Australia 49
CI - Costa d'Avorio 49
AT - Austria 47
PL - Polonia 45
PT - Portogallo 43
ZA - Sudafrica 41
IQ - Iraq 39
BE - Belgio 38
NP - Nepal 38
CL - Cile 37
NG - Nigeria 37
CZ - Repubblica Ceca 35
DZ - Algeria 34
MY - Malesia 33
PE - Perù 31
RO - Romania 29
CO - Colombia 27
NO - Norvegia 24
TH - Thailandia 23
SA - Arabia Saudita 22
BG - Bulgaria 21
EC - Ecuador 20
LB - Libano 19
HU - Ungheria 15
TW - Taiwan 15
EG - Egitto 14
UZ - Uzbekistan 14
AE - Emirati Arabi Uniti 13
JO - Giordania 13
KE - Kenya 13
SI - Slovenia 12
TN - Tunisia 12
VE - Venezuela 12
IL - Israele 11
JM - Giamaica 9
LT - Lituania 9
LU - Lussemburgo 9
SC - Seychelles 9
PY - Paraguay 8
RS - Serbia 8
AL - Albania 7
AZ - Azerbaigian 7
DO - Repubblica Dominicana 7
KZ - Kazakistan 7
OM - Oman 7
KG - Kirghizistan 6
KH - Cambogia 6
TT - Trinidad e Tobago 6
HN - Honduras 5
MZ - Mozambico 5
PS - Palestinian Territory 5
ET - Etiopia 4
HR - Croazia 4
LK - Sri Lanka 4
MT - Malta 4
NZ - Nuova Zelanda 4
SN - Senegal 4
UY - Uruguay 4
AM - Armenia 3
BA - Bosnia-Erzegovina 3
BH - Bahrain 3
CR - Costa Rica 3
GE - Georgia 3
KW - Kuwait 3
QA - Qatar 3
SK - Slovacchia (Repubblica Slovacca) 3
SV - El Salvador 3
Totale 25.582
Città #
Singapore 1.304
Southend 1.280
Milan 1.090
Ashburn 720
Hong Kong 519
San Jose 484
Chandler 423
Montréal 387
Dallas 384
Munich 344
Mcallen 275
Council Bluffs 264
Beijing 242
Los Angeles 223
Rome 218
Fairfield 182
Hefei 174
Dublin 173
Wilmington 170
Princeton 168
Santa Clara 168
New York 163
Ho Chi Minh City 156
Seattle 150
Ann Arbor 140
Dearborn 126
Turin 120
Hanoi 106
Jakarta 104
Bengaluru 102
Houston 102
Lauterbourg 102
Woodbridge 95
Buffalo 94
Istanbul 93
Moscow 86
Guangzhou 85
Cambridge 82
Florence 82
Frankfurt am Main 80
Bologna 79
Des Moines 73
Redwood City 73
Boardman 71
Brescia 71
Columbus 70
Seoul 66
Naples 64
Tokyo 64
Nanjing 63
Shanghai 56
São Paulo 56
Abidjan 49
Helsinki 48
The Dalles 48
Bari 46
Padova 46
Pavia 46
Roxbury 46
Jinan 44
Cangzhou 43
Palermo 39
Shenyang 38
Berlin 37
Grafing 37
Catania 36
Basingstoke 35
Bergamo 35
Medford 35
Phoenix 35
Delhi 34
Tehran 34
Fremont 33
Nuremberg 32
Chicago 31
London 31
Madrid 30
Tianjin 29
Changsha 27
Monza 26
Athens 24
Cagliari 24
Orem 24
Parma 24
Düsseldorf 23
Hangzhou 23
Pescara 23
Vienna 23
Yongin-si 23
Da Nang 22
Kathmandu 22
Modena 22
Verona 22
Amsterdam 21
Brussels 21
Montreal 21
Prague 21
San Diego 21
Toronto 21
Rio de Janeiro 20
Totale 13.561
Nome #
Indagine sulla produzione e la qualità dello zafferano in Italia 1.766
BOTANICAL CONTRIBUTIONS TO IMPROVE THE ASSESSMENT OF SOIL BIOENGINEERING WORKS 1.492
Quality traits of saffron produced in Italy: geographical area effect and good practices 958
Caratterizzazione e tutela di un'antica varietà di montagna: il Mais Nero Spinoso di Valle Camonica 900
Libro Bianco sulla Montagna 466
Comparison among four maize varieties in conventional and low input cultivation 438
A contribution to the knowledge of Linaria tonzigii Lona, a steno-endemic species of the Orobie Bergamasche Regional Park (Italian Alps) 396
The vegetation of the three areas of the Valcamonica (Lombardy, Italy) after environmental restoration works 376
Overview on Italian hemp production chain, related productive and commercial activities and legislative framework 374
How harvest, cleaning and conservation good practices affect the quality of saffron: results of a research conducted in Italy 371
Effects of a fire on the vegetation of a mountainside of the Orobic pre-Alps (Bergamo, Italy) 350
Characterization of “Mais delle Fiorine” (Zea mays L.) and nutritional, morphometric and genetic comparison with other maize landraces of Lombardy region (Northern Italy) 343
