SIGNORELLI, MARCO
 Distribuzione geografica
Continente #
AS - Asia 3.402
EU - Europa 3.246
NA - Nord America 3.216
SA - Sud America 295
AF - Africa 63
OC - Oceania 15
Continente sconosciuto - Info sul continente non disponibili 2
Totale 10.239
Nazione #
US - Stati Uniti d'America 3.141
CN - Cina 1.030
SG - Singapore 969
GB - Regno Unito 824
IT - Italia 767
SE - Svezia 327
HK - Hong Kong 308
DE - Germania 265
RU - Federazione Russa 264
BD - Bangladesh 223
VN - Vietnam 214
BR - Brasile 209
IN - India 199
FR - Francia 174
NL - Olanda 115
TR - Turchia 105
KR - Corea 98
IE - Irlanda 89
UA - Ucraina 87
FI - Finlandia 61
DK - Danimarca 60
JP - Giappone 52
ID - Indonesia 48
GR - Grecia 45
EU - Europa 34
CA - Canada 33
PL - Polonia 33
CO - Colombia 31
ES - Italia 23
PH - Filippine 20
AR - Argentina 19
BE - Belgio 17
RO - Romania 17
PT - Portogallo 16
CH - Svizzera 14
IR - Iran 14
MX - Messico 14
MY - Malesia 14
PK - Pakistan 14
AU - Australia 13
TW - Taiwan 13
ZA - Sudafrica 13
IQ - Iraq 11
UZ - Uzbekistan 11
CI - Costa d'Avorio 9
EC - Ecuador 9
PE - Perù 9
AE - Emirati Arabi Uniti 8
SA - Arabia Saudita 8
CL - Cile 7
EG - Egitto 7
MA - Marocco 7
TN - Tunisia 7
AL - Albania 6
AT - Austria 6
IL - Israele 6
JM - Giamaica 6
NP - Nepal 6
RS - Serbia 6
BG - Bulgaria 5
ET - Etiopia 5
KZ - Kazakistan 5
PY - Paraguay 5
TH - Thailandia 5
TT - Trinidad e Tobago 5
CR - Costa Rica 4
JO - Giordania 4
KE - Kenya 4
SK - Slovacchia (Repubblica Slovacca) 4
CZ - Repubblica Ceca 3
LT - Lituania 3
MD - Moldavia 3
OM - Oman 3
SC - Seychelles 3
UY - Uruguay 3
VE - Venezuela 3
AM - Armenia 2
BA - Bosnia-Erzegovina 2
BB - Barbados 2
DZ - Algeria 2
HR - Croazia 2
HU - Ungheria 2
KW - Kuwait 2
LU - Lussemburgo 2
PS - Palestinian Territory 2
A1 - Anonimo 1
AF - Afghanistan, Repubblica islamica di 1
AG - Antigua e Barbuda 1
AZ - Azerbaigian 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BZ - Belize 1
CM - Camerun 1
CU - Cuba 1
DO - Repubblica Dominicana 1
GA - Gabon 1
GE - Georgia 1
GH - Ghana 1
GT - Guatemala 1
HN - Honduras 1
Totale 10.255
Città #
Southend 717
Singapore 594
Ashburn 304
Hong Kong 274
Milan 262
San Jose 230
Chandler 213
Beijing 203
Ann Arbor 162
Dallas 156
Seattle 139
Council Bluffs 138
Santa Clara 132
Princeton 118
Los Angeles 94
Dublin 87
Fairfield 86
Wilmington 84
Hefei 77
Ho Chi Minh City 63
New York 62
Guangzhou 61
Bengaluru 59
Lauterbourg 54
Woodbridge 51
Mountain View 50
Hanoi 49
Boardman 47
Houston 44
Moscow 44
Athens 43
Nanjing 42
Buffalo 41
Jacksonville 41
Redmond 40
Serra 39
Des Moines 37
Tokyo 37
Sunnyvale 36
Andover 35
Cangzhou 33
Dearborn 33
Jakarta 30
Seoul 30
Cambridge 29
Frankfurt am Main 28
Shanghai 28
Somerville 26
Bogotá 25
Medford 24
Rome 24
Sakarya 24
Istanbul 23
The Dalles 22
Redwood City 20
Tianjin 18
Warsaw 18
Helsinki 17
Shenyang 17
Berlin 16
Bitonto 16
Munich 16
Naples 16
São Paulo 15
Jinan 14
London 14
Phoenix 14
Shenzhen 14
Rio de Janeiro 13
Zhengzhou 13
Changsha 12
Chicago 12
Columbus 12
Eitensheim 12
Brussels 11
Hamburg 11
Lappeenranta 11
Amora 10
Hangzhou 10
Hebei 10
Nanchang 10
Somma Lombardo 10
Wuhan 10
Abidjan 9
Atlanta 9
Biên Hòa 9
Hyderabad 9
Nuremberg 9
Stockholm 9
Boston 8
Da Nang 8
Florence 8
Fuzhou 8
Ischia 8
Kuala Lumpur 8
Palermo 8
Tashkent 8
Arequipa 7
Baghdad 7
Denver 7
Totale 5.955
Nome #
Water activity in biological systems. A review 429
Alkalizing reactions streamline cellular metabolism in acidogenic microorganisms 307
Valorisation of citrus peel industrial wastes for facile extraction of extractives, pectin, and cellulose nanocrystals through ultrasonication: An in-depth investigation 276
Applications of new methods for investigation of cellulase activities 254
