IRIS Institutional Research Information System - AIR Archivio Istituzionale della Ricerca

CATTANEO, DONATA MARIA IOLANDA RENATA
 Distribuzione geografica
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Continente #
EU - Europa 7.225
NA - Nord America 4.925
AS - Asia 4.845
SA - Sud America 422
AF - Africa 234
OC - Oceania 29
Continente sconosciuto - Info sul continente non disponibili 1
Totale 17.681
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Nazione #
US - Stati Uniti d'America 4.801
GB - Regno Unito 2.408
IT - Italia 1.640
CN - Cina 1.548
SG - Singapore 1.495
DE - Germania 767
SE - Svezia 630
RU - Federazione Russa 527
HK - Hong Kong 412
BR - Brasile 300
FR - Francia 292
VN - Vietnam 249
IN - India 244
TR - Turchia 228
NL - Olanda 197
KR - Corea 179
UA - Ucraina 178
IE - Irlanda 164
FI - Finlandia 127
BD - Bangladesh 116
ID - Indonesia 86
EU - Europa 79
ET - Etiopia 77
GR - Grecia 61
DK - Danimarca 55
CA - Canada 50
CO - Colombia 47
JP - Giappone 47
MX - Messico 35
ES - Italia 33
BE - Belgio 29
IR - Iran 28
MY - Malesia 28
ZA - Sudafrica 27
IQ - Iraq 26
PK - Pakistan 25
AR - Argentina 24
CI - Costa d'Avorio 24
EG - Egitto 21
TH - Thailandia 21
AU - Australia 20
CH - Svizzera 19
CZ - Repubblica Ceca 17
NG - Nigeria 16
PH - Filippine 16
EC - Ecuador 13
CL - Cile 12
LK - Sri Lanka 12
ZM - Zambia 12
AT - Austria 11
SA - Arabia Saudita 11
VE - Venezuela 11
NO - Norvegia 10
PL - Polonia 10
UZ - Uzbekistan 10
KW - Kuwait 9
NP - Nepal 8
NZ - Nuova Zelanda 8
TW - Taiwan 8
AE - Emirati Arabi Uniti 7
BG - Bulgaria 7
GT - Guatemala 7
KE - Kenya 7
MA - Marocco 7
PY - Paraguay 7
RO - Romania 7
TT - Trinidad e Tobago 7
AL - Albania 6
LT - Lituania 6
RW - Ruanda 6
SC - Seychelles 6
CR - Costa Rica 5
LU - Lussemburgo 5
PA - Panama 5
DZ - Algeria 4
HR - Croazia 4
IL - Israele 4
JM - Giamaica 4
LB - Libano 4
PE - Perù 4
PT - Portogallo 4
TN - Tunisia 4
UG - Uganda 4
BH - Bahrain 3
CY - Cipro 3
HN - Honduras 3
HU - Ungheria 3
JO - Giordania 3
SN - Senegal 3
TZ - Tanzania 3
BB - Barbados 2
BN - Brunei Darussalam 2
BO - Bolivia 2
BW - Botswana 2
DO - Repubblica Dominicana 2
KG - Kirghizistan 2
KZ - Kazakistan 2
OM - Oman 2
SY - Repubblica araba siriana 2
UY - Uruguay 2
Totale 17.730
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Città #
Southend 2.242
Singapore 859
Milan 673
Ashburn 450
Chandler 436
Hong Kong 374
San Jose 308
Beijing 278
Princeton 220
Seattle 210
Wilmington 205
Dallas 184
Dublin 162
Council Bluffs 147
Dearborn 146
Jacksonville 118
Mountain View 118
Fairfield 115
Ann Arbor 112
Santa Clara 111
Los Angeles 110
Bengaluru 101
Redmond 99
Nanjing 94
Lauterbourg 93
Moscow 86
Hanover 85
New York 75
Sakarya 73
Woodbridge 72
Boardman 70
Ho Chi Minh City 66
Buffalo 65
Cambridge 64
Jinan 64
Athens 62
Houston 59
Guangzhou 58
Des Moines 56
Fuzhou 53
Hefei 52
Somerville 52
Rome 48
Medford 45
Shenyang 45
Hanoi 44
Jakarta 44
Serra 44
Grafing 42
Andover 41
Bogotá 39
Shanghai 38
Cangzhou 37
Tianjin 37
Hebei 33
Tokyo 32
Changsha 31
Helsinki 31
Nanchang 31
Phoenix 31
Redwood City 31
Roxbury 31
Munich 29
Istanbul 28
Ningbo 28
Frankfurt am Main 25
São Paulo 25
Addis Ababa 24
Turin 23
Abidjan 21
Berlin 21
Eitensheim 21
The Dalles 21
Zhengzhou 21
Volpago Del Montello 20
Chicago 18
Dong Ket 18
Hangzhou 17
Shenzhen 17
Columbus 16
Jiaxing 16
Chennai 15
Haiphong 15
Montreal 15
Seoul 15
Atlanta 14
Brussels 14
Haikou 14
Kiez 13
Taizhou 13
Da Nang 12
Gradisca D'isonzo 12
Hamburg 12
Johannesburg 12
Kuala Lumpur 12
Auburn Hills 11
Colombo 11
Kent 11
London 11
Rio de Janeiro 11
Totale 10.484
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Nome #
A Review on the Role of EPA and DHA Through Goat Nutrition to Human Health : Could they be Effective both to Animals and Humans? 545
