GUIDETTI, RICCARDO

GUIDETTI, RICCARDO  

Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia  

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Risultati 1 - 20 di 276 (tempo di esecuzione: 0.0 secondi).
Titolo Data di pubblicazione Autori Tipo File Abstract
Miniaturize proximal sensor for medium-sized fruit senescence 2024 Pampuri AlessiaGiovenzana ValentinaTugnolo AlessioVignati SaraMenegon MarcoCasson AndreaNarote AbhishekBeghi RobertoGuidetti Riccardo Conference Object -
Testing of ultrasonic vibration to speed up the remuage operation in sparkling wine production 2024 Tugnolo, AlessioBeghi, RobertoGiovenzana, ValentinaPampuri, AlessiaCasson, AndreaFerrari, EnricoGuidetti, Riccardo + Article (author) -
Wholesale fruit and vegetable market in Milan: Turning food surpluses into environmental gains 2024 A. CassonG. FerrazziR. GuidettiC. BellettiniA. D. NaroteM. RolliniS. Limbo + Article (author) -
An autonomous Internet of Things spectral sensing system for in-situ optical monitoring of grape ripening: design, characterization, and operation 2024 Tugnolo, AlessioGiovenzana, ValentinaBeghi, RobertoGuidetti, Riccardo + Article (author) -
Testing a coated PE-based mono-material for food packaging applications: an in-depth performance comparison with conventional multi-layer configurations 2023 Carullo, DanieleCasson, AndreaRovera, CesareGhaani, MasoudBellesia, TommasoGuidetti, RiccardoFarris, Stefano Article (author) -
Hyperspectral Imaging for Fresh-Cut Fruit and Vegetable Quality Assessment: Basic Concepts and Applications 2023 Vignati, SaraTugnolo, AlessioGiovenzana, ValentinaPampuri, AlessiaCasson, AndreaGuidetti, RiccardoBeghi, Roberto Article (author) -
Environmental performance comparison among a vis/NIR benchtop device, a cost-effective vis/NIR portable device, and wet-chem analyses for the assessment of grape (Vitis vinifera L.) quality parameters 2023 Roberto BeghiAndrea CassonAlessia PampuriAlessio TugnoloSara VignatiRiccardo GuidettiValentina Giovenzana Conference Object -
Is there mutual methodology among the environmental impact assessment studies of wine production chain? A systematic review 2023 Zambelli, MartinaGiovenzana, ValentinaCasson, AndreaTugnolo, AlessioPampuri, AlessiaVignati, SaraBeghi, RobertoGuidetti, Riccardo Article (author) -
Eco‐Design Influence on the Life Cycle Assessment of Frozen Cauliflower Gnocchi: A Comprehensive Cradle‐to‐Grave Analysis 2023 Andrea CassonValentina GiovenzanaAlessia PampuriMartina ZambelliAlessio TugnoloAbhishek Dattu NaroteRoberto BeghiRiccardo Guidetti + Article (author) -
Simplified environmental impact tools for agri-food system: A systematic review on trends and future prospective 2023 Casson, AndreaZambelli, MartinaGiovenzana, ValentinaTugnolo, AlessioPampuri, AlessiaVignati, SaraBeghi, RobertoGuidetti, Riccardo Article (author) -
Measurement of qualitative parameters of grapes during the final stages of ripening using vis/NIR spectroscopy: application in real scale conditions in wineries 2023 Alessia PampuriAlessio TugnoloSara VignatiMarco MenegonAndrea CassonRoberto BeghiRiccardo GuidettiValentina Giovenzana Conference Object -
Soluzioni ottiche intelligenti: valutazione dei benefici ambientali 2023 ANDREA CASSONROBERTO BEGHIABHISHEK DATTU NAROTEALESSIA PAMPURISARA VIGNATIALESSIO TUGNOLOVALENTINA GIOVENZANARICCARDO GUIDETTI Article (author) -
Development of a cost-effective hyperspectral camera for food quality monitoring 2023 Sara VignatiAlessio TugnoloAlessia PampuriMarco MenegonAndrea CassonRoberto BeghiRiccardo GuidettiValentina Giovenzana Conference Object -
Development of a cost-effective prototype to monitor the must fermentation process: first tests in lab-scale 2023 Alessio TugnoloValentina GiovenzanaAlessia PampuriSara VignatiDaniela FracassettiAlessio AltomareAndrea CassonRiccardo GuidettiRoberto Beghi Conference Object -
Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation 2023 Giovenzana, ValentinaBeghi, RobertoGuidetti, Riccardo + Article (author) -
Misurare il contenuto di polifenoli in real time 2022 ALESSIA PAMPURIALESSIO TUGNOLOROBERTO BEGHIVALENTINA GIOVENZANASARA VIGNATIANDREA CASSONMARTINA ZAMBELLIRICCARDO GUIDETTI Article (author) -
L’utilizzo di tecniche ottiche speditive per l’analisi rapida di vini di pregio 2022 Alessia PampuriAlessio TugnoloRoberto BeghiAndrea CassonValentina GiovenzanaRiccardo Guidetti + Article (author) -
Smart-HAND: a low-cost and portable visible/Near Infrared prototype for measuring qualitative parameters of fruits 2022 Sara VignatiAlessia PampuriAlessio TugnoloValentina GiovenzanaAndrea CassonMartina ZambelliRiccardo GuidettiRoberto Beghi Conference Object -
Grape polyphenol content prediction through vis/NIR spectroscopy in a view of real time application at winery consignment 2022 Alessia PampuriAlessio TugnoloValentina GiovenzanaSara VignatiAndrea CassonMartina ZambelliRoberto BeghiRiccardo Guidetti Conference Object -
Environmental Performance Comparison Between Optical and Wet-chem Analyses to Assess Quality Parameters of Grape (Vitis vinifera L.) 2022 Martina ZambelliRoberto BeghiAndrea CassonAlessia PampuriAlessio TugnoloRiccardo GuidettiValentina Giovenzana Conference Object -