Alkalizing reactions streamline cellular metabolism in fermenting microorganisms 222
Isothermal calorimetry protocols to monitor the shelf life and aftermarket follow-up of fresh cut vegetables 222
Grapevine stilbenoids as natural food preservatives : calorimetric and spectroscopic insights into the interaction with model cell membranes 219
Peptide-lipid membrane interaction: influence of free fatty acids-deriving alterations in host membrane’s thermodynamic stability 218
Polymorph transitions in Cocoa Butter : a quantitative DSC approach 215
Hierarchy of interactions dictating the thermodynamics of real cell membranes: Following the insulin secretory granules paradigm up to fifteen-components vesicles 214
Shelf life extension of whole-wheat breadsticks : formulation and packaging strategies 202
Influence of Free Fatty Acids on Lipid Membrane-Nisin Interaction 202
Guidelines for buckwheat enriched bread : Thermal analysis approach 195
Doxorubicin release from liposomal locked-in dendrimer (LLD) drug carriers : a calorimetric approach 194
Knudsen thermogravimetry approach to the thermodynamics of aqueous solutions 194
Dissecting the effects of free fatty acids on the thermodynamic stability of complex model membranes mimicking insulin secretory granules 194
DSC on ovalbumin-hematite “tempera” paints: the role of water and pigment on protein stability 191
Erratum to: Osmo-dehydration of apple pulp studied by means of classical and Knudsen Thermogravimetric approach 189
Thermodynamic Approach to Osmo-dehydration 188
Calorimetric and thermodynamic analysis of an enantioselective carboxylesterase from Bacillus coagulans : Insights for an industrial scale-up 187
Isothermal calorimetry investigations of microbial growth in As contaminated media 184
Binding and stabilisation effects of glycodendritic compounds with peanut agglutinin 184
Plant-derived stilbenoids as antimicrobial agents: interaction of resveratrol-derived monomers and dimers with model cell membranes 180
Isolation of high levels of native gossylpol from cotton seeds and synthesis of new water-soluble supramolecular gossypol complexes having high interferon inducing activity 176
Osmo-dehydration of apple pulp studied by means of classical and Knudsen thermogravimetric approach 175
Microbes as biosensors to monitor drug release : a calorimetric approach 171
Calorimetric Investigation on the Influence of Free Fatty Acids on the Stability of Insulin Secretory Granule Model Membranes 168
Thermal analysis on parchments I : DSC and TGA combined approach for heat damage assessment 167
Hierarchy of interactions dictating the thermodynamics of cell membrane lipid bilayers: a calorimetric route 164
Thermal analysis and Calorimetry : applications to cultural heritage and environment 162
Screening of maize germplasm for nutritional and technological parameters 161
The X-Ray Structure of Zebrafish (Danio rerio) Ileal Bile Acid-Binding Protein Reveals the Presence of Binding Sites on the Surface of the Protein Molecule 160
Integrating thermochemical data into a multi-faceted approach to understanding interactions among components in food 159
Equilibrium desorption isotherms of water, ethanol, ethyl acetate, and toluene on a sodium smectite clay 158
Microbial biosensors to monitor the encapsulation effectiveness of Doxorubicin in chimeric advanced Drug Delivery Nano Systems : A calorimetric approach 157
ISG-like membrane thermodynamics: a stepwise calorimetric investigation 157
Water properties in food : classical and Knudsen thermogravimetry approach 156
Influence of carob flour ingredients on wheat-based systems 155
