IRIS Institutional Research Information System - AIR Archivio Istituzionale della Ricerca

PRINSI, BHAKTI
 Distribuzione geografica
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Continente #
EU - Europa 10.083
NA - Nord America 8.340
AS - Asia 7.588
Continente sconosciuto - Info sul continente non disponibili 1.151
SA - Sud America 633
AF - Africa 189
OC - Oceania 45
Totale 28.029
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Nazione #
US - Stati Uniti d'America 8.062
IT - Italia 4.169
CN - Cina 2.338
SG - Singapore 2.211
GB - Regno Unito 2.007
SE - Svezia 752
DE - Germania 664
HK - Hong Kong 608
VN - Vietnam 555
RU - Federazione Russa 528
BD - Bangladesh 520
FR - Francia 465
BR - Brasile 464
NL - Olanda 370
IN - India 356
KR - Corea 233
IE - Irlanda 204
FI - Finlandia 200
CA - Canada 167
UA - Ucraina 167
TR - Turchia 165
ID - Indonesia 145
JP - Giappone 103
DK - Danimarca 89
ES - Italia 66
CH - Svizzera 59
CI - Costa d'Avorio 58
IQ - Iraq 55
MX - Messico 53
CO - Colombia 52
IR - Iran 51
PL - Polonia 51
GR - Grecia 46
PT - Portogallo 46
MY - Malesia 41
EU - Europa 40
BE - Belgio 36
AR - Argentina 35
AU - Australia 35
ZA - Sudafrica 34
EC - Ecuador 29
PK - Pakistan 26
TH - Thailandia 26
AT - Austria 25
SA - Arabia Saudita 22
TW - Taiwan 22
PH - Filippine 21
RO - Romania 19
CZ - Repubblica Ceca 17
MA - Marocco 16
BG - Bulgaria 15
CL - Cile 15
SK - Slovacchia (Repubblica Slovacca) 14
EG - Egitto 13
HR - Croazia 13
IL - Israele 13
DZ - Algeria 12
KE - Kenya 12
RS - Serbia 12
VE - Venezuela 12
KZ - Kazakistan 11
UZ - Uzbekistan 11
JM - Giamaica 10
NG - Nigeria 10
NZ - Nuova Zelanda 10
PY - Paraguay 10
JO - Giordania 9
TN - Tunisia 9
TT - Trinidad e Tobago 9
LV - Lettonia 8
PE - Perù 8
CR - Costa Rica 7
HU - Ungheria 7
NO - Norvegia 7
AZ - Azerbaigian 6
ET - Etiopia 6
HN - Honduras 6
PR - Porto Rico 6
UY - Uruguay 6
AE - Emirati Arabi Uniti 5
BY - Bielorussia 5
KG - Kirghizistan 5
LK - Sri Lanka 5
LT - Lituania 5
LA - Repubblica Popolare Democratica del Laos 4
LU - Lussemburgo 4
NI - Nicaragua 4
NP - Nepal 4
PS - Palestinian Territory 4
SC - Seychelles 4
A2 - ???statistics.table.value.countryCode.A2??? 3
BB - Barbados 3
CY - Cipro 3
GH - Ghana 3
MD - Moldavia 3
MU - Mauritius 3
PA - Panama 3
SI - Slovenia 3
SV - El Salvador 3
BA - Bosnia-Erzegovina 2
Totale 26.888
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Città #
Southend 1.770
Singapore 1.298
Milan 977
Ashburn 860
Hong Kong 512
San Jose 472
Dallas 455
Beijing 373
Chandler 351
Seattle 341
Council Bluffs 331
Fairfield 317
Santa Clara 280
Wilmington 253
Los Angeles 230
Princeton 219
Dublin 204
Hangzhou 203
Rome 202
Woodbridge 177
Ho Chi Minh City 167
New York 162
Hefei 149
Munich 148
Ann Arbor 145
Houston 145
Hanoi 132
Cambridge 131
Dearborn 127
Boardman 123
Bengaluru 119
Lauterbourg 117
Nanjing 117
Moscow 114
Guangzhou 109
Naples 106
Buffalo 103
Jakarta 103
Jacksonville 101
Helsinki 99
Florence 96
Mountain View 83
Tokyo 76
Jinan 68
Seoul 68
Redmond 64
Shenyang 63
Des Moines 61
Frankfurt am Main 61
Medford 60
Chicago 59
Abidjan 58
Shanghai 58
Redwood City 57
Catania 56
Phoenix 55
Roxbury 55
Somerville 52
Cangzhou 50
Tianjin 50
Dong Ket 48
Athens 46
São Paulo 45
Serra 43
Amsterdam 42
Bologna 41
Bari 39
Columbus 39
Turin 37
Bogotá 35
Changsha 33
Sakarya 33
Andover 32
Segrate 32
Hebei 30
Padova 30
Bühl 28
Genoa 28
London 28
Atlanta 27
Da Nang 27
Nanchang 27
San Diego 27
Orem 26
Reggio Emilia 26
The Dalles 25
Toronto 25
Zhengzhou 25
Modena 24
Montreal 24
Warsaw 24
Brescia 23
Brooklyn 23
Haiphong 23
Fuzhou 22
Nuremberg 22
Sunnyvale 22
Verona 22
Yuseong-gu 21
Berlin 20
Totale 14.786
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Nome #
Caratterizzazione biochimica di foglie di basilico (Ocimum basilicum L.) verde e rosso a due stadi di sviluppo : profili di composti fenolici e proprietà antiossidanti 957
Aspetti biochimici e fisiologici della risposta di due portinnesti di vite allo stress idrico e salino 460
SILKROP: a research project to develop a new biostimulant from silk processing wastewater 426