Bacteriological Quality of Milk in Raw Bovine Bulk Milk in the Selected Milk Collection Centers : Smallholder Dairy Processing Ethiopia 408
Predicted glycemic index and hydrolysis index in former food products intended for pig nutrition 404
Occurrence of pathogenic species of Enterobacteriaceae, Listeria monocytogenes, Staphylococcus aureus and Brucella in bovine raw bulk milk in the selected milk sheds Asella Dairy Union and Ada Dairy Cooperatives, Ethiopia 363
Effect of different dietary fats on hepatic gene expression in transition dairy goats 359
Potentials and Challenges of Former Food Products (Food Leftover) as Alternative Feed Ingredients 350
First Evaluation of Infrared Thermography as a Tool for the Monitoring of Udder Health Status in Farms of Dairy Cows 330
Development of a Machine Vision Method for the Monitoring of Laying Hens and Detection of Multiple Nest Occupations 296
Effects of Fat Supplementation in Dairy Goats on Lipid Metabolism and Health Status 285
Ex-food in animal nutrition: potential and challenges 276
Total phenolic content and antioxidant capacity of agri-food waste and by-products 272
Evaluation of a synthetic emulsifier product supplementation on broiler chicks 265
Use of nutraceuticals in organic dairy goat farming : effects of dietary fish oil during the peripartum on colostrum and milk composition 260
Caratteristiche nutrizionali del latte caprino prodotto nelle Prealpi Lombarde: profilo acidico e aromatico 260
Effect of administration of fish oil on aspects of cell-mediated immune response in periparturient dairy goats 250
Efficacy of a spore-forming bacteria (Bacillus coagulans) on the health of weaning Holstein Friesian female calves 247
Advances in selenium supplementation: from selenium-enriched yeast to potential selenium-enriched insects, and selenium nanoparticles 247
Dietary fats in transition dairy goats : effects on milk fatty acid composition 241
I grassi animali : fonti ed utilizzi 240
Temporal Changes in Milk CLA Content and Aroma Compound Profile in Two Breeds of Dairy Goats (Brown Alpine and Saanen) 237
Approccio nutrigenomico alle variazioni del metabolismo epatico in capre da latte alimentate con diverse fonti lipidiche nel periparto 237
Variazioni della composizione del latte in bovine di razza Frisona Italiana trattate con rbST 226
Come aumentare le proteine del latte 225
Fatty acid supplementation in transition goats: a transcriptional study related to inflammation 224
Effetti dell'impiego di somatotropina bovina ricombinante (rbST) e di diversi livelli nutritivi della dieta sulle performances di bovine in lattazione 223
Feeding peripartal dairy goats with saturated or unsaturated lipid supplements : effects on plasma, colostrum and milk fatty acid composition 222
Study on influences of nutraceutical dietary addition on some milk and blood immune parameters and intramammary infections in organic dairy goats 221
Colostrum, n-3 FA status and immune response of newborn kids as influenced by maternal lipid supplementation 215
Milk fat globule membrane proteome and micronutrients in the milk lipid fraction : insights into milk bioactive compounds 215
SAFEWASTES by-products : in vitro effects on piglet gut flora 206
Selenium and poultry products : nutritional and safety implications 204
Responses of dairy cows to bovine somatotropin and protein sources with different rumen degradability 203
Somatotropina bovina e riproduzione: ipotesi gestionale. 201
Enrichment of goat’s colostrum and milk in n-3 long chain polyunsatirated fatty acids by maternal dietary fish oil 200
