IRIS Institutional Research Information System - AIR Archivio Istituzionale della Ricerca

RISO, PATRIZIA
 Distribuzione geografica
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Continente #
EU - Europa 16.389
NA - Nord America 15.698
AS - Asia 13.326
SA - Sud America 2.112
OC - Oceania 386
AF - Africa 324
Continente sconosciuto - Info sul continente non disponibili 17
Totale 48.252
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Nazione #
US - Stati Uniti d'America 14.814
CN - Cina 4.599
IT - Italia 4.099
GB - Regno Unito 4.023
SG - Singapore 3.374
DE - Germania 1.846
BR - Brasile 1.514
HK - Hong Kong 1.064
SE - Svezia 969
RU - Federazione Russa 824
IN - India 741
FR - Francia 715
TR - Turchia 674
NL - Olanda 618
JP - Giappone 614
ES - Italia 581
FI - Finlandia 494
KR - Corea 447
CA - Canada 443
IE - Irlanda 413
MX - Messico 352
AU - Australia 339
VN - Vietnam 335
UA - Ucraina 300
ID - Indonesia 292
PL - Polonia 286
TW - Taiwan 254
DK - Danimarca 200
CO - Colombia 171
MY - Malesia 155
BE - Belgio 140
CL - Cile 132
AT - Austria 130
GR - Grecia 129
AR - Argentina 120
IR - Iran 118
TH - Thailandia 116
PT - Portogallo 113
EU - Europa 93
CH - Svizzera 82
PH - Filippine 77
IL - Israele 74
RO - Romania 72
CI - Costa d'Avorio 71
EC - Ecuador 67
BD - Bangladesh 58
NO - Norvegia 56
PE - Perù 54
IQ - Iraq 52
ZA - Sudafrica 52
PK - Pakistan 49
CZ - Repubblica Ceca 45
NZ - Nuova Zelanda 45
EG - Egitto 41
SA - Arabia Saudita 39
HR - Croazia 36
HU - Ungheria 32
MA - Marocco 28
DZ - Algeria 25
JO - Giordania 23
LT - Lituania 23
RS - Serbia 23
UZ - Uzbekistan 23
VE - Venezuela 23
AE - Emirati Arabi Uniti 20
SI - Slovenia 20
LB - Libano 19
BG - Bulgaria 16
CR - Costa Rica 15
KZ - Kazakistan 15
NG - Nigeria 15
LV - Lettonia 14
LU - Lussemburgo 13
SK - Slovacchia (Repubblica Slovacca) 13
TN - Tunisia 13
UY - Uruguay 13
KE - Kenya 12
PY - Paraguay 12
SC - Seychelles 12
AL - Albania 11
BY - Bielorussia 11
IS - Islanda 11
DO - Repubblica Dominicana 10
ET - Etiopia 10
JM - Giamaica 10
NP - Nepal 10
PA - Panama 10
AM - Armenia 9
LY - Libia 9
PS - Palestinian Territory 8
EE - Estonia 7
GE - Georgia 7
HN - Honduras 7
KG - Kirghizistan 7
MD - Moldavia 7
PR - Porto Rico 7
AZ - Azerbaigian 6
BO - Bolivia 6
MK - Macedonia 6
QA - Qatar 6
Totale 48.208
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Città #
Southend 2.885
Singapore 1.882
Milan 1.389
Ashburn 1.318
Chandler 949
Hong Kong 909
Houston 822
Beijing 759
Fairfield 712
Redwood City 611
Seattle 611
Dallas 553
Wilmington 474
San Jose 413
Dublin 377
Princeton 371
Woodbridge 357
Council Bluffs 335
Ann Arbor 330
Helsinki 293
Hefei 289
Los Angeles 283
Santa Clara 251
Cambridge 244
Frankfurt am Main 237
Bengaluru 233
Guangzhou 229
Nanjing 222
Istanbul 215
Tokyo 213
Jacksonville 206
Jakarta 184
Shanghai 180
Rome 178
Mountain View 160
São Paulo 150
Buffalo 144
Dearborn 142
Munich 141
Taipei 133
New York 131
Redmond 124
Phoenix 121
Columbus 120
Boardman 112
Des Moines 110
Athens 109
Jinan 107
Moscow 107
Bogotá 103
Seoul 103
Ankara 101
Berlin 101
Shenyang 98
London 95
Hangzhou 94
Grafing 91
Chicago 82
Parma 82
Ho Chi Minh City 80
Madrid 79
Sakarya 76
Vienna 76
Warsaw 75
Hanoi 74
The Dalles 74
Toronto 74
Tianjin 73
Changsha 72
Santiago 72
Abidjan 71
Barcelona 71
Brussels 70
Melbourne 70
Amsterdam 69
Cangzhou 69
Naples 69
Paris 69
Nuremberg 66
Serra 66
Kuala Lumpur 65
Nanchang 64
Wuhan 63
San Diego 62
Montreal 58
Sydney 58
Andover 57
Ottawa 57
Fuzhou 53
Hyderabad 52
Wroclaw 49
Zhengzhou 49
Shenzhen 48
Washington 48
Mumbai 47
Turin 47
Rio de Janeiro 46
Atlanta 45
San Francisco 45
Bangkok 44
Totale 24.947
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Nome #
A polyphenol-rich dietary pattern improves intestinal permeability, evaluated as serum zonulin levels, in older subjects : the MaPLE randomised controlled trial 2.876
Mutation of the SOD1 in ALS : a gain of a loss of function 1.645
Blood orange juice inhibits fat accumulation in mice 1.326
Six-Week Consumption of a Wild Blueberry Powder Drink Increases Bifidobacteria in the Human Gut 1.141
Effect of a wild blueberry (Vaccinium angustifolium) drink intervention on markers of oxidative stress, inflammation and endothelial function in humans with cardiovascular risk factors 993
