MORELLI, CARLO
 Distribuzione geografica
Continente #
EU - Europa 3.921
NA - Nord America 3.118
AS - Asia 1.552
SA - Sud America 80
AF - Africa 30
OC - Oceania 21
Continente sconosciuto - Info sul continente non disponibili 1
Totale 8.723
Nazione #
US - Stati Uniti d'America 3.024
GB - Regno Unito 1.242
IT - Italia 1.030
CN - Cina 802
SE - Svezia 392
DE - Germania 323
IN - India 204
TR - Turchia 163
IE - Irlanda 154
KR - Corea 129
UA - Ucraina 124
RU - Federazione Russa 116
FR - Francia 115
DK - Danimarca 111
CA - Canada 76
NL - Olanda 72
FI - Finlandia 69
BE - Belgio 63
EU - Europa 58
JP - Giappone 52
VN - Vietnam 29
CO - Colombia 28
ID - Indonesia 24
PH - Filippine 24
SG - Singapore 24
BR - Brasile 23
TW - Taiwan 22
CH - Svizzera 20
PL - Polonia 19
ES - Italia 18
TH - Thailandia 18
HK - Hong Kong 17
AU - Australia 12
MX - Messico 12
MY - Malesia 12
GR - Grecia 11
ZA - Sudafrica 10
AR - Argentina 9
CL - Cile 9
NZ - Nuova Zelanda 9
AT - Austria 8
RO - Romania 7
MA - Marocco 5
PE - Perù 5
PK - Pakistan 5
CZ - Repubblica Ceca 4
HU - Ungheria 4
IL - Israele 4
IR - Iran 4
SA - Arabia Saudita 4
AE - Emirati Arabi Uniti 3
DZ - Algeria 3
EE - Estonia 3
EG - Egitto 3
NI - Nicaragua 3
PT - Portogallo 3
AM - Armenia 2
BG - Bulgaria 2
BT - Bhutan 2
BW - Botswana 2
BY - Bielorussia 2
EC - Ecuador 2
HR - Croazia 2
KG - Kirghizistan 2
KW - Kuwait 2
LT - Lituania 2
NO - Norvegia 2
PR - Porto Rico 2
SC - Seychelles 2
TN - Tunisia 2
UY - Uruguay 2
UZ - Uzbekistan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
BD - Bangladesh 1
BZ - Belize 1
CM - Camerun 1
KE - Kenya 1
LB - Libano 1
LU - Lussemburgo 1
MK - Macedonia 1
NG - Nigeria 1
PY - Paraguay 1
SK - Slovacchia (Repubblica Slovacca) 1
VE - Venezuela 1
Totale 8.781
Città #
Southend 1.128
Chandler 456
Milan 297
Princeton 200
Seattle 183
Ann Arbor 179
Fairfield 156
Beijing 154
Wilmington 152
Dublin 150
Dearborn 110
Mountain View 110
Ashburn 108
Woodbridge 108
Nanjing 107
Redmond 78
Des Moines 70
Redwood City 70
Jacksonville 67
Cambridge 65
Frankfurt am Main 65
Toronto 61
Grafing 60
Bengaluru 59
Brussels 59
Houston 59
Boardman 51
Shanghai 48
Sakarya 46
New York 45
Berlin 42
Shenyang 37
Hangzhou 35
Guangzhou 34
Serra 34
Somerville 34
Jinan 33
Nanchang 33
Medford 29
Hebei 28
Phoenix 26
Andover 25
Bogotá 25
Tianjin 22
Copenhagen 20
Pavia 19
Rome 19
Changsha 18
San Diego 18
Palo Alto 17
Tokyo 17
Fremont 14
Ningbo 14
Taipei 14
Pisa 13
Haikou 12
Margão 12
Padova 12
Rozzano 12
Brescia 11
Rho 11
Bologna 10
Hefei 10
Jiaxing 10
Odernheim 10
Roxbury 10
Seoul 10
Zhengzhou 10
Auburn Hills 9
Chengdu 9
Helsinki 9
Hyderabad 9
London 9
Norwalk 9
Parma 9
Portici 9
Taizhou 9
Bitonto 8
Delhi 8
Dong Ket 8
Kunming 8
Lanzhou 8
Manchester 8
Turin 8
Verona 8
Athens 7
Duncan 7
Falls Church 7
Hamburg 7
Los Angeles 7
Terracina 7
Catania 6
Chicago 6
Chillan 6
Dallas 6
Naples 6
San Francisco 6
Sesto San Giovanni 6
Villanova D'asti 6
Yongin-si 6
Totale 5.502
Nome #
New ACE-Inhibitory Peptides from Hemp Seed (Cannabis sativa L.) Proteins 274
Chemistry of α-mangostin : studies on the semisynthesis of minor xanthones from Garcinia mangostana 256
Aloeresin I, an anti-inflammatory 5-methylchromone from Cape aloe 229
Chimica dei nuovi sapori: composti umami e kokumi 199
Studies on umami taste. Synthesis and structure-activity relationship of purine-5'-nucleotides as potential flavor enhancer 188
Kenyaloside, a Novel O,O,O-triglycosylated Naphthalene Derivative from the Exudate of Kenyan Aloe Species 178
γ-PGA hydrolases of phage origin in Bacillus subtilis and other microbial genomes 177
