RISO, PATRIZIA
 Distribuzione geografica
Continente #
EU - Europa 15.063
NA - Nord America 12.752
AS - Asia 9.432
SA - Sud America 1.648
OC - Oceania 355
AF - Africa 193
Continente sconosciuto - Info sul continente non disponibili 16
Totale 39.459
Nazione #
US - Stati Uniti d'America 11.988
GB - Regno Unito 3.957
IT - Italia 3.717
CN - Cina 3.383
DE - Germania 1.754
SG - Singapore 1.652
BR - Brasile 1.161
SE - Svezia 945
HK - Hong Kong 837
FR - Francia 664
TR - Turchia 625
RU - Federazione Russa 621
IN - India 620
NL - Olanda 579
JP - Giappone 535
ES - Italia 497
IE - Irlanda 409
KR - Corea 402
CA - Canada 381
MX - Messico 315
AU - Australia 312
UA - Ucraina 292
FI - Finlandia 264
ID - Indonesia 244
PL - Polonia 241
TW - Taiwan 235
DK - Danimarca 192
CO - Colombia 154
MY - Malesia 141
BE - Belgio 134
VN - Vietnam 127
GR - Grecia 123
AT - Austria 117
CL - Cile 117
IR - Iran 107
PT - Portogallo 103
TH - Thailandia 94
EU - Europa 93
AR - Argentina 83
CH - Svizzera 76
PH - Filippine 72
IL - Israele 71
RO - Romania 65
NO - Norvegia 53
PE - Perù 51
EC - Ecuador 44
NZ - Nuova Zelanda 43
PK - Pakistan 42
CZ - Repubblica Ceca 39
BD - Bangladesh 38
EG - Egitto 36
HR - Croazia 34
SA - Arabia Saudita 31
ZA - Sudafrica 31
HU - Ungheria 30
IQ - Iraq 30
MA - Marocco 26
RS - Serbia 23
UZ - Uzbekistan 21
SI - Slovenia 19
VE - Venezuela 19
DZ - Algeria 18
AE - Emirati Arabi Uniti 15
LB - Libano 15
BG - Bulgaria 14
JO - Giordania 14
LT - Lituania 14
SK - Slovacchia (Repubblica Slovacca) 13
SC - Seychelles 12
BY - Bielorussia 11
KE - Kenya 11
LU - Lussemburgo 11
LV - Lettonia 11
NG - Nigeria 11
CR - Costa Rica 9
IS - Islanda 9
JM - Giamaica 9
AL - Albania 8
AM - Armenia 8
ET - Etiopia 8
KZ - Kazakistan 8
LY - Libia 8
NP - Nepal 8
PA - Panama 8
UY - Uruguay 8
DO - Repubblica Dominicana 7
PR - Porto Rico 7
BO - Bolivia 6
KG - Kirghizistan 6
MK - Macedonia 6
QA - Qatar 6
SV - El Salvador 6
TZ - Tanzania 6
BA - Bosnia-Erzegovina 5
CU - Cuba 5
GE - Georgia 5
GH - Ghana 5
KW - Kuwait 5
MD - Moldavia 5
MO - Macao, regione amministrativa speciale della Cina 5
Totale 39.455
Città #
Southend 2.885
Milan 1.254
Singapore 1.077
Chandler 949
Houston 815
Fairfield 712
Hong Kong 702
Redwood City 611
Seattle 605
Ashburn 600
Beijing 547
Wilmington 472
Dublin 373
Princeton 371
Woodbridge 357
Ann Arbor 330
Council Bluffs 322
Cambridge 244
Nanjing 217
Jacksonville 204
Frankfurt am Main 193
Santa Clara 190
Istanbul 188
Guangzhou 167
Bengaluru 162
Jakarta 162
Mountain View 160
Shanghai 157
Rome 156
Tokyo 153
Dearborn 142
Munich 136
Taipei 129
Redmond 124
Columbus 120
Los Angeles 109
São Paulo 109
Des Moines 108
Jinan 107
Athens 106
Boardman 104
Phoenix 103
Bogotá 97
Berlin 96
Shenyang 93
Helsinki 92
Grafing 91
Ankara 88
London 83
Parma 81
Hangzhou 79
Sakarya 76
New York 75
Seoul 71
The Dalles 69
Brussels 68
Cangzhou 68
Paris 68
Santiago 66
Serra 66
Vienna 66
Barcelona 63
Madrid 63
Nanchang 62
Naples 62
Changsha 60
Kuala Lumpur 60
Nuremberg 60
San Diego 59
Toronto 59
Chicago 58
Wuhan 58
Andover 57
Melbourne 55
Sydney 55
Ottawa 54
Hyderabad 51
Amsterdam 50
Warsaw 49
Fuzhou 46
Tianjin 46
Turin 44
Washington 44
Zhengzhou 43
Wroclaw 42
Hebei 41
Atlanta 37
Brisbane 37
Chengdu 37
Fremont 37
Portland 37
Lima 36
Nellore 36
Montreal 35
Bangkok 34
Dallas 34
Kunming 34
Mumbai 34
Norwalk 33
Silver Spring 33
Totale 20.060
Nome #
A polyphenol-rich dietary pattern improves intestinal permeability, evaluated as serum zonulin levels, in older subjects : the MaPLE randomised controlled trial 2.554
Mutation of the SOD1 in ALS : a gain of a loss of function 1.560
Blood orange juice inhibits fat accumulation in mice 1.222
Six-Week Consumption of a Wild Blueberry Powder Drink Increases Bifidobacteria in the Human Gut 1.058
Effect of a wild blueberry (Vaccinium angustifolium) drink intervention on markers of oxidative stress, inflammation and endothelial function in humans with cardiovascular risk factors 851
Berries and oxidative stress markers: an overview of human intervention studies 829
Polyphenols and intestinal permeability : rationale and future perspectives 735