Comprehensive quality evaluation of medical Cannabis sativa L. inflorescence and macerated oils based on HS-SPME coupled to GC-MS and LC-HRMS (q-exactive orbitrap (R)) approach 319
Quality traits of “cannabidiol oils”: cannabinoids content, terpene fingerprint and oxidation stability of european commercially available preparations 313
Characterization of an Italian landrace of Cyclanthera pedata (L.) Schrad. of herbal and horticultural interest 283
Quality traits of saffron (Crocus sativus L.) produced in Italy 276
An ancient pointed maize rich in phlobaphenes: the "Nero Spinoso" from Valcamonica (Brescia, Italy) 274
Effectiveness of Different Analytical Methods for the Characterization of Propolis : a Case of Study in Northern Italy 271
Morphometric and phytochemical characterization and elevation effect on yield of three potato landraces of the Ligurian Apennines (Northern Italy) 270
The Importance of Technical Support in the Return of Traditional Crops in the Alps: The Case of Rye in Camonica Valley 264
L’analisi ecologica della vegetazione come strumento chiave per migliorare la gestione dell'ecosistema fluviale in Regione Lombardia 260
The riparian vegetation of Pioverna river (Lecco, Italy): preliminary analysis 248
Study and valorisation of an ancient maize from Northern Italy rich in phlobaphenes 247
Effect of biotic and abiotic stresses on volatile emission of Achillea collina Becker ex Rchb 240
L'Indice Ecologico di Maturità per la valutazione della funzionalità ecologica delle opere di ripristino ambientale e la salvaguardia del territorio montano 239
The analysis of Italian plant agrobiodiversity databases reveals that hilly and sub-mountain areas are hotspots of herbaceous landraces 237
Plant community, ecology and CSR functional strategy of Linaria tonzigii Lona, a steno-endemic species of the Italian pre-Alps 236
Phytochemical and Ecological Analysis of Two Varieties of Hemp (Cannabis sativa L.) Grown in a Mountain Environment of Italian Alps 236
Study of an ancient maize from Valcamonica (northern Italy) rich in carotenoids and phlobaphenes 235
Comparing wild and cultivated Arnica montana L. from the Italian Alps to explore the possibility of a sustainable production using local seeds 235
Influence of Altitude on Phytochemical Composition of Hemp Inflorescence: A Metabolomic Approach 233
Genetic studies regarding the control of seed pigmentation of an ancient European pointed maize (Zea mays L.) rich in phlobaphenes: the “Nero Spinoso” from the Camonica valley 228
Plant agro-biodiversity needs protection, study and promotion: results of research conducted in Lombardy region (Northern Italy) 228
Comparing Wild and Cultivated Arnica montana L. from the Italian Alps to Explore the Possibility of Sustainable Production Using Local Seeds 228
Floristic heritage of the MT. Cavallo path (Orobie bergamasche regional park) 224
Biochar application to Crocus sativus L. cultivation 223
Variabilità all'origine e fattori di qualità : nuove esperienze analitiche perla caratterizzazione della propoli 223
Relationship between hydraulic properties and plant coverage of the closed-landfill soils in Piacenza (Po Valley, Italy) 222
Censimento e analisi delle landraces erbacee coltivate in Lombardia 221
Effectiveness of modern leaf analysis tools for the morpho-ecological study of plants : the case of Primula albenensis 220
Quality Traits of Medical Cannabis sativa L. Inflorescences and Derived Products Based on Comprehensive Mass-Spectrometry Analytical Investigation 218
Trees and Shrubs Monitoring Using an Ecological Approach: The Conclusion of the Restoration Project of Borgotrebbia Landfill (Northern Italy) 215