Proteome changes in the skin of the grape cultivar Barbera among different stages of ripening 407
New insights into the biodegradation of thiodiglycol, the hydrolysis product of Yperite (sulfur mustard gas) 365
Nitrogen uptake in plants: The plasma membrane root transport systems from a physiological and proteomic perspective 360
Modificazioni biochimiche e fisiologiche di due portainnesti di vite in risposta a stress idrico e salino 353
Peach fruit ripening : a proteomic comparative analysis of the mesocarp of two cultivars with different flesh firmness at two ripening stages 334
Proteomics of red and white corolla limbs in petunia reveals a novel function of the anthocyanin regulator ANTHOCYANIN1 in determining flower longevity 333
Cambiamenti del metaboloma in risposta alla siccità e alla salinità in portinnesti di vite sensibili e resistenti 314
Hyperacidification of Vacuoles by the Combined Action of Two Different P-ATPases in the Tonoplast Determines Flower Color 313
Evaluation of protein pattern changes in roots and leaves of Zea mays plants in response to nitrate availability by two-dimensional gel electrophoresis analysis 311
Insight into composition of bioactive phenolic compounds in leaves and flowers of green and purple basil 287
Comprehensive transcript profiling of two grapevine rootstock genotypes contrasting in drought susceptibility links the phenylpropanoid pathway to enhanced tolerance 284
Proteins involved in biotic and abiotic stress responses as the most significant biomarkers in the ripening of Pinot Noir skins 275
Risposte allo stress idrico in due portainnesti di vite con diversa suscettibilità : uno studio proteomico e metabolomico 275
Root proteomic and metabolic analyses reveal specific responses to drought stress in differently tolerant grapevine rootstocks 272
Combined 2-D electrophoretic approaches for the study of white lupin mature seed storage proteome 271
Biochemical and physiological responses of two grapevine rootstock genotypes to drought and salt treatments 268
From folk-medicine to the laboratory: a multidisciplinary study approach on Agrimonia eupatoria L. collected in Valle Imagna (BG, North of Italy) 266
Experimental approaches on in vitro grafting in Prunus armeniaca and P. spinosa 266
Oxidations in white grape (Vitis vinifera L.) skins : Comparison between ripening process and photooxidative sunburn symptoms 265
Modulazione delle isoforme radicali di glutammina sintetasi e del bilanciamento amminoacidico in piante di mais in risposta alla diversa fonte di azoto inorganico 260
The proteome of exudates from germinating Lupinus albus seeds is secreted through a selective dual-step process and contains proteins involved in plant defence 256
Morphological and proteomic responses of Eruca sativa exposed to silver nanoparticles or silver nitrate 256
From Traditional Medicine to the Laboratory: A Multidisciplinary Investigation on Agrimonia eupatoria L. Collected in Valle Imagna (BG, North of Italy) 255
Extracellular vesicles of the apoplast of germinating lupin seeds: proteomic analysis and mechanism of release from the cells 255
Proteomic characterization of iron deficiency responses in Cucumis sativus L. roots 249
Analysis of the proteome released from Lupinus albus seeds at early germination stages 248
Variation in phenolic composition and antioxidant properties in leaves and flowers of green and red basil (Ocimum basilicum L.) 241
Proteomic characterization of the Rph15 barley resistance gene-mediated defence responses to leaf rust 240
Responses of the new grapevine rootstock M4 to drought : a biochemical and physiological characterization 240
Analysis of grape berry cell wall proteome : a comparative evaluation of extraction methods 239
Triosephosphate Isomerases in Italian Ryegrass (Lolium multiflorum) : Characterization and Susceptibility to Herbicides 237
Variazioni del proteoma radicale indotte dallo stress salino in portainnesti di vite con diversa suscettibilità 237
Maize 16-kD γ-zein forms very unusual disulfide-bonded polymers in the endoplasmic reticulum : implications for prolamin evolution 235