Enrichment in n-3 fatty acids of goat's colostrum and milk by maternal fish oil supplementation 200
Utilizzazione dei lipidi nell'alimentazione delle capre : effetti sulla qualità del latte e sulla salute degli animali 192
Temporal variations of conjugated linoleic acid (CLA) in goat’s milk 192
Characterization of mountain cheese from cows fed Alpine pasture grass by fatty acids composition and multivariate analysis 190
Changes of plasma insulin, urea, amino acids and rumen metabolites in somatotropin treated dairy cows 178
Come influenzare il metabolismo dei lipidi nel fegato delle vacche 177
Modulatory effects of omega-3 polyunsaturated fatty acids on milk fatty acid composition and dairy goats immune response 177
Progetto di sicurezza alimentare in Etiopia : sviluppo di un sistema di controllo della qualità del latte bovino nelle regioni di Arsi e East Shewa in Etiopia 177
Through ruminant nutrition to human health : role of fatty acids 176
In vitro methods to evaluate the effects of plant waste products on rumen and gut microflora 175
Influence of Feeding on Camel Milk Components 174
Organic dairy goat farming : intramammary infections, milk production and quality 174
Variazioni plasmatiche di alfa tocoferolo in bovine da latte in seguito a somministrazione intraruminale di differenti forme di vitamina E 170
Characterization of Fat Quality in Cow Milk from Alpine Farms as Influenced by Seasonal Variations of Diets 167
Dietary fish oil and fatty acid composition of bovine milk 166
Effect of the use of protein sources with different rumen degradability on the milk production of cows treated with slow releasing rbST. 161
Study on influences of nutraceuticals dietary addition on some milk and blood immune parameters and intramammary infections in organic dairy goats 160
Effect of recombinant bovine somatotropin (rbST) on productive and physiological parameters related to dairy cow welfare 159
Post-feeding levels of plasma amino acids, insulin and other plasma metabolites related to rumen parameters in dairy cows 159
Effects of perinatal dietary lipid supplementation on fatty acid status of dairy goats and kids 159
Contenuto ruminale e assorbimento degli acidi grassi volatili in bovine trattate con somatotropina a lento rilascio (rbST) 154
Polyunsaturated fatty acids and choline in dairy goats nutrition : production and health benefits 152
Valutazione dell'attività di sintesi di cellule epiteliali mammarie attraverso un sistema in vitro 151
Svezzamento precoce di vitelle da vita tramite l'utilizzo di mangimi estrusi 150
Evaluation of antimicrobial effects on monogastric gut microflora by plant waste products 148
Somatotropina bovina: tecnologia emergente nella produzione di latte 147
Effects of dietary fish oil on colostrum fatty acid profile in dairy goats 146
Urea e cellule del latte si governano con la dieta 145
Effects of trace element supplementation on milk yield and composition in camels 145
Dietary rosemary extract in dairy goats organically managed : effects on immune response, mammary infections and milk quality 144
Effects of the administration of fish oil on immune system in periparturient goats 144
Effect of recombinant bovine somatotropin and calcium soaps on milk yield and composition. 144
Effects on selected plasma constituents of slow-release bovine somatotropin (bST) injected into lactating cows at 28-d intervals 141
Nutrients for animal health and for improvement of nutritional quality of animal products for human consumption 141
Effects of recombinant bovine somatotropin (rbST) and calcium soaps on protein metabolism in the dairy cow 140
Effetto dell'inclusione di livelli crescenti di vitamina E in diete per conigli in accrescimento 139