Chemical composition, antioxidant and antimicrobial activities of essential oils of different Pinus species from Kosovo 210
Multidisciplinary analysis of Italian Alpine wildflower honey reveals criticalities, diversity and value 209
Segale cornuta nei cereali alpini: un tuffo nella storia, un rischio alimentare attuale 206
Food Containing Bioactive Flavonoids and Other Phenolic or Sulfur Phytochemicals With Antiviral Effect : Can We Design a Promising Diet Against COVID-19? 206
Vegetation and water of lowland spring-wells in Po Plain (Northern Italy): ecological features and management proposals 206
Assessment of topsoil evolution associated with land use change in Val Camonica subalpine grasslands 205
Contribution to the knowledge and valorization value of “copafam”, a landrace of Phaseolus coccineus L. from the Brescia pre-Alps (northern Italy) 202
The effects of mountain grazing abandonment on plant community, forage value and soil properties: observations and field measurements in an alpine area 202
Nutritional characterization and novel use of “Copafam” bean (Phaseolus coccineus L.) for the sustainable development of mountains areas 197
“Grano siberiano valtellinese”: a little known landrace of fagopyrum tataricum (L.) Gaertn. rich in rutin 191
Saffron (Crocus sativus L.) production as strategies in a mountain contest 189
Flavone glycosides from a Cyclanthera pedata landrace of Camonica Valley (Northern Italy) 188
The vegetation of a mountain area of the Scalve Valley (Southern Alps) twenty years after environmental restoration work 184
Saffron growing in Italy: a sustainable secondary activity for farms in hilly and sub-mountain areas 179
Preliminary investigation on the combination of GC-MS and HPLC-UV/PDA methodologies for monitoring honeybee (Apis mellifera) metabolic and foraging status 178
An ecological analysis of the riparian vegetation for improving the riverine ecosystem management : the case of Lombardy region (North Italy) 178
Effectiveness of fine root fingerprinting as a tool to identify plants of the Alps : results of a preliminary study 176
Hilly and sub-mountain areas are rich in plant agrobiodiversity: the case of Italy 175
Restoration of Vegetation Greenness and Possible Changes in Mature Forest Communities in Two Forests Damaged by the Vaia Storm in Northern Italy 175
Formal analyses are fundamental for the definition of honey, a product representing specific territories and their changes: the case of North Tyrrhenian dunes (Italy) 173
Saffron (Crocus sativus L.) quality of the alpine areas 171
The Ancient Varieties of Mountain Maize: The Inheritance of the Pointed Character and Its Effect on the Natural Drying Process 171
Study of a little known landrace of Fagopyrum tataricum (L.) Gaertn. of Valtellina (Northern Italy) 170
Low-Phytate Grains to Enhance Phosphorus Sustainability in Agriculture: Chasing Drought Stress in lpa1-1 Mutant 166
Landraces can be agri-food resources for the sustainable development of mountain areas: the case of Copafam bean (Phaseolus coccineus L.) 162
Quality traits of saffron (Crocus sativus L.) produced in the Italian Alps 162
The quinoa variety influences the nutritional and antioxidant profile rather than the geographic factors 161
Ecological design of constructed wetlands in cold mountainous region: from literature to experience 161
Plant cover is related to vegetation and soil features in limestone screes colonization : A case study in the Italian Alps 160
Caratteri floristico-vegetazionali ed ecologici di una comunità vegetale con Lupinus polyphyllus Lindl. in un'area della Val di Scalve interessata da interventi di ingegneria naturalistica 160