Use of Thermal Analysis to design and monitor cereal processing 148
Interaction study between maltose-modified PPI dendrimers and lipidic model membranes 144
Thermodynamic characterization of Liposomal-Locked in-Dendrimers as drug carriers 143
NMR unfolding studies on a liver bile acid binding protein reveal a global two-state unfolding and localized singular behaviors 140
The DSC monitoring of oil melting to follow the oil curing 140
Grapevine stilbenoids as antimicrobial agents: thermodynamic determinants dictating stilbenoid-membrane interaction 135
Thermodynamics vs kinetics of enzymatic activity: DSC investigation on an enantioselective Bacillus coagulans carboxylesterase 131
New Drug Delivery Nanosystem Combining Liposomal and Dendrimeric Technology (Liposomal Locked-In Dendrimers) for Cancer Therapy 131
Proteins and Calorimetry: from diluted solutions to food systems 131
Thermodynamic insights on the effects of low-molecular-weight heparins on antithrombin III 130
Maltose modified poly(propylene imine) dendrimers as potential carriers of nucleoside analog 5′-triphosphates 129
A new chimeric drug delivery nano system (chi-aDDnS) composed of PAMAM G 3.5 dendrimer and liposomes as Doxorubicin’s carrier. In vitro pharmacological studies 128
Dissecting the effects of low-molecular-weight heparins on antithrombin III thermodynamic stability 127
Retention of aroma compounds by corn, sorghum and amaranth starches 124
Monoterpenes interaction with a model phospholipid membrane to elucidate their antifungal mechanisms of action 123
Thermal analysis on parchments II: Micro-DSC approach to assess and rank heat damages at a molecular level 122
Metabolic risk of new food technologies: calorimetric study of model cell membranes for the determination of the influence of free fatty acids (FFA) in diabetes mellitus onset 119
Biophysical analysis reveals autophosphorylation as an important negative regulator of LRRK2 dimerization 118
OVALBUMIN-HEMATITE INTERACTION IN PAINT RECONSTRUCTIONS: A DSC STUDY 117
Thermodynamic stability of complex model membranes: the role of composition, morphology and food fatty acids 112
Thermodynamics of cell membranes driven by lipid-lipid interactions: a calorimetric study 105
Calorimetric approach to biomembrane thermodynamics: spotting the key points 101
Structural elucidation of citric acid cross-linked pectin and its impact on the properties of nanocellulose-reinforced packaging films 101
Oil crystallization properties as an index for monitoring early stage curing of oil-based paints: DSC analysis on linseed oil systems 97
Calorimetric approach for the evaluation of chocolate anti-blooming agents’ potentialities following the cocoa butter/milk fat paradigm 89
null 60
Lipase-mediated bi-phasic modification of citrus pectin (MCP) and expedition of its packaging film characteristics 27
Two Odorant Binding Proteins from Malaria-vector Anopheles gambiae and their interaction with natural insect repellents: a calorimetric and thermodynamic study 22
Lipase-mediated bi-phasic modification of citrus pectin (MCP) and expedition of its packaging film characteristics 21
Totale 10.721
Categoria #
all - tutte 29.117
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 29.117


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202158 0 0 0 0 0 0 0 0 0 0 0 58
2021/2022840 40 40 23 79 60 75 68 94 62 107 32 160
2022/2023824 129 82 90 89 86 151 15 35 63 23 41 20
2023/2024557 36 59 28 32 109 66 43 19 10 33 51 71
2024/20251.738 49 145 47 163 151 72 53 201 98 193 122 444
2025/20263.769 291 252 434 305 328 249 431 191 431 257 409 191
Totale 10.721