Dietary anthocyanins as nutritional therapy for nonalcoholic fatty liver disease 643
A single portion of blueberry (Vaccinium corymbosum L) improves protection against DNA damage but not vascular function in healthy male volunteers 605
Application of the comet assay in human biomonitoring: An hCOMET perspective 593
Effect of two different sublingual dosages of vitamin B12 on cobalamin nutritional status in vegans and vegetarians with a marginal deficiency : a randomized controlled trial 574
Evidence of dysbiosis in the intestinal microbial ecosystem of children and adolescents with primary hyperlipidemia and the potential role of regular hazelnut intake 573
Role of berries in vascular function : a systematic review of human intervention studies 495
Factors influencing the bioavailability of antioxidants in foods : a critical appraisal 477
A serving of blueberry (V. corymbosum) acutely improves peripheral arterial dysfunction in young smokers and non-smokers : two randomized, controlled, crossover pilot studies 461
Immunomodulatory effect of a wild blueberry anthocyanin-rich extract in human Caco-2 intestinal cells 456
Anthocyanins and metabolites resolve TNF-α-mediated production of E-selectin and adhesion of monocytes to endothelial cells 451
Comparison of DNA damage by the comet assay in fresh versus cryopreserved peripheral blood mononuclear cells obtained following dietary intervention 396
Role of polyphenols and polyphenol-rich foods in the modulation of PON1 activity and expression 376
A single serving of blueberry (V-corymbosum) modulates peripheral arterial dysfunction induced by acute cigarette smoking in young volunteers: a randomized-controlled trial 360
Effect of hazelnut on serum lipid profile and fatty acid composition of erythrocyte phospholipids in children and adolescents with primary hyperlipidemia : a randomized controlled trial 357
Oxidative stress signalling in the apoptosis of Jurkat T lymphocytes 352
Eight-week hempseed oil intervention improves the fatty acid composition of erythrocyte phospholipids and the omega-3 index, but does not affect the lipid profile in children and adolescents with primary hyperlipidemia 341
Wild blueberry (V. angustifolium) improves TNFα-induced cell barrier permeability through claudin-1 and oxidative stress modulation in Caco-2 cells 321
Increased Intestinal Permeability in Older Subjects Impacts the Beneficial Effects of Dietary Polyphenols by Modulating Their Bioavailability 311
A mix of chlorogenic and caffeic acid reduces C/EBPß and PPAR-γ1 levels and counteracts lipid accumulation in macrophages 310
Effect of short-term hazelnut consumption on DNA damage and oxidized LDL in children and adolescents with primary hyperlipidemia : a randomized controlled trial 297
A single blueberry (Vaccinium corymbosum) portion does not affect markers of antioxidant defence and oxidative stress in healthy volunteers following cigarette smoking 290
In vitro assessment of the ability of probiotics, blueberry and food carbohydrates to prevent S. pyogenes adhesion on pharyngeal epithelium and modulate immune responses 288
Horse meat consumption affects iron status, lipid profile and fatty acid composition of red blood cells in healthy volunteers 285
Different effects of anthocyanins and phenolic acids from wild blueberry (Vaccinium angustifolium) on monocytes adhesion to endothelial cells in a TNF-alpha stimulated proinflammatory environment 282
The European legislation and the role of efsa in safety evaluation: Principles and perspectives [Legislazione europea e ruolo di EFSA nella valutazione della sicurezza d'uso dei novel foods: Principi e prospettive] 265
Overview of Human Intervention Studies Evaluating the Impact of the Mediterranean Diet on Markers of DNA Damage 255
High fat diet subverts hepatocellular iron uptake determining dysmetabolic iron overload 244
New insights into the relationship between taste perception and oral microbiota composition 236
Profiling Vaccinium macrocarpon components and metabolites in human urine and the urine ex-vivo effect on Candida albicans adhesion and biofilm-formation 236
