ROSSI, RAFFAELLA
ROSSI, RAFFAELLA
Dipartimento di Medicina Veterinaria e Scienze Animali
Birth Season and Breed Effects on Newborn Longissimus Thoracis and Semimembranosus Muscles: Insights from the Nero Di Lomellina Piglets
2026 M. Pallaoro, G. Mirra, L. Aidos, M. Sergio, M. Di Giancamillo, R. Rossi, A. Costa, E. Buoio, S.M. Mazzola, S.C. Modina, A. Di Giancamillo
An Exploratory Study on Farming System and Meat Quality of Black Alpine Pig
2026 A. Lopez, F. Bellagamba, R. Rossi, M. Greco, E. Mainardi, C. Corino, V.M. Moretti
Nitrogen excretion, ammonia, and greenhouse gases emission in Italian heavy pigs: the role of feed in environmental impact mitigation
2026 R. Rossi, E. Buoio, E. Mainardi, A. Costa
Musculoskeletal Assessment of Rainbow Trout (Oncorhynchus mykiss) Reared in a Photoelectrocatalysis (PEC)-Based Recirculating Aquaculture System
2026 G. Mirra, E. Buoio, L. Maistrello, C. Cialini, G.L. Chiarello, A. Costa, C. Bazzocchi, E. Mainardi, R. Rossi, N. Cherif, T. Temraz, D. Bertotto, E. Fonsatti, M. Pallaoro, S. Modina, M. Di Giancamillo, A. Di Giancamillo, M.L. Matela Da Silva Aidos
Photo-Electrocatalysis to Mitigate the Environmental Impact of Nitrogen Compound Pollution in the Water and into the Atmosphere in Recirculating Aquaculture Systems for Trout
2026 E. Buoio, L. Maistrello, S. Livolsi, A. Di Giancamillo, L. Aidos, G. Mirra, C. Bazzocchi, R. Rossi, D. Bertotto, G. Radaelli, N. Cherif, T. Temraz, G.L. Chiarello, A. Costa
Morphological evaluation of Semimembranosus muscle quality in the Nero di Lomellina pig: a contribution to porcine biodiversity
2025 M. Pallaoro, L. Aidos, G. Mirra, M. Sergio, R. Rossi, E. Buoio, A. Costa, M. Di Giancamillo, S. Mazzola, S. Modina, A. Di Giancamillo
Dietary supplementation with Lauraceae and Chlorellaceae in growing rabbits: effects on meat quality parameters
2025 E. Mainardi, R. Rossi, L. Ondruska, F. Vizzarri
Quality Assessment of Cooked Ham from Medium-Heavy Pigs Fed with Antioxidant Blend
2025 R. Rossi, C. Corino, S. Ratti, E. Mainardi, F. Vizzarri
A Preliminary Study on Productive Performance and Environmental Requirements of a Newly Established Breed: Nero di Lomellina Pig
2025 A. Costa, E. Buoio, M. Pallaoro, E. Mainardi, G. Mirra, A. Di Giancamillo, S.M. Mazzola, R. Rossi
Prebiotics and Probiotics Supplementation in Pigs as a Model for Human Gut Health and Disease
2025 R. Rossi, E. Mainardi
Antioxidant capacity and athletic condition of endurance horses undergoing nutraceutical supplementation
2025 L. Stucchi, R. Rossi, E. Mainardi, F. Ferrucci
Evaluation of the health status and histopathology of gills and liver of rainbow trout, Oncorhynchus mykiss, reared ina recirculating aquaculture system with a TiO2-based photo-electrocatalysis filtering technique
2024 M.L. Matela, G. Mirra, C. Cialini, S. Livolsi, R. Rossi, S. Modina, G.L. Chiarello, C. Bazzocchi, D. Bertotto, G. Radaelli, T. Temraz, N. Cherif, A. Costa, A. Di Giancamillo
Fat quality, sensory properties and consumers preference towards different commercial labels for bovine milk from retail market
2024 A. Lopez, V.M. Moretti, E. Demartini, R. Rossi, S. Ratti, F. Bellagamba
Confronto tra ossido di zinco farmacologico e una miscela microincapsulata di composti botanici su performance e trattamenti medicali in suinetti allo svezzamento = Comparison of pharmacological zinc oxide and a microencapsulated mixture of botanicals on performance and medical treatments in weaned piglets
2024 A. Bonetti, B. Tugnoli, A. Piva, C. Corino, R. Rossi, E. Grilli
Skeletal development of rainbow trout fry (Oncorhynchus mykiss) reared in a recirculating in a recirculating aquaculture system with a TiO2-based photo-electrocatalysis filtering technique – prelimanary results
2024 M.L. Matela, G. Mirra, S. Livolsi, E. Mainardi, R. Rossi, S. Modina, G.L. Chiarello, D. Bertotto, G. Radaelli, T. Temraz, N. Cherif, A. Costa, A. Di Giancamillo
Cooked ham quality parameters from Nero di Lomellina pigs and commercial hybrid pigs: preliminary data
2024 E. Mainardi, A. Costa, M. Pallaoro, S. Ratti, L. Aidos, E. Buoio, S. Mazzola, M. DI GIANCAMILLO, S. Modina, A. DI GIANCAMILLO, R. Rossi
Characterization of adipose-derived stem cells (ASCs) from subcutaneous and intramuscular fat: first step in realizing 3-D plant structures to produce adipose tissu for cell-based meat
2024 G. Mirra, M. Pallaoro, V. Herrera Millar, G. Giuffrè, L. Aidos, S. Modina, R. Rossi, P. Pocar, L. Altomare, A. Fiorati, A. Di Giancamillo
Enhancing aquaculture sustainability: Application of photoelectrocatalysis in recirculating aquaculture systems
2024 E. Buoio, G.L. Chiarello, S. Livolsi, L. Maistrello, A. Di Giancamillo, L. Aidos, G. Mirra, C. Bazzocchi, C. Cialini, R. Rossi, E. Mainardi, D. Bertotto, G. Radaelli, M. Bortoletti, N. Cherif, T. Temraz, K. Parati, A. Costa
Characterisation of Dry-Salted Violino and Bresaola from Grass-Fed Bergamasca Sheep
2024 A. Lopez, E. Mainardi, E. Beretta, S. Ratti, F. Bellagamba, C. Corino, V.M. Moretti, R. Rossi
Confronto tra ossido di zinco farmacologico e una miscela microincapsulata di composti botanici su performance e trattamenti medicali in suinetti allo svezzamento = Comparison of pharmacological zinc oxide and a microencapsulated mixture of botanicals on performance and medical treatments in weaned piglets
2024 A. Bonetti, B. Tugnoli, A. Piva, C. Corino, R. Rossi, E. Grilli