Exploring the beekeeping potential of Sanguisorba dodecandra Moretti: insect visitation, open pollination efficiency, and volatile profiles of honey and flowers 159
Il Grano Siberiano Valtellinese : una varietà tradizionale 158
How vegetation analysis can renew soil bioengineering for slope stabilization 157
The European Reference Genome Atlas: piloting a decentralised approach to equitable biodiversity genomics 155
Alpine pioneer plants in soil bioengineering for slope stabilization and restoration : results of a preliminary analysis of seed germination and future perspectives 153
Saffron quality (Crocus sativus L.) of the Alpine areas 149
Endemic Plants Can Be Resources for Mountain Agro-Ecosystems: The Case of Sanguisorba dodecandra Moretti 148
Progress in quality assessment of Italian saffron 148
Plant diversity of Mount Cavallo (Italian Alps) 147
Prospects for broader cultivation and commercialization of copafam, a local variety of Phaseolus coccineus L., in the Brescia pre-Alps 146
Ecological index of maturity to evaluate the vegetation disturbance of areas affected by restoration work : a practical example of its application in an area of the Southern Alps 145
Effect of a fire on the vegetation of a mountainside of the Orobic pre-Alps (Bergamo, Italy) 143
Phytochemical profiling of red raspberry (Rubus idaeus L.) honey and investigation on compounds related to its pollen occurrence 142
Waldheimia Glabra, la coraggiosa margheritina dell'’Himalaya 139
L'oro rosso della montagna 137
The vegetation of the Borgotrebbia landfill (Piacenza, Italy) : phytosociological and ecological characteristics 137
Multidisciplinary study of a little known landrace of Fagopyrum tataricum Gaertn. of Valtellina (Italian Alps) 136
Ecology, Floristic–Vegetational Features, and Future Perspectives of Spruce Forests Affected by Ips typographus: Insight from the Southern Alps 130
Vegetation analysis and estimation of forest reconstitution time in protected areas of Val Camonica (Southern Alps) where a commercial mixture of seeds was sown 130
Application of the floristic-vegetational indexes system for the evaluation of the environmental quality of a semi-natural area of the Po Valley (Piacenza, Italy) 129
Characterization and Future Distribution Prospects of “Carciofo di Malegno” Landrace for Its In Situ Conservation 126
Phytochemical Profiling of Residual Leaves from an Alpine Landrace of Globe Artichoke (Cynara scolymus L.) 125
Effetti di un incendio sulla vegetazione di un versante montuoso delle Prealpi bergamasche = Effects of a fire on the vegetation of a Orobic Pre-Alpine mountainside 125
Valorisation of mountain plant agrobiodiversity: “Copafam” bean flour as a promising new ingredient for baked food product 123
Landraces can be resources for the sustainable development of mountain areas: the case of Copafam bean (Phaseolus coccineus L.) 120
The vegetation of three areas of the Val Camonica (Lobardy, Italy) after environmental restoration works 119
Recovery of Soil-Based Ecosystem Services in Abandoned Ski Resorts: The Valcanale Case Study (Bergamo, Italian Alps) 118
How to renew soil bioengineering for slope stabilization : some proposals 117
Totale 24.930
Categoria #
all - tutte 65.567
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 65.567


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021211 0 0 0 0 0 0 0 0 0 0 110 101
2021/20221.953 147 144 132 167 167 147 98 99 169 147 187 349
2022/20232.538 249 212 177 200 195 415 159 281 259 108 191 92
2023/20242.544 124 129 162 147 377 268 232 237 150 180 301 237
2024/20255.158 252 404 252 426 437 333 302 514 348 449 494 947
2025/20268.500 778 683 887 752 885 570 1.119 464 805 680 877 0
Totale 26.486