Blanching improves anthocyanin absorption from highbush blueberry (Vaccinium corymbosum L.) purée in healthy human volunteers: a pilot study 233
Serum lipid profile and fatty acid composition of erythrocyte phospholipids in children and adolescents with primary hyperlipidemia 233
Effect of horse meat consumption on iron status, lipid profile and fatty acid composition of red blood cell membrane: preliminary study 232
Mechanistic aspects of carotenoid health benefits - where are we now? 229
Intra and inter-day repeatability of peripheral arterial function: suitability and potential limitations 218
Effect of a polyphenol-rich dietary pattern on intestinal permeability and gut and blood microbiomics in older subjects: study protocol of the MaPLE randomised controlled trial. 207
Comparison between daidzein and genistein antioxidant activity in primary and cancer lymphocytes 206
The Effect of Anthocyanin-Rich Wild Blueberry (V. angustifolium)Consumption on Lymphocyte Protection Against H2O2-Induced DNA Damage in an Animal Model 205
Berry Fruit Consumption and Metabolic Syndrome 204
Urinary TMAO levels are associated with the taxonomic composition of the gut microbiota and with the choline TMA-lyase gene (cutC) harbored by enterobacteriaceae 204
Coffee Consumption and Oxidative Stress : A Review of Human Intervention Studies 201
Systematic Review on Polyphenol Intake and Health Outcomes: Is there Sufficient Evidence to Define a Health-Promoting Polyphenol-Rich Dietary Pattern? 201
Red raspberry (Rubus idaeus) preserves intestinal barrier integrity and reduces oxidative stress in Caco-2 cells exposed to a proinflammatory stimulus. 197
From carotenoid intake to carotenoid blood and tissue concentrations - implications for dietary intake recommendations 196
Exploring associations between interindividual differences in taste perception, oral microbiota composition, and reported food intake 195
Estimated intakes of nutrients and polyphenols in participants completing the maple randomised controlled trial and its relevance for the future development of dietary guidelines for the older subjects 192
Ruolo di acido caffeico e clorogenico nella modulazione dell’accumulo dei lipidi in un modello di aterogenesi 191
Modulation of plasma antioxidant levels, glutathione S-transferase activity and DNA damage in smokers following a single portion of broccoli: a pilot study 186
A systematic review of worldwide consumption of ultra-processed foods : findings and criticisms 186
Il succo di arancia rossa inibisce l’accumulo di grassi in modelli animali 185
Comparison of lactulose and inulin as a reference standard for the study of resistant starch fermentation using hydrogen breath test 183
In vitro starch digestibility and in vivo glucose response of gluten free foods and their gluten counterparts 181
Flavanones plasma pharmacokinetics from blood orange juice in humans 180
Effect on appetite control of minor cereal and pseudocereal products 179
Weight, protein, fat, and timing of preloads affect food intake 178
A Review of Registered Clinical Trials on Dietary (Poly)Phenols: Past Efforts and Possible Future Directions 176
Application of the check-all-that-apply method (CATA) to get insights on children's drivers of liking of fiber-enriched apple purees 174
Black tea extract supplementation decreases oxidative damage in Jurkat T cells 173
Effect of fiber and protein-enriched pasta formulations on satiety-related sensations and afternoon snacking in Italian healthy female subjects 171
Acute cigarette smoking impairs microvascular function in young moderate smokers: A potential model for studying vasoactive properties of food bioactives 169
Effects of blood orange juice intake on antioxidant bioavailability and on different markers related to oxidative stress 168
Wild Blueberries (V. angustifolium) Protect Lymphocytes against DNA Damage in Sprague Dawley Rats 168
Bioavailability of carotenoids from spinach and tomato 164
Daily intake of a formulated tomato drink affects carotenoid plasma and lymphocyte concentrations and improves cellular antioxidant protection 164
