MARANGONI, FRANCA GIOVANNA

MARANGONI, FRANCA GIOVANNA

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Dettaglio

MARANGONI, FRANCA GIOVANNA 

EX-DIPARTIMENTO DI SCIENZE FARMACOLOGICHE-(2001/2012) 

Pubblicazioni

Risultati 1 - 20 di 26 (tempo di esecuzione: 0.0 secondi).

TitoloData di pubblicazioneAutoriTipoFile Abstract
1A method for the direct evaluation of the fatty acid status in a drop of blood from a fingertip in humans : applicability to nutritional and epidemiological studies2004MARANGONI, FRANCA GIOVANNA  ; COLOMBO, CLAUDIO GIOVANNI  ; GALLI, CLAUDIO  Article (author)-
2Acidi grassi omega 3. Dagli alimenti all'uomo: biodisponibilità, conversione metabolica e livelli ematici in popolazioni2007GALLI, CLAUDIO  ; RISE', PATRIZIA TIZIANA  ; MARANGONI, FRANCA GIOVANNA  Article (author)-
3Cigarette smoke negatively and dose-dependently affects the biosynthetic pathway of the n-3 polyunsaturated fatty acid series in human mammary epithelial cells2004MARANGONI, FRANCA GIOVANNA  ; DE ANGELIS, LEONARDO  ; GAMBARO, VENIERO  ; AGOSTONI, CARLO VIRGINIO  ; GIOVANNINI, MARCELLO  ; GALLI, CLAUDIO  Article (author)-
4A consensus document on the role of breakfast in the attainment and maintenance of health and wellnessago-2009MARANGONI, FRANCA GIOVANNA  ; POLI, ALBERTO ANTONIO  ; AGOSTONI, CARLO VIRGINIO  ; GIOVANNINI, MARCELLO  ; RIVA, ENRICA LICIA  ; MARELLI, MARCELLO  ; PORRINI, MARISA  ; PAOLETTI, RODOLFO  Article (author)  riservati-
5Cow’s Milk Consumption and Health : A Health Professional’s Guide24-set-2018MARANGONI, FRANCA GIOVANNA  ; PELLEGRINO, LUISA MARIA  ; VERDUCI, ELVIRA  ; CETIN, IRENE  ; LA VECCHIA, CARLO VITANTONIO BATTISTA  ; FERRARA, NICOLA ADELIO  ; MAGNI, PAOLO  ; MINIELLO, VITO LEONARDO  ; Article (author)  riservati
6Dietary fat intake of European countries in the Mediterranean area: an update2007MARANGONI, FRANCA GIOVANNA  ; GALLI, CLAUDIO  Book Part (author)--
7Dietary linoleic acid and human health: Focus on cardiovascular and cardiometabolic effectsgen-2020MARANGONI, FRANCA GIOVANNA  ; AGOSTONI, CARLO VIRGINIO  ; CATAPANO, ALBERICO LUIGI  ; LA VECCHIA, CARLO VITANTONIO BATTISTA  ; RISE', PATRIZIA TIZIANA  ; Article (author)  riservati
8Double-blind, placebo-controlled trial comparing effects of supplementation of two micronutrient sprinkles on fatty acid status in cambodian infantsgen-2007AGOSTONI, CARLO VIRGINIO  ; GIOVANNINI, MARCELLO  ; SALA, DEBORA  ; USUELLI, MICHELE  ; FRANCESCATO, GAIA  ; BRAGA, MARTA  ; RIVA, ENRICA LICIA  ; COLOMBO, CLAUDIO GIOVANNI  ; MARANGONI, FRANCA GIOVANNA  ; GALLI, CLAUDIO  Article (author)-
9Effects of omega 3 fatty acid ethyl esters on monocyte tissue factor expression1994TREMOLI, ELENA  ; ELIGINI, SONIA  ; COLLI, SUSANNA  ; MARANGONI, FRANCA GIOVANNA  ; SIRTORI, CESARE  ; GALLI, CLAUDIO  Article (author)--