Consolidated Properties and New Perspectives for Polyunsaturated Fatty Acids in Ruminant Diet 138
Amino acid effects on mammary epithelial cell growth and protein synthesis 136
Use of rbST in ruminants: effects on milk yield and characteristics 134
Prevalence of coagulase negative staphylococci (CNS) and correlation with somatic cell counts in Italian dairy goat herds 132
Crescita e differenziazione di cellule epiteliali di ghiandola mammaria: effetto di diverse concentrazioni di metionina e lisina 132
Effect of the use of protein sources with different rumen degradability on milk yield and composition of rbST injected cows 129
Growth hormone receptor gene expression in porcine skeletal and cardiac muscles is selectively regulated by postnatal undernutrition 128
Effetto dell'impiego di fonti proteiche a differente degradabilità ruminale sul metabolismo proteico di bovine trattate con somatotropina bovina ricombinante (rbST) 128
Andamento di alcuni parametri ruminali in bovine in lattazione alimentate con bentonite sodica 128
Parziale sostituzione dell'acqua di abbeverata con siero dolce in bovine da latte: effetti sulla produzione e composizione del latte 126
Con più fibre nella dieta c'è più grasso nel latte 125
Applicazione di biotecnologie nello studio delle interazioni fra stato nutrizionale ed accrescimento 124
Effects of recombinant bovine somatotropin (rbST) and calcium soaps on milk protein distribution 123
Produzione e qualità del latte di cammelle in Kenia 122
Nutritional regulation of growth hormone receptor gene expression 121
Influenza dell'impiego di diverse fonti lipidiche sulla qualità del latte vaccino 121
Mycotoxins in poultry: a review. Micotossicosi del pollame: una rassegna 119
Postnatal regulation of myosin heavy chain isoform expression and metabolic enzyme activity by nutrition 115
Impiego di un dispensatore a richiesta per liquid feed nell'alimentazione della capra da latte: osservazioni sul comportamento alimentare 114
Characterization of mountain cheese from cows fed Alpine pasture grass by fatty acids composition and multivariate analysis 114
Biotechnology applied to animal nutrition 112
Effect of vitamin E supplementation of dairy cows' diet on milk and plasma alpha-tocopherol levels 111
Effect of vitamin E administration on milk and plasma alpha-tocopherol levels in dairy cows 109
Effetto delle modalità di gestione dell'alimentazione sulle caratteristiche casearie del latte 106
Effects of Weizmannia faecalis DSM 32016 on growth performance, gut microbiota, and health parameters in Holstein Friesian calves 102
Effect of methionine and lysine on proliferation, plasminogen activator activity and protein synthesis in a bovine mammary epithelial cell line 102
Effect of rbST and calcium soaps on the performance of lactating dairy cows 102
In vitro response of mammary epithelial cells to methionine and lysine supplementation 93
The ‘One Nutrition’ approach: connecting crop production, animal nutrition and human nutrition 91
Growth hormone receptor gene expression is related to metabolic and contractile properties of muscle 84
Totale 18.492
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Categoria #
all - tutte 44.661
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 44.661
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021364 0 0 0 0 0 0 0 0 0 0 292 72
2021/20221.327 97 54 124 88 97 79 84 85 69 150 144 256
2022/20231.670 214 123 155 207 219 334 26 101 163 8 74 46
2023/2024861 32 97 47 46 180 57 36 63 25 63 105 110
2024/20252.306 106 212 59 220 231 87 138 249 112 192 191 509
2025/20264.269 391 285 441 330 406 315 515 258 593 410 325 0
Totale 18.640