Berries and oxidative stress markers: an overview of human intervention studies 887
Polyphenols and intestinal permeability : rationale and future perspectives 791
Dietary anthocyanins as nutritional therapy for nonalcoholic fatty liver disease 667
A single portion of blueberry (Vaccinium corymbosum L) improves protection against DNA damage but not vascular function in healthy male volunteers 651
Application of the comet assay in human biomonitoring: An hCOMET perspective 648
Effect of two different sublingual dosages of vitamin B12 on cobalamin nutritional status in vegans and vegetarians with a marginal deficiency : a randomized controlled trial 641
Evidence of dysbiosis in the intestinal microbial ecosystem of children and adolescents with primary hyperlipidemia and the potential role of regular hazelnut intake 616
Role of berries in vascular function : a systematic review of human intervention studies 572
Immunomodulatory effect of a wild blueberry anthocyanin-rich extract in human Caco-2 intestinal cells 528
Factors influencing the bioavailability of antioxidants in foods : a critical appraisal 523
A serving of blueberry (V. corymbosum) acutely improves peripheral arterial dysfunction in young smokers and non-smokers : two randomized, controlled, crossover pilot studies 511
Anthocyanins and metabolites resolve TNF-α-mediated production of E-selectin and adhesion of monocytes to endothelial cells 489
Comparison of DNA damage by the comet assay in fresh versus cryopreserved peripheral blood mononuclear cells obtained following dietary intervention 440
Role of polyphenols and polyphenol-rich foods in the modulation of PON1 activity and expression 417
Oxidative stress signalling in the apoptosis of Jurkat T lymphocytes 415
A systematic review of worldwide consumption of ultra-processed foods : findings and criticisms 402
A single serving of blueberry (V-corymbosum) modulates peripheral arterial dysfunction induced by acute cigarette smoking in young volunteers: a randomized-controlled trial 399
Effect of hazelnut on serum lipid profile and fatty acid composition of erythrocyte phospholipids in children and adolescents with primary hyperlipidemia : a randomized controlled trial 398
Wild blueberry (V. angustifolium) improves TNFα-induced cell barrier permeability through claudin-1 and oxidative stress modulation in Caco-2 cells 395
A mix of chlorogenic and caffeic acid reduces C/EBPß and PPAR-γ1 levels and counteracts lipid accumulation in macrophages 381
Eight-week hempseed oil intervention improves the fatty acid composition of erythrocyte phospholipids and the omega-3 index, but does not affect the lipid profile in children and adolescents with primary hyperlipidemia 374
Increased Intestinal Permeability in Older Subjects Impacts the Beneficial Effects of Dietary Polyphenols by Modulating Their Bioavailability 373
In vitro assessment of the ability of probiotics, blueberry and food carbohydrates to prevent S. pyogenes adhesion on pharyngeal epithelium and modulate immune responses 337
Effect of short-term hazelnut consumption on DNA damage and oxidized LDL in children and adolescents with primary hyperlipidemia : a randomized controlled trial 328
The European legislation and the role of efsa in safety evaluation: Principles and perspectives [Legislazione europea e ruolo di EFSA nella valutazione della sicurezza d'uso dei novel foods: Principi e prospettive] 327
A single blueberry (Vaccinium corymbosum) portion does not affect markers of antioxidant defence and oxidative stress in healthy volunteers following cigarette smoking 318
Different effects of anthocyanins and phenolic acids from wild blueberry (Vaccinium angustifolium) on monocytes adhesion to endothelial cells in a TNF-alpha stimulated proinflammatory environment 312
Red raspberry (Rubus idaeus) preserves intestinal barrier integrity and reduces oxidative stress in Caco-2 cells exposed to a proinflammatory stimulus. 305
Horse meat consumption affects iron status, lipid profile and fatty acid composition of red blood cells in healthy volunteers 305