Chimica dei nuovi sapori : composti umami e kokumi 176
Sintesi chemoenzimatica di nucleosidi 159
Evidences on the role of the lid loop of γ-glutamyltransferases (GGT) in substrate selection 157
Impact of drying techniques, seasonal variation and organic growing on flavor compounds profiles in two Italian tomato varieties 157
Chemo-enzymatic Synthesis of γ-Glutamyl S-alk(en)yl cysteines from garlic and onion with kokumi activity 156
Substrate Specificity of a Purine Nucleoside Phosphorylase from Aeromonas hydrophila Toward 6-Substituted Purines and its Use as a Biocatalyst in the Synthesis of the Corresponding Ribonucleosides 148
Synthesis of ribavirin, tecadenoson, and cladribine by enzymatic transglycosylation 147
Studies on Umami Taste. Synthesis of New Guanosine 5'-Phosphate Derivatives and Their Synergistic Effect with Monosodium Glutamate 139
Mechanism of anaerobic degradation of triethanolamine by a homoacetogenic bacterium 136
Triglycerides from Urena lobata 134
Reazioni stereoselettive al carbonio acetalico di 4-alchil e 4-aril-5-trfluorometil-1-3-diossolani 2-sostituiti 132
Valorizzazione della frazione proteica della pula di riso 131
Flow-based biocatalysis : application to peracetylated arabinofuranosyl-1,5-arabinofuranose synthesis 128
New Guanosine 5’-Phosphate Derivatives as Flavor Enhancers 127
Chemoenzymatic synthesis of neoglycoproteins driven by the assessment of protein surface reactivity 125
Immobilization of γ-glutamyl-transferase from bacillus subtilis for the synthesis of biologically active peptide derivatives from batch to continuous flow bioprocessing 116
6-phenylpyrones and 5-methylchromones from Kenya aloe 115
Evidence for a nucleophilic anti-attack on the cleaved C(2)-oxygen bond in Cl2AlH-catalyzed ring-opening of 2-substituted 1,3-dioxolanes 114
Immobilization of γ-glutamyl transpeptidase from equine kidney for the synthesis of kokumi peptides 114
Caratterizzazione chimica e proprietà biologiche di costituenti dell'aloe del Capo 113
Purine nucleoside phosphorylases from B. subtilis and Aeromonas Hydrophyla: catalytic efficiency and substrate specificity 113
Mechanism of anaerobic degradation of triethanolamine by a homoacetogenic bacterium 112
Esterification of poly(γ-glutamic acid) (γ-PGA) mediated by its tetrabutylammonium salt 111
Chemo-enzymatic Synthesis of γ-Glutamyl Derivatives from Garlic with Kokumi and Flavor Enhancing Properties 108
Enzymatic resolution of 5-hydroxy- and 8-hydroxy-2-tetralols using immobilized lipases 107
Anti-inflammatory activity of Maytenus senegalensis root extracts and of maytenoic acid 106
Effect of the inserted active-site-covering lid loop on the catalytic activity of a mutant B. subtilis γ-glutamyltransferase (GGT) 104
Production, characterization and synthetic application of a purine nucleoside phosphorylase from Aeromonas hydrophila 103
Determination of flavor-potentiating compounds in different Italian tomato varieties 100
Convenient synthesis of optically active deuterated primary alcohols via deuteride reduction of acetals derived from homochiral (1R*,2R*)-3,3,3-trifluoro-1-phenylpropane-1,2-diols 99
Aloeresin H, a new polyketide constituent of Cape aloe 99
Chemoselective synthesis of pyrazole derivatives via beta-enamino keto esters 97
A facile synthesis of pyrazole, isoxazole and pyrimidine ortho-dicarboxylic acid derivatives via beta-enaminoketoesters 96
Attività anti-infiammatoria degli estratti di radice di Maytenus senegalensis e di acido maitenoico 95