Transforming Okara into a high value byproduct: enzymatic production and molecular characterization of antifungal bioactive peptides 233
Grapevine rootstocks affect the biochemical and physiological responses of the scion evoked by water deficit condition 232
Time-course of metabolic and proteomic responses to different nitrate/ammonium availabilities in roots and leaves of maize 231
Proteomic characterization of enzymatic-generated antifungal bioactive peptides originating from okara 228
Identificazione di meccanismi fisiologici e biochimici di tolleranza la clorosi ferrica in portainnesti di vite 228
Meccanismi biochimici e fisiologici di tolleranza alla clorosi ferrica in portainnesti di vite 228
Assembly and sorting of the tonoplast potassium channel AtTPK1 and its turnover by internalization into the vacuole 226
Proteomic and metabolic traits of grape exocarp to explain different anthocyanin concentrations of the cultivars 225
Proteomic analysis of iron deficient cucumber roots 220
Peptide-based inhibition of Fusarium graminearum: a molecular study of bioactive compounds from okara protein 218
Mineral nitrogen sources differently affect root glutamine synthetase isoforms and amino acid balance among organs in maize 218
Meccanismi fisiologici e biochimici di tolleranza la clorosi ferrica in portainnesti di vite 216
Relazioni fra l’assimilazione dell’azoto ed il metabolismo degli amminoacidi e dei flavonoidi in radici di mais (Zea mays L.) 216
Effetti della sericina sulla crescita, sull’acquisizione dei nutrienti e nella risposta allo stress idrico in vite (Vitis spp L.) 215
Linking the genome to the phenotype: Streptomyces anulatus DEF39 treatment on seeds protects wheat from mild water stress and DON accumulation caused by F. graminearum 215
Un approccio integrato proteomico-metabolomico per lo studio delle risposte allo stress idrico di portainnesti di vite 215
Proteomic analysis among different aglianico ecotypes 214
Time-resolved investigation of molecular components involved in the induction of NO-3 high affinity transport system in maize roots 213
Analisi delle variazioni del proteoma radicale nella risposta a stress idrico in portainnesti di vite con diversa suscettibilità 212
Nitrogen starvation and nitrate or ammonium availability differently affect phenolic composition in green and purple basil 212
Grapevine rootstocks differently affect physiological and molecular responses of the scion under water deficit condition 212
Massive secretion of de novo-synthesized chitinase during germination : a defense role only? 211
An integrated proteomic anbd metabolomic approach for the study of exocarp in four grape cultivars with different anthocyanin content 210
Enzymatic production and molecular characterization of antifungal bioactive peptides originating from Okara 208
Characterization of the proteins accumulated outside the lupin seed at the early stages of germination : a proteomic approach 206
Studio delle risposte fisiologiche e proteomiche in risposta alla sericina in germogli di ravanello 206
Impact of cyclic-mild-drought stress on the metabolism of Mentha spicata L.: A strategy to improve quality traits 205
Variazioni del profilo d'espressione proteica in plantule di mais (Zea mays) allevate in diversa disponibilità di nitrato 204
Root proteomic analysis of two grapevine rootstock genotypes showing different susceptibility to salt stress 203
Changes of the proteome in the grape berry skin during ripening 199
The biochemistry for the valorization of agri food waste and by-products: the case of Okara for sustainable AgriTech Applications in Circular Economy 198
Biostimulants on Crops: Their Impact under Abiotic Stress Conditions 198
Analisi comparativa fra proteomi di mesocarpo di frutti di pesco in fase pre-climaterica e climaterica in due genotipi caratterizzati da diverso fenotipo della polpa a maturità 195
Effetto delle aflatossine B1 e B2 in Saccharomyces cerevisiae : una prima analisi proteomica 195
Protocol Optimization of Proteomic Analysis of Korean Ginseng (Panax ginseng Meyer) 195
