LOPEZ, ANNALAURA

LOPEZ, ANNALAURA  

Dipartimento di Medicina Veterinaria e Scienze Animali  

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Risultati 1 - 20 di 20 (tempo di esecuzione: 0.003 secondi).
Titolo Data di pubblicazione Autori Tipo File Abstract
Authentication of farmed and wild european eel (Anguilla anguilla) by fatty acid profile and carbon and nitrogen isotopic analyses 1-ago-2019 M. VasconiA. LopezC. GalimbertiF. BellagambaV. M. Moretti + Article (author) -
Characterization of Fat Quality in Cow Milk from Alpine Farms as Influenced by Seasonal Variations of Diets 19-feb-2022 A. LopezF. BellagambaG. SavoiniV. M. MorettiD. Cattaneo Article (author) -
Characterization of mountain cheese from cows fed Alpine pasture grass by fatty acids composition and multivariate analysis 1-gen-2021 A. LopezF. BellagambaG. SavoiniV. M. MorettiD. M. I. R. Cattaneo Article (author) -
Characterization of mountain cheese from cows fed Alpine pasture grass by fatty acids composition and multivariate analysis 21-set-2021 Lopez A.Bellagamba F.Savoini G.Moretti V. M.Cattaneo D. Article (author) -
Comparison of Chemical Composition and Safety Issues in Fish Roe Products: Application of Chemometrics to Chemical Data 1-mag-2020 Mauro VasconiErica TirloniSimone StellaChiara CoppolaAnnalaura LopezFederica BellagambaCristian BernardiVittorio Maria Moretti Article (author) -
Development of a Multiple-Headspace SPME and GC-MS method for the determination of white sturgeon (Acipenser transmontanus) eggs and caviar volatile profile at different stages of ripening 1-gen-2019 A. LopezM. VasconiF. BellagambaT. MentastiV. M. Moretti Book Part (author) -
DEVELOPMENT OF COMBINED ANALYTICAL TECHNIQUES TO DETECT QUALITY AND AUTHENTICITY ATTRIBUTES IN ANIMAL PRODUCTS 12-mag-2022 LOPEZ, ANNALAURA Doctoral Thesis -
Effects of season and management on fatty acid profile, ACE-inhibitory activity and anti-oxidant properties of Italian Alpine cheeses 31-dic-2022 Annalaura LopezFederica BellagambaVittorio Maria Moretti + Article (author) -
Evolution of Food Safety Features and Volatile Profile in White Sturgeon Caviar Treated with Different Formulations of Salt and Preservatives during a Long-Term Storage Time 14-apr-2021 Annalaura LopezFederica BellagambaErica TirloniMauro VasconiSimone StellaCristian BernardiVittorio Maria Moretti + Article (author) -
Fatty acid composition of ovarian fat and ovary of farmed Russian sturgeon (Acipenser gueldenstaedtii) 14-feb-2019 M. VasconiA. LopezF. BellagambaV. M. Moretti + Conference Object -
Fatty Acid Profile in Goat Milk from High- and Low-Input Conventional and Organic Systems 17-lug-2019 A. LopezM. VasconiV. M. MorettiF. Bellagamba Article (author) -
Growth performance and quality traits of siberian sturgeon (A. baerii) juveniles fed diets including Nannochloropsis gaditana and Scenedesmus almeriensis microalgae meal 1-ott-2019 M. VasconiV. M. MorettiA. LopezG. D'ImporzanoF. Adani + Conference Object -
Hydrolyzed microalgae from biorefinery as a potential functional ingredient in Siberian sturgeon (A. baerii Brandt) aquafeed 1-gen-2022 M. VasconiV. M. MorettiA. Lopez + Article (author) -
Influence of different livestock production systems in caprine milk and cheese odd and branched chain fatty acids (OBCFA) composition 1-gen-2019 A. LopezM. VasconiV. M. MorettiF. Bellagamba Article (author) -
Intrinsic and Extrinsic Quality Attributes of Fresh and Semi-Hard Goat Cheese from Low- and High-Input Farming Systems 3-set-2020 A. LopezM. VasconiM. BattiniS. MattielloV. M. MorettiF. Bellagamba Article (author) -
Microalgae from Biorefinery as Potential Protein Source for Siberian Sturgeon (A. baerii) Aquafeed 22-ott-2020 M. VasconiA. Lopez + Article (author) -
Nutritional quality traits of Mediterranean mussels (Mytilus galloprovincialis): A sustainable aquatic food product available on Italian market all year round 1-gen-2022 Annalaura LopezFederica BellagambaVittorio Maria Moretti Article (author) -
Renal petfood for dogs and cats: fatty acids profile 1-gen-2021 E. FusiA. LopezL. RuaR. Rossi Article (author) -
Sturgeon meat and caviar quality from different cultured species 1-mar-2020 A. LopezM. VasconiF. BellagambaV. M. Moretti + Article (author) -
Volatile Organic Compounds Profile in White Sturgeon (Acipenser transmontanus) Caviar at Different Stages of Ripening by Multiple Headspace Solid Phase Microextraction 27-feb-2020 Lopez, A.Vasconi, M.Bellagamba, F.Moretti, V. M. + Article (author) -