Alteration of nuclear ROS protection, in models of familial Amyotrophic Lateral Sclerosis (fALS) 163
Role of a Polyphenol-Rich Dietary Pattern in the Modulation of Intestinal Permeability in Older Subjects: The MaPLE Study 163
The central role of iron in human nutrition : from folk to contemporary medicine 163
Effectiveness of moderate green tea consumption on antioxidative status and plasma lipid profile in humans 161
Lycopene absorption in humans after the intake of two different single-dose lycopene formulations 159
Crosstalk among intestinal barrier, gut microbiota and serum metabolome after a polyphenol-rich diet in older subjects with “leaky gut” : The MaPLE trial 158
Absorption of bioactive compounds from steamed broccoli and their effect on plasma GST activity 157
Induction of oxidative DNA damage in cells expressing mutant Superoxide Dismutase 1 (SOD1) 157
Effect of a tomato-based drink on markers of inflammation, immunomodulation, and oxidative stress 157
Food ingredients and supplements : is this the future? 157
Role of Berry Anthocyanins and Phenolic Acids on Cell Migration and Angiogenesis : an Updated Overview 154
Benefits of breakfast meals and pattern of consumption on satiety-related sensations in women 153
Improvement of lymphocyte resistance against H2O2-induced DNA damage in Sprague–Dawley rats after eight weeks of a wild blueberry (Vaccinium angustifolium)-enriched diet 149
Satiating properties of meat-preparations : role of protein content and energy density 148
Role of phenolic acids in the modulation of monocytes adhesion to endothelial cells and vascular adhesion molecules in a TNF-α stimulated pro-inflammatory environment 148
Superoxide Dismutase 1 (SOD1) and alteration of nuclear ROS protection in Amyotrophic Lateral Sclerosis (ALS) 147
Effect of green tea extract on DNA repair and oxidative damage due to H2O2 in Jurkat T cells 147
Impact of 12-month cryopreservation on endogenous DNA damage in whole blood and isolated mononuclear cells evaluated by the comet assay 147
Differential Modulation of Human Intestinal Bifidobacterium Populations after Consumption of a Wild Blueberry ( Vaccinium angustifolium ) Drink 146
Comparison of lutein bioavailability from vegetables and supplement 145
DNA repair phenotype and dietary antioxidant supplementation 144
Effect of a tomato drink intervention on insulin-like growth factor (IGF)-1 serum levels in healthy subjects 142
A single portion of blueberries can affect peripheral arterial tone in young smokers with endothelial dysfunction: preliminary observations and perspectives 141
Association between food intake, clinical and metabolic markers and DNA damage in older subjects 141
Testing a cumulative and aggregate exposure model using biomonitoring studies and dietary records for Italian vineyard spray operators 139
Effect of broccoli intake on markers related with oxidative stress and cancer risk in healthy smokers and non-smokers 138
Studio in vitro per valutare il ruolo di antociani e metaboliti nella modulazione del processo infiammatorio ed aterogenico 138
An Italian-Mediterranean Dietary Pattern Developed Based on the EAT-Lancet Reference Diet (EAT-IT): A Nutritional Evaluation 137
Modulation of Fecal Clostridiales Bacteria and Butyrate by Probiotic Intervention with Lactobacillus paracasei DG Varies among Healthy Adults 136
The temporal effect of a wild blueberry (Vaccinium angustifolium)-enriched diet on vasomotor tone in the Sprague-Dawley rat 134
Totale 30.937
Categoria #
all - tutte 107.752
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 107.752


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20214.939 397 311 331 290 469 395 414 415 443 512 627 335
2021/20223.795 298 272 172 254 349 237 289 289 402 291 383 559
2022/20235.011 511 396 442 482 443 667 235 379 509 302 379 266
2023/20244.888 277 354 372 461 703 382 360 392 252 398 427 510
2024/20259.158 489 752 397 735 693 594 510 907 637 837 908 1.699
2025/2026394 394 0 0 0 0 0 0 0 0 0 0 0
Totale 41.206