Studies of matrix interactions for the valorisation of the protein fraction of Okara, a food by-product with a high potential for biotechnological applications 194
Chemical Profiling and Antioxidant Potential of Berries from Six Blueberry Genotypes Harvested in the Italian Alps in 2020: A Comparative Biochemical Pilot Study 193
Variazioni metaboliche durante l'induzione dei sistemi coinvolti nell'assorbimento del nitrato in radici di mais 192
A bibliometric analysis of the scientific literature on biostimulants 191
Looking at the ripening of grape berry through the lens of skin proteomics 189
Influence of different ammonium and nitrate ratios on quality of rocket 189
A proteomic and RT-qPCR integrated approach for the identification and characterization of defense proteins expressed in germinating lupin seeds 188
Proteomic analysis of somatic embryogenesis in Vitis vinifera 187
Analisi proteomica dell'esocarpo della bacca di vite (Vitis vinifera) in relazione agli eventi di maturazione 187
Proteomic changes in the roots of three grapevine rootstocks in response to nitrate availability 187
Biochemical and proteomic changes in the roots of M4 grapevine rootstock in response to nitrate availability 187
Skin proteomic comparison among four grape cultivars with different anthocyanin contents 184
Proteomic changes in the roots of M4 grapevine rootstock in response to nitrate availability 183
Analisi dei profili d’espressione proteica del mesocarpo di frutti di tre genotipi di pesco (Prunus persica) caratteristici per la durezza della polpa 183
Analisi dei profili di espressione proteica in risposta alla diversa disponibilità di nitrato in genotipi di mais (Zea mays) con diversa efficienza per l'acquisizione del nutriente 182
Traits of tolerance in Vitis rootstocks submitted to iron chlorosis 180
Stilbenoid profiling of grapevine cane extract and evaluation of their bioactivity on plants 176
Proteomic analysis of fruits of three peach (Prunus persica) cultivars with different flesh firmness characteristics during ripening 175
Contenimento dell’accumulo di nitrato in ipocotili di ravanello (Raphanus sativus L.) 171
Un approccio integrato proteomico/metabolomico nello studio di uve a diverso contenuto di antociani 170
Proteomica dei profili di membrana di diverse frazioni cellulari in radici di mais 170
Physiological and biochemical mechanisms in response to Fe deficiency in grape rootstocks differently tolerant to lime chlorosis 169
Early proteomic changes in pear (Pyrus communis L.) calli induced by co-culture on microcallus suspension of incompatible quince (Cydonia oblonga Mill.) 166
Cambiamenti nell'espressione genica in concrescite di colture cellulari di pero (Pyrus communis L.) e cotogno (Cydonia obblunga Mill.) con diversa affinità d'innesto 164
Variazioni del pattern proteico e modificazioni post-traduzionali in risposta alla disponibilità di nitrato in piante di mais 164
Caratterizzazione delle isoforme di glutammina sintetasi accumulate in radici di piante di mais (Zea mays L.) in risposta a diverse disponibilità di nutrienti azotati 162
Peach fruit (Prunus persica [L.] Batsch) ripening : a proteomic comparative analysis of two cultivars with different flesh firmness characteristics at the transition from the pre-climacteric to the climacteric stage 160
Proteomic Analysis of Peach Fruit (Prunus persica) at the transition from the pre-climacteric to the climacteric stage 160
Individuazione di protocolli per lo studio di profili di espressione proteica in frutti di pesco (Prunus persica) 159
Totale 23.732
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Categoria #
all - tutte 68.745
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 68.745
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.386 0 105 60 119 140 76 125 86 98 126 98 353
2022/20232.101 297 131 239 161 203 385 70 169 205 53 124 64
2023/20241.537 55 115 93 90 222 97 138 124 53 101 230 219
2024/20254.053 208 379 188 335 284 195 241 449 284 390 388 712
2025/20269.571 765 506 1.017 730 758 558 1.270 500 1.080 653 991 743
2026/2027541 537 4 0 0 0 0 0 0 0 0 0 0
Totale 28.029