γ-Glutamyl transpeptidase-catalyzed synthesis of naturally occurring flavor enhancers 95
From Batch to Continuous Flow Bioprocessing : Use of an Immobilized J-Glutamyl-Transferase from B. subtilis for the Synthesis of Biologically Active Peptide Derivatives 95
Biocatalysis for biomass valorization: peptides and fatty acids from rice bran 93
Immobilization of different protein fractions from Rhizomucor miehei lipase crude extract - Enzymatic resolution of (R,S)-2-Tetralol 91
Nucleoside phosphorylases from B. subtilis and Aeromonas Hydrophyla: catalytic efficiency and substrate specificity 91
Regio- and diastereoselectivity in TiCl4-promoted reduction of 2-aryl-substituted cis-4-methyl-5-trifluoromethyl-1,3-dioxolanes 85
Development of a biochromatographic integrated system based on a purine nucleoside phosphorylase from Aeromonas hydrophila for the flow synthesis of nucleoside analogues 83
Enzymatic transformation of biomass: Valorization of rice bran oil and protein 83
The structure of PghL hydrolase bound to its substrate poly-γ-glutamate 83
Synthesis of γ-glutamyl derivatives of sulfur-containing amino acids in a multigram scale via a two-step, one-pot procedure 83
Purine Nucleoside Phosphorylases from B. subtilis and Aeromonas Hydrophyla: Catalytic Efficiency and Substrate Specificity 81
Metal-catalysed reactions of beta-dicarbonyl compounds with fumaronitrile 81
Expeditious solid-phase synthesis of pyrazoledicarboxylic acid derivatives by functionalization of resin-bound cyanoformate 80
Study on umami taste: the MSG taste‐enhancing activity of N2‐alkyl and N2‐alkanoyl‐5′‐guanylic acids having a sulfoxide group inside the N2‐substituent 80
Synthesis of pyrazole C-nucleosides via Tin(IV) chloride-promoted reactions of beta-D-ribofuranosyl cyanide with beta-dicarbonyl compounds 79
Chemoselective synthesis of 3-and 5-pyrazolylacetates 79
Vibrational and electronic circular dichroism spectroscopies and DFT calculations for the assignment of the absolute configuration of hydroxy-substituted 2-tetralols 79
A new route to the synthesis of pyrazole and pyrimidine C-nucleoside derivatives 78
Characterisation of mucilages extracted from seven Italian cultivars of flax 78
Batch and Flow Synthesis of Nucleosides by Enzymatic Transglycosylation 78
Generation and cycloaddition reactions of substituted 2-nitro-1,3-dienes 77
Simulating Multiple Substrate-Binding Events by γ-Glutamyltransferase Using Accelerated Molecular Dynamics 77
Stereoselective TiCl4-promoted nucleophilic substitution at C-2 of (4S,5S)-2-alkyl-4-methyl-5-trifluoromethyl-1,3-dioxolanes 74
Metal-catalysed carbon-carbon bond formation in the reaction of malononitrile with beta-dicarbonyls 74
A new and efficient route to the synthesis of pyrazole and pyrimidine C-nucleoside derivatives 73
TIN(IV) CHLORIDE-PROMOTED SYNTHESIS OF 4-AMINOPYRIDINES AND 4-AMINOQUINOLINES 73
A new synthetic entry to 3-carboxamido-4-carboxylic acid derivatives of isoxazole and pyrazole 72
The Michael reaction of N-cinnamoylazoles with phenols. A simple synthesis of 4-arylchroman-2-ones and 1-arylbenzo[f]chroman-3-ones 72
Immobilized purine nucleoside phosphorylase from Aeromonas hydrophila as an on-line enzyme reactor for biocatalytic applications 72
The Chemistry behind Tomato Quality 72
One pot synthesis of unsaturated enaminoketoesters or of pyridines in the tin(IV) chloride-promoted reactions of beta-ketoesters with of alpha,beta-unsaturated nitriles 70
Synthesis of the four stereoisomers of 1,1,1-trifluorobutane-2,3-diol 70