Overview of Human Intervention Studies Evaluating the Impact of the Mediterranean Diet on Markers of DNA Damage 290
Profiling Vaccinium macrocarpon components and metabolites in human urine and the urine ex-vivo effect on Candida albicans adhesion and biofilm-formation 279
High fat diet subverts hepatocellular iron uptake determining dysmetabolic iron overload 277
Serum lipid profile and fatty acid composition of erythrocyte phospholipids in children and adolescents with primary hyperlipidemia 272
Urinary TMAO levels are associated with the taxonomic composition of the gut microbiota and with the choline TMA-lyase gene (cutC) harbored by enterobacteriaceae 271
New insights into the relationship between taste perception and oral microbiota composition 270
Blanching improves anthocyanin absorption from highbush blueberry (Vaccinium corymbosum L.) purée in healthy human volunteers: a pilot study 263
Mechanistic aspects of carotenoid health benefits - where are we now? 262
Effect of horse meat consumption on iron status, lipid profile and fatty acid composition of red blood cell membrane: preliminary study 260
Intra and inter-day repeatability of peripheral arterial function: suitability and potential limitations 255
Comparison between daidzein and genistein antioxidant activity in primary and cancer lymphocytes 248
Berry Fruit Consumption and Metabolic Syndrome 242
From carotenoid intake to carotenoid blood and tissue concentrations - implications for dietary intake recommendations 241
Ruolo di acido caffeico e clorogenico nella modulazione dell’accumulo dei lipidi in un modello di aterogenesi 237
Estimated intakes of nutrients and polyphenols in participants completing the maple randomised controlled trial and its relevance for the future development of dietary guidelines for the older subjects 235
Systematic Review on Polyphenol Intake and Health Outcomes: Is there Sufficient Evidence to Define a Health-Promoting Polyphenol-Rich Dietary Pattern? 234
Effect of a polyphenol-rich dietary pattern on intestinal permeability and gut and blood microbiomics in older subjects: study protocol of the MaPLE randomised controlled trial. 231
Coffee Consumption and Oxidative Stress : A Review of Human Intervention Studies 230
The Effect of Anthocyanin-Rich Wild Blueberry (V. angustifolium)Consumption on Lymphocyte Protection Against H2O2-Induced DNA Damage in an Animal Model 227
Exploring associations between interindividual differences in taste perception, oral microbiota composition, and reported food intake 222
Modulation of plasma antioxidant levels, glutathione S-transferase activity and DNA damage in smokers following a single portion of broccoli: a pilot study 215
Black tea extract supplementation decreases oxidative damage in Jurkat T cells 214
Effect on appetite control of minor cereal and pseudocereal products 210
Flavanones plasma pharmacokinetics from blood orange juice in humans 210
Application of the check-all-that-apply method (CATA) to get insights on children's drivers of liking of fiber-enriched apple purees 207
Bioavailability of carotenoids from spinach and tomato 206
Comparison of lactulose and inulin as a reference standard for the study of resistant starch fermentation using hydrogen breath test 206
Effects of blood orange juice intake on antioxidant bioavailability and on different markers related to oxidative stress 205
Crosstalk among intestinal barrier, gut microbiota and serum metabolome after a polyphenol-rich diet in older subjects with “leaky gut” : The MaPLE trial 204
In vitro starch digestibility and in vivo glucose response of gluten free foods and their gluten counterparts 202
A Review of Registered Clinical Trials on Dietary (Poly)Phenols: Past Efforts and Possible Future Directions 200
Daily intake of a formulated tomato drink affects carotenoid plasma and lymphocyte concentrations and improves cellular antioxidant protection 199
Effectiveness of moderate green tea consumption on antioxidative status and plasma lipid profile in humans 199
Garlic consumption in relation to colorectal cancer risk and to alterations of blood bacterial DNA 198