10Fast determination of fatty acids in whole blood collected from fingertips: application to the assessment of fatty acid patterns (and various indexes) in population studies2009GALLI, CLAUDIO  ; RISE', PATRIZIA TIZIANA  ; GHEZZI, SILVIA  ; MARANGONI, FRANCA GIOVANNA  Book Part (author)--
11The fatty acid profiles in a drop of blood from a fingertip correlate with physiological, dietary and lifestyle parameters in volunteers2007MARANGONI, FRANCA GIOVANNA  ; COLOMBO, CLAUDIO GIOVANNI  ; GALLI, CLAUDIO  Article (author)-
12Fatty acid profiles of blood lipids in a population group in Tibet : correlations with diet and environmental conditions2008RISE', PATRIZIA TIZIANA  ; MARANGONI, FRANCA GIOVANNA  ; COLOMBO, CLAUDIO GIOVANNI  ; MANZONI, CRISTINA MARIA TERESA  ; CATTABENI, FLAMINIO NICOLA  ; GALLI, CLAUDIO  Article (author)-
13Interplay between n-6 and n-3 fatty acids and cardiovascular risk2006GALLI, CLAUDIO  ; RISE', PATRIZIA TIZIANA  ; MARANGONI, FRANCA GIOVANNA  ; VISIOLI, FRANCESCO  Article (author)--
14Levels of the n-3 fatty acid eicosapentaenoic acid in addition to those of alpha linolenic acid are significantly raised in blood lipids by the intake of four walnuts a day in humans2007MARANGONI, FRANCA GIOVANNA  ; COLOMBO, CLAUDIO GIOVANNI  ; PAOLETTI, RODOLFO  ; GALLI, CLAUDIO  Article (author)-
15Local wild foods in the Mediterranean Countries : from micronutrients to healthy effects2008VISIOLI, FRANCESCO  ; MARANGONI, FRANCA GIOVANNA  ; GALLI, CLAUDIO  Book Part (author)-
16Maternal smoking habits are associated with differences in infants' long-chain polyunsaturated fatty acids in whole blood : a case-control studymag-2008AGOSTONI, CARLO VIRGINIO  ; RIVA, ENRICA LICIA  ; GIOVANNINI, MARCELLO  ; PINTO, FRANCESCA  ; COLOMBO, CARLA  ; RISE', PATRIZIA TIZIANA  ; GALLI, CLAUDIO  ; MARANGONI, FRANCA GIOVANNA  Article (author)-
17A method for the direct evaluation of the fatty acid status in drop of blood from a finger tip in humans2005MARANGONI, FRANCA GIOVANNA  ; COLOMBO, CLAUDIO GIOVANNI  ; GALLI, CLAUDIO  Book Part (author)--
18Moderate alcohol use and health: a consensus documentgiu-2013MARANGONI, FRANCA GIOVANNA  ; BELLENTANI, LAURA  ; CATAPANO, ALBERICO LUIGI  ; LA VECCHIA, CARLO VITANTONIO BATTISTA  ; PELUCCHI, SILVIA CECILIA  ; VISIOLI, FRANCESCO  Article (author)  riservati
19n-3 fatty acid ethyl ester administration to healthy subjects and to hypertriglyceridemic patients reduces tissue factor activity in adherent monocytesott-1994TREMOLI, ELENA  ; ELIGINI, SONIA  ; COLLI, SUSANNA  ; RISE', PATRIZIA TIZIANA  ; PAZZUCCONI, FRANCO  ; MARANGONI, FRANCA GIOVANNA  ; SIRTORI, CESARE  ; GALLI, CLAUDIO  Article (author)  Open Access
20N-3 fatty acids in the Mediterranean diet2006GALLI, CLAUDIO  ; MARANGONI, FRANCA GIOVANNA  Article (author)-
 
 
 
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