Antiproliferative activity of Aloe arborescens leaf skin extracts tested on murine myeloma cells: cytological studies and chemical investigations 70
An overall framework for the E. coli γ-glutamyltransferase-catalyzed transpeptidation reactions 69
pH-Dependent hydrolase, glutaminase, transpeptidase and autotranspeptidase activities of Bacillus subtilis γ-glutamyltransferase 68
Enzymatic synthesis of γ-glutamyl derivatives catalyzed by a new mutant γ-glutamyltransferase with improved transpeptidase activity 68
Stereochemistry of the conversion of 2-phenoxyethanol into phenol and acetaldehyde by Acetobacterium sp 65
Valorization of rice bran oil and protein 62
Synthetic application of bacterial gamma-glutamyltransferases (GGTs) 61
A mutant γ-glutamyltransferase with improved transpeptidase activity 61
Regioselective Deacetylation of Disaccharides via Immobilized Aspergillus niger Esterase(s)-catalyzed Hydrolysis in Aqueous and Non-aqueous Media 60
Fate of the oxygen atoms in the diol-dehydratase-catalyzed dehydration of meso-butane-2,3-diol 59
Biocatalysis for rice bran valorization 59
Mechanism of anaerobic ether cleavage : conversion of 2-phenoxyethanol to phenol and acetaldehyde by Acetobacterium sp 58
Influence of drying techniques and growing location on the chemical composition of sweet pepper (Capsicum annuum L., var. Senise) 56
Critical surveys covering the year 2008: Enzyme-catalyzed reactions in Organic Synthesis 52
Emerging use of thermal analysis in the assessment of micro(nano)plastics exposure 48
Towards the design of improved g-glutamyltransferase as biocatalyst for nutraceuticals and food additives 46
From Batch to Continuous Flow Bioprocessing: Use of an Immobilized γ-Glutamyl Transferase from B. subtilis for the Synthesis of Biologically Active Peptide Derivatives 41
Data for the synthesis of oligo-gamma-glutamylglutamines as model compounds for gamma-glutamyltransferases (GGTs) and for normalization of activities of different GGTs 39
New guanosine 5’-phosphate derivatives as flavor enhancers 36
Preparation, Characterization and In Vitro Stability of a Novel ACE-Inhibitory Peptide from Soybean Protein 30
Purine 5’‐Ribonucleotide‐L‐Glutamate Hybrids As Potential Tools To Investigate The Mechanism Of Umami Taste Reception 23
l ‐Theanine Goes Greener: A Highly Efficient Bioprocess Catalyzed by the Immobilized γ‐Glutamyl Transferase from Bacillus subtilis 20
Enzymatic Synthesis of γ-Glutamyl Dipeptides Catalysed by Mutant E. coli γ-Glutamyltransferases 14
Taste Compounds and Polyphenolic Profile of Tomato Varieties Cultivated with Beneficial Microorganisms: A Chemical Investigation on Nutritional Properties and Sensory Qualities 12
Use of carbohydrases to promote protein extraction from rice bran and soybean meal: A comparative study 12
Lipase-catalyzed synthesis of sugar fatty acid esters. Study of the reaction conditions through a DoE approach 10
Electrochemical Iodination through the In Situ Generation of Iodinating Agents: A Promising Green Approach 9
Totale 9.434
Categoria #
all - tutte 19.421
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 19.421


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019537 0 0 0 0 0 94 129 30 92 45 49 98
2019/20201.253 128 30 42 96 83 142 151 86 217 165 86 27
2020/20211.127 66 86 80 28 110 84 100 54 162 67 222 68
2021/20221.260 99 79 52 58 80 85 90 72 147 123 113 262
2022/20231.762 247 174 132 186 198 295 51 130 203 47 68 31
2023/2024612 62 107 75 78 261 29 0 0 0 0 0 0
Totale 9.447