Weight, protein, fat, and timing of preloads affect food intake 198
Il succo di arancia rossa inibisce l’accumulo di grassi in modelli animali 197
Effect of fiber and protein-enriched pasta formulations on satiety-related sensations and afternoon snacking in Italian healthy female subjects 197
Alteration of nuclear ROS protection, in models of familial Amyotrophic Lateral Sclerosis (fALS) 195
Effect of a tomato-based drink on markers of inflammation, immunomodulation, and oxidative stress 195
ERASMUS+/ProFood: Getting to the Roots of Plant Protein Biochemistry 192
The central role of iron in human nutrition : from folk to contemporary medicine 192
Induction of oxidative DNA damage in cells expressing mutant Superoxide Dismutase 1 (SOD1) 189
Lycopene absorption in humans after the intake of two different single-dose lycopene formulations 189
Effect of broccoli intake on markers related with oxidative stress and cancer risk in healthy smokers and non-smokers 188
Effect of green tea extract on DNA repair and oxidative damage due to H2O2 in Jurkat T cells 188
Benefits of breakfast meals and pattern of consumption on satiety-related sensations in women 188
Acute cigarette smoking impairs microvascular function in young moderate smokers: A potential model for studying vasoactive properties of food bioactives 187
Effect of a tomato drink intervention on insulin-like growth factor (IGF)-1 serum levels in healthy subjects 184
An Italian-Mediterranean Dietary Pattern Developed Based on the EAT-Lancet Reference Diet (EAT-IT): A Nutritional Evaluation 184
Impact of 12-month cryopreservation on endogenous DNA damage in whole blood and isolated mononuclear cells evaluated by the comet assay 184
Absorption of bioactive compounds from steamed broccoli and their effect on plasma GST activity 183
Wild Blueberries (V. angustifolium) Protect Lymphocytes against DNA Damage in Sprague Dawley Rats 183
Role of a Polyphenol-Rich Dietary Pattern in the Modulation of Intestinal Permeability in Older Subjects: The MaPLE Study 180
Superoxide Dismutase 1 (SOD1) and alteration of nuclear ROS protection in Amyotrophic Lateral Sclerosis (ALS) 179
Role of Berry Anthocyanins and Phenolic Acids on Cell Migration and Angiogenesis : an Updated Overview 179
Effect of acute meal and long-term intake of a Mediterranean Diet providing different amounts of carbohydrates on physical performance and biomarkers in non-professional strength athletes 178
A serving of blueberry (Vaccinium corymbosum) improves peripheral vascular function but not metabolic and functional markers in older subjects: A randomized, controlled, crossover study 178
Comparison of lutein bioavailability from vegetables and supplement 178
Modulation of Fecal Clostridiales Bacteria and Butyrate by Probiotic Intervention with Lactobacillus paracasei DG Varies among Healthy Adults 176
Nutritional Quality and Feasibility of Meals Provided by a Canteen for the Poor: The 60-Year Experience of the “Opera Di San Francesco” in Milan, Italy 172
DNA repair phenotype and dietary antioxidant supplementation 172
Improvement of lymphocyte resistance against H2O2-induced DNA damage in Sprague–Dawley rats after eight weeks of a wild blueberry (Vaccinium angustifolium)-enriched diet 172
Serum zonulin and colorectal cancer risk 170
Satiating properties of meat-preparations : role of protein content and energy density 170
Absorption of lycopene from single or daily portions of raw and processed tomato 169
Cruciferous vegetables and cancer risk in a network of case-control studies 168
Totale 35.506
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Categoria #
all - tutte 126.838
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 126.838
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20212.746 0 0 0 0 0 0 414 415 443 512 627 335
2021/20223.795 298 272 172 254 349 237 289 289 402 291 383 559
2022/20235.011 511 396 442 482 443 667 235 379 509 302 379 266
2023/20244.888 277 354 372 461 703 382 360 392 252 398 427 510
2024/20259.149 489 752 397 735 693 594 510 907 637 837 908 1.690
2025/20269.224 1.472 1.239 1.754 1.378 1.514 1.167 700 0 0 0 0 0
Totale 50.027